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Title Offers 1 - 400
0.01
Hot Licks: Great Recipes for Making and Cooking with Hot Sauces
~ Jennifer Trainer Thompson Chronicle Books Jennifer...
0.01
Best-ever Christmas New Gifts and Ideas (Hawthorn)
~ Jacki Pan-Passmore Murdoch Books Jacki Pan-Passmor...
0.01
Indulgence: One Man's Selfless Search for the Best Chocolate
~ Paul Richardson Abacus Paul Richardson
0.01
Wines of Burgundy (Mitchell Beazley Pocket Guides)
~ Serena Sutcliffe Mitchell Beazley Serena Sutcliffe...
0.01
To Die for: 100 Gastronomic Experiences to Have Before You Die
~ Stephen Downes Pier 9 Stephen Downes
-98%
0.01
The Totally Corn Cookbook (Totally Cookbooks)
~ Helene Siegel - Karen Gillingham - Helene Seigel C...
0.01
Vinos de Argentina (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
0.01
The Little Book of Cheese Tips (Little Books of Tips)
~ Andrew Langley Absolute Press Andrew Langley
0.01
Deliciously Easy Main Dishes with Herbs (Deliciously Easy)
~ Dawn J. Ranck - Phyllis Pellman Good Good Books Da...
-93%
0.01
Why Is My Custard Lumpy?: And Other Culinary Conundrums
~ Professor Spoon Absolute Press Professor Spoon
0.01
A Flummery of Food: Feasts for Epicures
~ Andre Simon Little Books Andre Simon
-92%
0.01
Vinos de Francia (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
0.01
Cooking with Astrology
~ Sydney Omarr - Mike Roy Crossing Press,U.S. Sydney...
0.01
Vinos de Alemania (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
-12%
0.15
A Taste of the Past: Menus from Lavish Luncheons, Royal Weddings, Indulgent
~ John Lane David & Charles John Lane
-5%
0.2
Gastronomic Dictionary French-English
~ Thomas Harmsworth Thomas Harmsworth Publishing Co ...
0.22
The Compendium of Nosh
~ Jack McLean John Murray Jack McLean
-8%
0.23
Back to Eden Cook Book
~ Jethro Kloss Lotus Press Jethro Kloss
-4%
0.24
Wine (101 Essential Tips)
~ Tom Stevenson DK Publishing (Dorling Kindersley) T...
-4%
0.24
Gastronomic Dictionary Spanish-English (Thomas Harmsworth)
~ Thomas Harmsworth Publishing Co
-17%
0.25
Bon Appetit! Travels through France with Knife, Fork and Corkscrew: Travels
~ Peter Mayle Little, Brown Peter Mayle
0.25
Herbal Vinegar
~ Maggie Oster Storey Books,US Maggie Oster
-7%
0.27
Cocina Espaqola: Lo Mejor de La Gastronomma de Espaqa En Una Seleccisn Deli
~ Edimat - Edimat Libros Edimat Libros Edimat - Edim...
-7%
0.27
The Totally Chile Pepper Cookbook (Totally Cookbooks)
~ Helene Siegel - Karen Gillingham Celestial Arts He...
-7%
0.27
Favorite Family Recipes
~ Mary Emma Showalter Herald Press (PA) Mary Emma Sh...
-6%
0.32
Herbs to Improve Your Digestion (Keats Good Herb Guides)
~ C.J. Puotinen Keats Pub Inc C.J. Puotinen
0.34
Eating Out in Five Languages: Over 10,000 Menu Terms in English, French, Ge
~ S M Collin Bloomsbury Publishing PLC S M Collin
0.35
Best 50 Martini Recipes (Best 50 Recipe)
~ Jennifer L. Newens Bristol Publishing Enterprises ...
-6%
0.48
Log Cabin Cooking: Pioneer Recipes & Food Lore
~ Barbara Swell Native Ground Music Barbara Swell
-2%
0.50
Food for Fifty-Chef Tec Tutor
~ Mary Molt Pearson Education Mary Molt
0.5
James McNair's Grill Cookbook
~ James K. McNair Chronicle Books James K. McNair
-2%
0.58
The Plimoth Colony Cook Book
~ Dover Publications
0.64
Win Her with Dinner
~ GREENWOOD - VEITH Rodale Books,US GREENWOOD - VEIT...
0.7
Wine, Food and the Good Life : Recipes Celebrating 50 Years of Family Winemaking
~ Arlene Mueller - Dorothy Indelicato Wine Appreciat...
0.8
International Menu Dictionary
~ Patrick Anthony Queen Anne Press Patrick Anthony
-2%
0.84
The Anatomy of a Dish
~ Diane Forley - Catherine Young Workman Publishing ...
0.88
Al Dente
~ William Black Black Swan William Black
-8%
0.97
The Wordsworth Dictionary of Culinary and Menu Terms (Wordsworth Reference)
~ Rodney Dale Wordsworth Editions Ltd Rodney Dale
-10%
0.99
Vins de Pays: A Buyer's Guide to the Best French Country Wines
~ Mitchell Beazley
0.99
Sprague's, Chris, Newcastle Inn Cookbook
~ Chris Sprague Harvard Common Press,U.S. Chris Spra...
1.05
Encyclopedia Brown Takes the Cake] (An Apple Paperback)
~ Donald J. Sobol Scholastic Donald J. Sobol
1.08
Guia de Aceites Esenciales
~ Wanda Sellar Vida Natural Wanda Sellar
-53%
1.12
Big Shots: The Men Behind the Booze
~ A. J. Baime New American Library A. J. Baime
-3%
1.18
Corn Lovers Cook Book (Cooking Across America Cook Book Series)
~ Golden West Publishers (AZ)
1.24
Better Than Homemade: Amazing Foods That Changed the Way We Eat
~ Carolyn Wyman Quirk Books,US Carolyn Wyman
-68%
1.25
Toast: Homage to a Superfood
~ Nick Parker Prion Books Ltd Nick Parker
1.25
How to Repair Food
~ Mariah Bear - John Bear Ten Speed Press,U.S. Maria...
-2%
1.29
Cornucopia: A Gastronomic Tour of Britain
~ Paul Richardson Abacus Paul Richardson
1.29
The Fearless Gourmet: Food and Menu Lexicon
~ Norman Kolplas MQ Publications Ltd Norman Kolplas
-4%
1.3
The Best 50 Olive Recipes (Best 50)
~ Catherine Pagano Fulde Bristol Publishing Enterpri...
-1%
1.33
Take It Off and Keep It Off: Based on the Successful Methods of Overeaters
~ Not Applicable (Na ) - Anonymous McGraw-Hill Conte...
1.35
Understanding Wine Labels: A Complete Guide to the Wine Labels of the World
~ Simon Woods Mitchell Beazley Simon Woods
1.39
The Hungry Traveler: Menu Translator and Food Guide: France (Hungry Traveler)
~ Sarah Belk King Andrews McMeel Sarah Belk King
-3%
1.41
Rebel Cornbread and Yankee Coffee: Authentic Civil War Cooking and Camaraderie
~ Garry Fisher Crane Hill Publishers Garry Fisher
1.43
Jell-O: A Biography (Harvest Original)
~ Carolyn Wyman Harvest/HBJ Book Carolyn Wyman
-2%
1.46
Vinos de Alemania (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
-2%
1.46
Vinos de Argentina (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
-2%
1.46
Vinos de Francia (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
1.49
Vinos de Espaa (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
1.49
Vinos de Italia (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
1.49
Vinos de California (Wines)
~ Grupo Editorial Norma Grupo Editorial Norma Grupo ...
1.49
Controlling Your Fat Tooth: What Every Person Needs to Know About Dietary Fat
~ Joseph C. Piscatella Workman Publishing Joseph C. ...
-14%
1.5
Michael Broadbent's Wine Vintages (Mitchell Beazley Wine Guides)
~ J.M. Broadbent Mitchell Beazley J.M. Broadbent
1.5
All Around the World Cookbook
~ Sheila Lukins Workman Publishing Sheila Lukins
1.5
Shaken and Stirred: Through the Martini Glass and Other Drinking Adventures
~ William Hamilton HarperCollins Publishers William ...
-4%
1.53
France (Menu Guide for Travellers S)
~ Marilyn Piauton Gremese International,Italy Marily...
1.54
Cookoff: Recipe Fever in America
~ Amy Sutherland Penguin Books Amy Sutherland
-4%
1.57
The TVP Cook Book
~ Dorothy R. Bates Book Publishing Company Dorothy R...
1.6
Around the Table: Women on Food, Cooking, Nourishment, Love... and the Moth
~ Lela Nargi Jeremy P Tarcher Lela Nargi
1.62
James McNair's Cold Cuisine
~ James K. McNair Chronicle Books James K. McNair
-4%
1.63
The Wine Buyer's Record Book
~ Wine Appreciation Guild
1.65
My Brother's Farm
~ Doug Jones G P Putnam's Sons Doug Jones
-3%
1.69
Haute as in Oat: Pronunciation Guide to the Cuisines and Wines of France, G
~ Wilfred J. McConkey Madison Books, Inc Wilfred J. ...
1.7
More Top Secret Recipes
~ Todd Wilbur Plume Todd Wilbur
1.72
Greece (Menu Guide for Travellers S)
~ Despoina Afthonidou Gremese International,Italy De...
-3%
1.73
Good Old Grits Cook Book: Have Grits Your Way
~ Bill Neal - David Perry Workman Publishing Bill Ne...
1.74
Deliciously Easy Main Dishes with Herbs (Deliciously Easy)
~ Dawn J. Ranck - Phyllis Pellman Good Good Books Da...
1.79
Regional French Cuisines: From Normandy to Provence (Cole's Kitchen Arts Series)
~ Janet Fletcher - Hallie Harron The Cole Group Jane...
-1%
1.89
"Sunday Times" Guide to Enlightened Eating
~ Lis Leigh Ebury Press Lis Leigh
1.9
Menu Reader's Dictionary
~ Leslie Rayner Bloomsbury Publishing PLC Leslie Ray...
-2%
1.94
Real Food for Cats: 50 Vet-Approved Recipes to Please the Feline Gastronome
~ Patti Delmonte Storey Books,US Patti Delmonte
-1%
1.94
Jamie Confidential
~ Stafford Hildred - Tim Ewbank Blake Publishing Sta...
-18%
1.96
Andrea Immer's Wine Buying Guide for Everyone (Andrea Robinson's Wine Buyin
~ Andrea Immer Broadway Books Andrea Immer
-2%
1.96
Cubans: The Ultimate Cigars
~ W.P. Mara The Lyons Press W.P. Mara
1.96
The Last Days of Haute Cuisine: The Coming of Age of American Restaurants
~ Patric Kuh Penguin Books Patric Kuh
1.96
The Book of Stir-Fry Dishes
~ Elizabeth Wolf-Cohen HP Books Elizabeth Wolf-Cohen...
1.96
Turning the Tables: The Insider's Guide to Eating Out
~ Steven A. Shaw HarperCollins Publishers Steven A. ...
1.96
Kitchen Helper Recipe Cards
~ Amherst Press (WI)
-3%
2
The Juicer Book: No.2 (Nitty Gritty Cookbooks)
~ Joanna White Bristol Publishing Enterprises Inc.,U...
2
From Hardtack to Home Fries: An Uncommon History of American Cooks and Meals
~ Barbara Haber The Free Press Barbara Haber
2
Kids' Party Food (Hawthorn)
~ Jacki Pan-Passmore Murdoch Books Jacki Pan-Passmor...
-1%
2.01
Gifts in a Jar, Cocoas, Cappuccinos, Coffees and Teas
~ Cq Products G & R Pub Cq Products
-3%
2.02
Chlorella: The Emerald Food
~ Dhyana Bewicke - Beverly A. Potter Ronin Publishin...
-5%
2.09
The Mitchell Beazley White Wine Guide: A Complete Introduction to Choosing
~ Jim Ainsworth - Simon Woods Mitchell Beazley Jim A...
-1%
2.09
Ice Cream: The Ultimate Cold Comfort (Traditional Country Life Recipe)
~ Jeri Quinzio Brick Tower Press of New York Jeri Qu...
2.12
Food Combining and Digestion: Easy to Follow Techniques to Increase Stomach
~ Steve Meyerowitz Book Publishing Company Steve Mey...
-2%
2.15
The 9 X 13 Pan Cookbook (Nitty Gritty Cookbooks)
~ Barbara Karoff Bristol Publishing Enterprises Inc....
-1%
2.15
Gifts in a Jar: For Kids
~ Cq Products G & R Pub Cq Products
-3%
2.17
My Life in a Frying Pan
~ Michael Sigler Bridge-Logos Publishing Michael Sig...
2.18
The Simple Life Cookbook: Recipes & Notions That Leave Time for Life's More
~ Erin Allred Apricot Press Erin Allred
-89%
2.25
Consider the Oyster
~ M.F.K. Fisher North Point Press M.F.K. Fisher
-3%
2.25
Pumpkin Lovers Cook Book
~ Golden West Publishers (AZ)
-1%
2.26
A Menu Guide for Travelers: Russia (How to Eat Out All Over the World)
~ Mario Caramitti Gremese International,Italy Mario ...
-1%
2.31
Cow Country Cookbook
~ Dan Cushman Clear Light Publishers Dan Cushman
-3%
2.32
The Whole Food Bible: How to Select and Prepare Safe, Healthful Foods
~ Christopher S. Kilham Inner Traditions Bear and Co...
-1%
2.34
Gifts in a Jar: Holiday Fun
~ Cq Products G & R Pub Cq Products
-1%
2.42
"Time Out" Cheap Eats in London (Time Out Cheap Eats in London)
~ Time Out Group Ltd
2.42
Culinarytherapy: The Girl's Guide to Food for Every Mood
~ Beverly West Universe Publishing (Incorporated, Di...
2.42
La Dolce Vita: Sweet Dreams and Chocolate Memories
~ Isabel Coe Pocket Books Isabel Coe
-19%
2.43
Anthony Dias Blue's Pocket Guide to Wine
~ Anthony Dias Blue Fireside Books Anthony Dias Blue...
2.43
Are You Really Going to Eat That?: Reflections of a Culinary Thrill Seeker
~ Robb Walsh Counterpoint,U.S. Robb Walsh
-2%
2.44
Wine (101 Essential Tips)
~ Tom Stevenson DK Publishing (Dorling Kindersley) T...
-2%
2.44
Pitta the Great
~ Virginia T. Habeeb Workman Publishing Virginia T. ...
2.44
The Land That Thyme Forgot
~ William Black Corgi Adult William Black
2.44
Favorite Family Recipes
~ Mary Emma Showalter Herald Press (PA) Mary Emma Sh...
2.44
Quick Check Food Facts
~ Barron's Educational Series
-28%
2.45
You Really Haven't Been There Until You've Eaten the Food: An International
~ Keith Famie Clarkson N Potter Publishers Keith Fam...
-18%
2.45
Make It Easy, Make It Light
~ Laurie Burrows Grad Prentice Hall & IBD Laurie Bur...
-18%
2.45
Hamburgers and Fries: An American Story
~ John T. Edge G. P. Putnam's Sons John T. Edge
-18%
2.45
New York Book of Wine
~ Matthew Debord Universe Publishing (Incorporated, ...
-18%
2.45
Spam - A Biography
~ Carolyn Wyman Harcourt Brace International Carolyn...
-16%
2.45
Opportunities in Culinary Careers (Opportunities In!Series)
~ Mary Deirdre Donovan McGraw-Hill Publishing Co. Ma...
-4%
2.45
Brilliant Food Tips and Cooking Tricks
~ David Joachim Rodale Books,US David Joachim
-4%
2.45
Hugh Johnson's Pocket Encyclopedia of Wine, 1998 (Serial)
~ Hugh Johnson Prentice Hall & IBD Hugh Johnson
2.45
The Cheapskate's Guide to Wine: How to Enjoy Great Wine at Bargain Prices
~ Anna Maria Knapp - Vernon A. Jacobs Citadel Press ...
2.45
The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York
~ M.K. Ed. Brenner - Leslie Brenner Three Rivers Pre...
2.45
New York's 50 Best Places to Eat Dessert
~ Andrea DiNoto Universe Publishing (Incorporated, D...
2.45
American Pie: Slices of Life (and Pie) from America's Backroads
~ Pascale Le Draoulec Harper Perennial Pascale Le Dr...
2.45
The Philosopher Fish: Sturgeon, Caviar, and the Geography of Desire
~ Richard Adams Carey Counterpoint,U.S. Richard Adam...
2.45
I'll Have What They're Having: Legendary Local Cuisine
~ Linda Stradley Falcon Press Publishing Linda Strad...
2.45
Deliciously Low
~ Harriet Roth New Amer Library Trade Harriet Roth
2.45
Something from the Oven: Reinventing Dinner in 1950s America
~ Laurie Gwen Shapiro Penguin Books Laurie Gwen Shap...
2.45
M.F.K. Fisher and Me: A Memoir of Food and Friendship
~ Jeannette Ferrary St. Martin's Press Jeannette Fer...
-5%
2.46
Food Network Best of the Best of
~ Jill Cordes - Marc Silverstein HP Books Jill Corde...
2.46
Cocina Espaqola: Lo Mejor de La Gastronomma de Espaqa En Una Seleccisn Deli
~ Edimat - Edimat Libros Edimat Libros Edimat - Edim...
2.46
Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eig
~ Berg Publishers Ltd
-1%
2.47
Baby Let's Eat!: How to Feed Your Baby Like the Rest of the Family (Welcome
~ Rena Coyle - Patricia Messing Workman Publishing R...
2.47
Shut Up and Eat!: Mangia with Family Recipes and Stories from Your Favorite
~ Tony Lip - Steven Prigge Berkley Publishing Group ...
-30%
2.48
Off the Hook: Reflections and Recipes from an Old Salt
~ Roger Fitzgerald - Susan Volland Ten Speed Press,U...
-3%
2.48
Chef's Companion (Pocket Companion)
~ Ronnie Productions Sellers Sellers Publishing Ronn...
-50%
2.5
Herbs to Improve Your Digestion (Keats Good Herb Guides)
~ C.J. Puotinen Keats Pub Inc C.J. Puotinen
-37%
2.5
Michael Broadbent's Wine Vintages (Mitchell Beazley Wine Guides)
~ J.M. Broadbent Mitchell Beazley J.M. Broadbent
-3%
2.5
Biscotti
~ Lou Seibert Pappas Chronicle Books Lou Seibert Pap...
2.5
Beer: An Expert and Comprehensive Directory to the Beers of the World (Comp
~ Esther J.J. Verhoef-Verhallen Grange Books PLC Est...
2.5
Life's Little Peaches, Pears, Plums, & Prunes Cookbook: 101 Fruit Recipes (
~ Joan Bestwick Avery Color Studios Joan Bestwick
2.5
How to Cook: Techniques Made Easy (Practical Handbook)
~ Norma Macmillan Lorenz Books Norma Macmillan
-1%
2.51
Bon Appetit!: French-English Menu Dictionary
~ Robert Hale Ltd
-85%
2.52
Between Two Fires: Intimate Writings on Life, Love, Food and Flavor
~ Laura Esquivel - Stephen A. Lytle Crown Publicatio...
2.54
Food Storage 101: Where Do I Begin? (Cookin' With Home Storage)
~ Peggy Layton Peggy Layton Peggy Layton
-7%
2.55
The Goodness of Vinegars (The Goodness of)
~ John Midgley Ramboro Books PLC John Midgley
-1%
2.55
The Cookbook for People Who Love Animals
~ Gentle World Gentle World Inc.,U.S. Gentle World
-1%
2.55
Pumpkin Companion (Traditional Country Life Recipe)
~ Elizabeth Brabb - Bruce T. Paddock Brick Tower Pre...
-1%
2.55
Brinestain and Biscuit: Recipes and Rules for Royal Navy Cooks (National Ar
~ Admiralty The National Archives Admiralty
2.56
Recipes: Notes and Quotes (Notes & Quotes)
~ Exley Publications
2.56
Culinary Travel Journal
~ The Ten Speed Press Ten Speed Press,U.S. The Ten S...
2.58
Eating Well: When You Just Can't Eat the Way You Used to
~ Jane Weston Wilson Workman Publishing Jane Weston ...
2.58
Fierce Food: The Intrepid Diner's Guide to the Unusual, Exotic, and Downrig
~ Christa Weil Plume Books Christa Weil
2.58
Christmas Cheer: Recipes and Party Ideas (Memories in the Making)
~ Sunset Books
-4%
2.61
Eating My Words: An Appetite for Life
~ Mimi Sheraton Morrow Cookbooks Mimi Sheraton
2.62
Pocket Encyclopedia Wine 1996 (Annual)
~ Johnson Hugh Prentice Hall & IBD Johnson Hugh
2.65
Taste of Ranching: Cooks and Cowboys
~ Tom Bryant - Joel Bernstein Border Books Tom Bryan...
2.65
Consider the Eel: A Natural and Gastronomic History
~ Richard Schweid Da Capo Press Richard Schweid
-3%
2.67
The 1200-calorie-a-day Menu Cookbook: Quick and Easy Recipes for Delicious
~ Nancy S. Hughes Contemporary Books Inc Nancy S. Hu...
-6%
2.69
Kitchen Komforts: Fabulous Comfort Food Recipes and Inspiring Short Stories
~ Lulu Roman Cumberland House Publishing Lulu Roman
-4%
2.69
Pennsylvania Apples: History and Culture, with 40 Recipes and a Guide to Fe
~ Kyle D. Nagurny Stackpole Books,U.S. Kyle D. Nagur...
2.69
To Die For: 100 Gastronomic Experiences to Have Before You Die
~ Stephen Downes Pier 9 Stephen Downes
2.7
Cholesterol Control Cookbook
~ Harriet Roth G P Putnam's Sons Harriet Roth
2.7
Salt: Grain of Life
~ Pierre Laszlo Harper Perennial Pierre Laszlo
2.71
When Food Was Fun
~ Linda Ferrer Artisan Publishers Linda Ferrer
-6%
2.72
San Francisco Sea Food: Savory Recipes from Everybody's Favorite Seafood City
~ Michele Anna Jordan Ten Speed Press,U.S. Michele A...
-2%
2.73
Serve It Forth (Art of Eating)
~ M.F.K. Fisher North Point Press M.F.K. Fisher
-1%
2.73
Crush New Australian Wine Book
~ Max Allen Mitchell Beazley Max Allen
2.75
Patti's Pearls: Gem's from a Traveling Cook
~ Patti Griffin iUniverse.com Patti Griffin
-6%
2.76
Simon and Schuster Pocket Guide to Chardonnay
~ Roger Voss Prentice Hall & IBD Roger Voss
2.76
In aller Munde.
~ Anne Fine Suhrkamp Verlag KG Anne Fine
-1%
2.77
The Sugar Fix: The Recipes and Rantings of an Obsessive-Compulsive Cook
~ Michele Foster AuthorHouse Michele Foster
-81%
2.79
El Aceite de Oliva (Coleccion Vida Natural II)
~ Jose L. Lopez Larramendi Edaf S.A. Jose L. Lopez L...
-2%
2.79
Wife of the Chef
~ Courtney Febbroriello Clarkson N Potter Publishers...
-1%
2.79
Food & Wine Wine Guide (Food & Wine Magazine's Official Wine Guide)
~ Jamal A. Rayyis American Express Food & Wine Magaz...
2.8
Cooking for One or Two (Gourmet Cookshelf)
~ Sonia Allison Foulsham Sonia Allison
2.8
Behind Every Great Chef, There's a Mom!: More Than 125 Treasured Recipes fr
~ Hyperion
2.81
The Forgotten Art of Building and Using a Brick Bake Oven: How to Date, Ren
~ Richard M. Bacon Alan C. Hood & Company Richard M....
-2%
2.82
Alice, Let's Eat: Further Adventures of a Happy Eater
~ Calvin Trillin Random House Trade Calvin Trillin
-4%
2.83
Apple Pie
~ John T. Edge Putnam Publishing Group John T. Edge
-78%
2.85
The Little Book of Chefs' Tips (Little Books of Tips)
~ Richard Maggs Absolute Press Richard Maggs
-1%
2.87
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
~ Calvin Trillin Random House Trade Calvin Trillin
2.87
The Guiltless Gourmet: Over 300 Quick and Easy Recipes That Are Both Nutrit
~ Judy Gilliard Adams Media Corporation Judy Gilliar...
2.87
Paris on a Plate: A Gastronomic Diary
~ Stephen Downes Pier 9 Stephen Downes
2.87
The Little Book of Cheese Tips (Little Books of Tips)
~ Andrew Langley Absolute Press Andrew Langley
-11%
2.88
The New Pressure Cooker Cookbook: Complete Guide to Meals in Minutes Using
~ Pat Dailey Contemporary Books Inc Pat Dailey
2.9
Chile Pepper Book: A Fiesta of Fiery, Flavorful Recipes
~ Susan Belsinger - Carolyn Dille Interweave Press I...
2.91
The Sex Life of Food
~ Bunny Crumpacker Thomas Dunne Books,US Bunny Crump...
2.91
The Clinton Presidential Center Cookbook: A Collection of Recipes from Fami
~ Meredith Books,U.S.
2.92
Chicken (Cooking for Today)
~ "Better Homes and Gardens" Meredith Books,U.S. "Be...
-1%
2.93
Living the Low-Carb Lifestyle: Easy Recipes for Tasty Low-Carb Snacks
~ Tom Keeton - patti keeton iUniverse.com Tom Keeton...
-80%
2.94
Friendship Gifts of Good Taste
~ Leisure Arts Leisure Arts Inc. Leisure Arts
2.94
Penny Pinching Main Dishes
~ Joanna Lund Putnam Pub Group (T) Joanna Lund
2.94
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
~ Calvin Trillin Random House Calvin Trillin
2.94
Mediterranean Country Kitchen: Over 50 Inspiring Recipes for Authentic Regi
~ Jacqueline Clarke - Joanna Farrow Lorenz Books Jac...
-42%
2.95
More Bread Machine Bounty
~ "Better Homes and Gardens" Meredith Books,U.S. "Be...
-18%
2.95
Cooking for Company: All the Recipes You Need for Simple, Elegant Entertain
~ Nicole Aloni HP Books Nicole Aloni
-18%
2.95
Hugh Johnson's Pocket Encyclopedia of Wine 2001 (Hugh Johnson's Pocket Wine
~ Hugh Johnson Simon & Schuster Ltd Hugh Johnson
-18%
2.95
Whole Food Pantry (Illustrated Encyclopedia)
~ Nicola Graimes Lorenz Books Nicola Graimes
-11%
2.95
Spring Evenings, Summer Afternoons: A Little Collection of Warm-weather Recipes
~ Barbara Scott-Goodman - Mary Goodbody Chronicle Bo...
-9%
2.95
Beyond Alfalfa, Sprouts and Cheese: The Healthy Meatless Cookbook
~ Judy Gilliard - Joy Kirkpatrick Chronimed Publishi...
-1%
2.95
A Taste of Spring: Recipes to Celebrate the Season
~ Mindy Heiferling Clarkson Potter Mindy Heiferling
2.95
Lean and Luscious
~ Bobbie Hinman - Millie Snyder Prima Publishing, US...
2.95
A Bouquet of Flowers: Sweet Thoughts, Recipes, and Gifts from the Garden wi
~ Barbara Milo Ohrbach Crown Publications Barbara Mi...
2.95
Take Big Bites
~ Linda Ellerbee Putnam Publishing Group Linda Eller...
2.95
Come to the Table: A Celebration of Family Life
~ Doris Christopher Doris Christopher
2.95
James McNair's Grill Cookbook
~ James McNair Chronicle Books James McNair
2.95
Food Finds: America's Best Local Foods and the People Who Produce Them
~ Allison Engel - Margaret Engel HarperPerennial All...
2.95
Betty Crocker's New Choices Cookbook: More Than 500 Great-Tasting Easy Reci
~ Betty Crocker Prentice-Hall Betty Crocker
2.95
Favorite Brand Name Light Cooking
~ Publications International
2.95
Family Favourites Made Lighter
~ Better Homes and Gardens
2.95
The Creative Lunch Box: Easy, Nutritious, and Inviting Meals for Your Child
~ Ellen Klavan Crown Pub Ellen Klavan
2.95
Thinner Dinners in Half the Time
~ Kruppa Surrey Books,U.S. Kruppa
2.95
Cook It Light
~ Jones Hungry Minds Inc,U.S. Jones
2.95
Don't Eat Your Heart Out Cookbook
~ Joseph C. Piscatella Workman Publishing Joseph C. ...
2.95
Boutique Bean Pot: Exciting Bean Varieties in Superb New Recipes
~ Kathleen Mayes - Sandra Gottfried Woodbridge Press...
2.95
Busy People's Low-Fat Cookbook
~ Dawn Hall Cozy Homestead Publishing Inc Dawn Hall
2.95
World Class Cuisine: Tales, Tastes and Techniques from Europe's Most Celebr
~ Gail Greco Scarborough House Gail Greco
2.95
The History of the Melton Mowbray Pork Pie (Best of British in Old Photographs)
~ Trevor Hickman Sutton Publishing Ltd Trevor Hickma...
2.95
Sunshine Cuisine
~ Jean-Pierre Brehier - Felicia Gressette William Mo...
2.95
Best Recipes of the Great Food Companies
~ Judith Anderson BBS Publishing Corporation Judith ...
2.95
How to Feed an Army: Recipes and Lore from the Front Lines
~ J. G. Lewin - P. J. Huff HarperCollins Publishers ...
2.95
Black Family Reunion Cppkbppk
~ National Council of Negro Women Simon & Schuster N...
2.95
Cooksource: An Indispensable Guide to the Best Mail-Order Sources for Speci
~ Isabelle Tourneau Doubleday Isabelle Tourneau
2.95
The Little Bean Book
~ Margie Tyler Quail Ridge Press Margie Tyler
2.95
Easy Stir-fry Recipes
~ Better Homes and Gardens
2.95
Many Beautiful Things
~ SCHIAVELLI Simon & Schuster SCHIAVELLI
2.95
Turning the Tables: Restaurants from the Inside Out
~ Steven A. Shaw HarperCollins Publishers Steven A. ...
2.95
365 Quick Recipes (365 Tips a Year)
~ Dumont Monte UK
2.95
Dishing: Great Dish-And Dishes-From America's Most Beloved Gossip Columnist
~ Liz Smith Simon & Schuster Liz Smith
2.95
Lauren Groveman's Kitchen: Nurturing Food for Family and Friends
~ Lauren Groveman Chronicle Books Lauren Groveman
2.95
The Simon and Schuster Pocket Guide to the Wines of Burgundy
~ Serena Sutcliffe Simon & Schuster Serena Sutcliffe...
2.95
You Said a Mouthful
~ Roger Karshner Saint Martin's Press Roger Karshner...
2.95
Cookin' with Honey: What Literary Lesbians Eat
~ Firebrand Books,U.S.
2.95
The Williams-Sonoma Cookbook and Guide to Kitchenware
~ Chuck Williams Random House USA Inc Chuck Williams...
2.95
Betty Crocker's Low-Calorie Cooking: Betty Crocker Paperbacks
~ Betty Crocker Prentice-Hall Betty Crocker
2.95
Take Big Bites: Adventures Around the World and Across the Table
~ Linda Ellerbee Berkley Publishing Group Linda Elle...
2.95
Eat This Book: A Year of Gluttony & Glory on the Competitive Eating Circuit
~ Ryan Nerz Griffin Trade Paperbacks Ryan Nerz
2.95
Caprial's Cafe Favourites
~ Caprial Pence Ten Speed Press,U.S. Caprial Pence
2.95
Pickled, Potted, and Canned: How the Art and Science of Food Preserving Cha
~ Sue Shephard Simon & Schuster Sue Shephard
-1%
2.96
Dictionary of Food Science and Nutrition (Food Science)
~ A & C Black Publishers Ltd
2.96
Twelve Days of Christmas Cookbook
~ Ruth Moorman - Lalla Williams Quail Ridge Press Ru...
2.96
The Plimoth Colony Cook Book
~ Dover Publications
-5%
2.97
Buying Guide to Spirits
~ Beverage Testing Institute Sterling Beverage Testi...
2.97
The Totally Corn Cookbook (Totally Cookbooks)
~ Helene Siegel - Karen Gillingham - Helene Seigel C...
-63%
2.98
No Red Meat Cook Book: 300 Delicious Low Fat, Low Cholesterol Recipes
~ Brenda J. Shriver - Ann Tinsley Da Capo Press Bren...
2.99
Christmas at Home
~ "Better Homes and Gardens" Better Homes and Garden...
2.99
Zin: The History and Mystery of Zinfandel
~ David Darlington Da Capo Press David Darlington
2.99
X-Treme Cuisine: An Adrenaline-Charged Cookbook for the Young at Heart
~ Robert Earl Perennial Robert Earl
2.99
The Little Book of Wine Tips (Little Books of Tips)
~ Andrew Langley Absolute Press Andrew Langley
2.99
Prevention's Stop Dieting and Lose Weight Cookbook: Featuring the 7-Step Ge
~ Rodale Press
2.99
The Little Book of Chefs' Tips (Little Books of Tips)
~ Richard Maggs Absolute Press Richard Maggs
2.99
The Decadent Cookbook: Recipes of Obsession and Excess
~ Medlar Lucan - Durian Gray Four Walls Eight Window...
3
The Smucker's Cookbook
~ Gallery Books
3
The Primal Cheeseburger: A Generous Helping of Food History Served Up on a Bun
~ Elisabeth Rozin Penguin Books Australia Ltd Elisab...
3
Cornucopia
~ Annie Lise Roberts Knickerbocker Press Annie Lise ...
3
The Book of Wine
~ Robert Joseph Smithmark Pub Robert Joseph
3
Cooking with Apples (Cookery)
~ Dumont Monte Dumont Monte UK Dumont Monte
3
Log Cabin Cooking: Pioneer Recipes & Food Lore
~ Barbara Swell Native Ground Music Barbara Swell
-62%
3.02
Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Pe
~ Gordon Ramsay HarperEntertainment Gordon Ramsay
-2%
3.02
The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best
~ Rob Kaufelt - Liz Thorpe Broadway Books Rob Kaufel...
-1%
3.02
The Well-Fed Backpacker
~ June Fleming Random House USA Inc June Fleming
-1%
3.05
The Mason Jar Cookie Cookbook: How to Create Mason Jar Cookie Mixes
~ Lonnette Parks Square One Publishing Lonnette Park...
3.05
Untangling My Chopsticks: A Culinary Sojourn in Kyoto
~ Victoria Abbott Riccardi - John Shields Broadway B...
3.08
Los Alimentos Magicos de las Culturas Indigenas Mesoamericanas (Ciencia Par
~ Octavio Paredes Lopez - Fidel Guevara Lara - Luis ...
3.13
Tudor Cookery: Recipes and History (Cooking Through the Ages)
~ Peter Brears English Heritage Peter Brears
3.13
Edible Flowers: A Kitchen Companion with Recipes
~ Kitty Morse Ten Speed Press,U.S. Kitty Morse
-1%
3.14
Eat Smart in Poland: How to Decipher the Menu, Know the Market Foods and Em
~ Joan Peterson - David Peterson Ginkgo Press Inc.,U...
3.2
Victorian Cookery: Recipes and History (Cooking Through the Ages)
~ Maggie Black English Heritage Maggie Black
-2%
3.21
Belgian Ale (Classic Beer Style)
~ Pierre Rajotte Brewers Publications,U.S. Pierre Ra...
-1%
3.21
INN Cooking: Breakfast Menus and Recipes Volume One: 1
~ Merida Johns Lulu.com Merida Johns
3.22
Prehistoric Cookery: Recipes and History (Cookery)
~ Jane Renfrew English Heritage Jane Renfrew
-2%
3.24
Bock (Classic Beer Style)
~ Darryl Richman Brewers Publications,U.S. Darryl Ri...
3.24
Ration Book Cookery: Recipes and History (Cooking Through the Ages)
~ Gill Corbishley English Heritage Gill Corbishley
-2%
3.25
Eating Out En Francais Ipg Edition
~ Bloomsbury Reference
3.25
Finger Food (Cordon Bleu Home Collection)
~ Periplus Editions
-1%
3.26
150 Delicious Squares (Company's Coming)
~ Jean Pare Company's Coming Publishing Jean Pare
-1%
3.29
Top Secret Recipes: Sodas, Smoothies, Spirits, & Shakes: Creating Cool Kitc
~ Todd Wilbur Plume Books Todd Wilbur
-1%
3.29
How to Cook a Wolf
~ M.F.K. Fisher North Point Press M.F.K. Fisher
-30%
3.31
Simple Foods for the Pack: The Sierra Club Guide to Delicious Natural Foods
~ Claudia Axcell - Diana Cooke - Vikki Kerimont Univ...
-1%
3.32
Six Ingredients or Less: Cooking Light & Healthy (Cookbooks and Restaurant
~ Carlean Johnson - Eric Ed. Johnson C J Books Carle...
-26%
3.33
Ice Cream: The Delicious History
~ Marilyn Powell Overlook Press Marilyn Powell
3.33
Gastronomic Dictionary Spanish-English (Thomas Harmsworth)
~ Thomas Harmsworth Publishing Co
3.33
Gastronomic Dictionary French-English
~ Thomas Harmsworth Thomas Harmsworth Publishing Co ...
-30%
3.35
The Renaissance Guide to Wine and Food Pairing
~ Anthony Didio - Amy Zavatto Alpha Books Anthony Di...
-2%
3.37
Apple Lovers' Cook Book
~ Shirley Munson Golden West Publishers (AZ) Shirley...
-1%
3.38
Oz Clarke's Encyclopedia of Wine
~ Oz Clarke Little, Brown Oz Clarke
-1%
3.38
Christmas from the Heart of the Home
~ C. Branch Little, Brown C. Branch
3.39
Bean Lovers Cook Book: A Bounty of Bean Recipes
~ Golden West Publishers Golden West Publishers (AZ)...
3.39
Food Plants (Britannica Learning Library)
~ Encyclopaedia Britannica (UK) Ltd
-49%
3.40
The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating
~ Rebecca Theure Wood Penguin Books Rebecca Theure W...
-19%
3.40
The Wine Guy: Everything You Want to Know about Buying and Enjoying Wine fr
~ Andy Besch - Ellen Kaye William Morrow & Company A...
-3%
3.4
Insatiable: Tales from a Life of Delicious Excess
~ Gael Greene Little, Brown & Company Gael Greene
3.4
Stir Fries (Cooking for Today)
~ "Better Homes and Gardens" Meredith Books,U.S. "Be...
-2%
3.41
I Want My Dinner Now!: Simple Meals for Busy Cooks
~ Renee Pottle Hestia's Hearth Publishing and Design...
3.41
Civil War Period Cookery: A Unique Collection of Favorite Pecipes from Nota
~ Robert W. Pelton Infinity Pub Robert W. Pelton
3.41
Better Homes and Gardens Homemade Gifts in a Jar Kit with Sticker and Cards
~ Better Homes and Gardens Books
-21%
3.42
Are You Hungry Tonight?
~ Brenda Arlene Butler Gramercy Books Brenda Arlene ...
-1%
3.42
Heinermans Encyclopedia of Fruits and Vegetables and Herbs
~ Heinerman Prentice Hall Heinerman
3.43
A Cook's Tour: Global Adventures in Extreme Cuisines
~ Anthony Bourdain Harper Perennial Anthony Bourdain...
-86%
3.44
The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York
~ Brenner - Leslie Brenner Clarkson N Potter Publish...
-18%
3.44
New American Bartender's Handbook
~ Dave Broom Thunder Bay Press (CA) Dave Broom
3.45
Farmstand Companion (Traditional Country Life Recipe)
~ Jane Wilson Morton - Marianne K. Preston Brick Tow...
-1%
3.46
How to Cook the Traditional Thanksgiving Dinner
~ Susan, Marie Moore Checklist Recipes Susan, Marie ...
-1%
3.46
Professional Course in Bartending for Home Study
~ John Buller Harvard Common Press,U.S. John Buller
3.46
Corn Lovers Cook Book (Cooking Across America Cook Book Series)
~ Golden West Publishers (AZ)
3.47
Real Men Cook: More Than 100 Easy Recipes Celebrating Tradition and Family
~ Karega Kofi Moyo Fireside Books Karega Kofi Moyo
-24%
3.49
Compassionate Cook: Please Don't Eat the Animals
~ Ingrid Newkirk - Angrid Newkirk - People for the E...
-12%
3.49
Food and Feast in Tudor England (Food & Feasts)
~ Alison Sim Sutton Publishing Ltd Alison Sim
-12%
3.50
The Wine Lover's Companion
~ Ron Herbst - Sharon Tyler Herbst Barron's Educatio...
3.5
Gastronomic Dictionary: Italian-English (Travel Books)
~ Thomas Harmsworth Thomas Harmsworth Publishing Co ...
-1%
3.51
Two for the Road: Our Love Affair with American Food
~ Jane Stern - Michael Stern Houghton Mifflin Compan...
-1%
3.52
Victory Beer Recipes: America's Best Homebrews (American Homebrewers Assoc)
~ American Homebrewers Association Brewers Publicati...
-1%
3.52
Slow Food: The Case for Taste (Arts & Traditions of the Table: Perspectives
~ Carlo Petrini Columbia University Press Carlo Petr...
-5%
3.53
The Classic 1000 Recipes
~ Mary Norwak Foulsham Mary Norwak
3.53
Confessions of a Coffee Bean: The Complete Guide to Coffee Cuisine (Square
~ Marie Nadine Antol Square One Publishing Marie Nad...
-5%
3.55
Dinner Party Disasters: True Stories of Culinary Catastrophe
~ Annaliese Soros Harry N. Abrams, Inc. Annaliese So...
3.56
Skewered!: The Rudest Food Reviews
~ Michelle Lovric Chicago Review Press Michelle Lovr...
3.58
Green Gastronomy
~ Colin Spencer Bloomsbury Publishing PLC Colin Spen...
-1%
3.59
Ham
~ Hugo Kliczkowski Asppan Hugo Kliczkowski
3.62
Food and Feast in Medieval England (Food & Feasts)
~ P.W. Hammond Sutton Publishing Ltd P.W. Hammond
-1%
3.65
In the Devil's Garden: A Sinful History of Forbidden Food
~ Stewart Lee Allen Ballantine Books Stewart Lee All...
-2%
3.66
Saving Dinner: The Menus, Recipes, and Shopping Lists to Bring Your Family
~ Leanne Ely Ballantine Books Leanne Ely
-1%
3.66
The Sex Life of Food
~ Bunny Crumpacker Griffin Bunny Crumpacker
-1%
3.68
The Bialy Eaters
~ Mimi Sheraton Broadway Books (A Division of Bantam...
3.7
The Cook's Encyclopedia of the Italian Kitchen (Cook's Encyclopedia)
~ Kate Whiteman - Angela Boggiano - Jeni Wright Lore...
-2%
3.71
Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food
~ Roland Barthelemy Hachette Illustrated Roland Bart...
-1%
3.71
Norwegian Verbs and Essentials of Grammar
~ Louis Janus NTC Publishing Group,U.S. Louis Janus
3.71
Scots on Scotch: The Book of Whisky
~ Mainstream Publishing
-26%
3.72
German Wheat Beer (Classic Beer Style)
~ Eric Warner Brewers Publications,U.S. Eric Warner
-1%
3.72
An Inebriated History of Britain
~ Peter Haydon Sutton Publishing Ltd Peter Haydon
-1%
3.73
Thomas Jefferson's Cook Book
~ Marie Kimball University of Virginia Press Marie K...
3.74
Wolfgang Puck Adventures in the Kitchen
~ Wolfgang Puck Gramercy Books Wolfgang Puck
-79%
3.75
Bill & Bev Beatty's Wild Plant Cookbook (Cookbooks and Restaurant Guides)
~ Bill Beatty - Bev Beatty - Beatty Naturegraph Publ...
-1%
3.75
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
~ Anthony Bourdain Bloomsbury Publishing PLC Anthony...
-1%
3.75
Near a Thousand Tables: A History of Food
~ Felipe Fernandez-Arme Free Press Felipe Fernandez-...
-1%
3.75
Bavarian Helles: History, Brewing Techniques, Recipes (Classic Beer Style)
~ Horst D. Dornbusch Brewers Publications,U.S. Horst...
3.75
Hugh Johnson's Pocket Wine Book: The World's Favourite Wine Adviser (Hugh J
~ Hugh Johnson Mitchell Beazley Hugh Johnson
3.75
Bon Appetit: Feast of Gourmet and Cooking Quotations (Mini Square Books)
~ Exley Publications
3.75
Insatiable: Tales From a Life of Delicious Excess
~ Gael Greene Little, Brown & Company Gael Greene
-2%
3.76
The Physiology of Taste (Penguin Classics)
~ Jean Antheleme Brillat-Savarin Penguin Books Ltd J...
-1%
3.77
The Gastronomical ME
~ M.F.K. Fisher North Point Press M.F.K. Fisher
3.77
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and
~ Bill Buford Vintage Books USA Bill Buford
3.77
The Lifestyles of the Rich and Famous Cookbook: Recipes and Entertaining Se
~ Robin Leach - Diane Rozas Viking/Allen Lane Robin ...
3.79
Romance 101 for Men: Recipes for the Game of Love
~ Randy J. Hartman iUniverse.com Randy J. Hartman
3.79
The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition
~ Patricia Hausman - Judith Benn Hurley Bantam Doubl...
3.79
Wartime Recipes (Cookery)
~ David Notley Jarrold Publishing David Notley
-1%
3.8
Judgment of Paris: California Vs. France and the Historic 1976 Paris Tastin
~ George M. Taber Scribner Book Company George M. Ta...
3.83
Mankafy Sakafo: Delicious Meals From Madagascar
~ Jill A Donenfeld iUniverse.com Jill A Donenfeld
-1%
3.85
Dirty Sugar Cookies: Culinary Observations, Questionable Taste
~ Ayun Halliday Seal Press (CA) Ayun Halliday
3.85
Cooking with Master Chefs
~ Julia Child Alfred A Knopf Julia Child
3.85
Wild About Munchies
~ Dotty Griffith Barrons Educational Series Inc Dott...
-4%
3.86
Fish on Friday: Feasting, Fasting, and Discovery of the New World
~ Brian M. Fagan Basic Books Inc.,U.S. Brian M. Faga...
3.87
The Dictionary of Wholesome Foods: A Passionate A-to-Z Guide to the Earth's
~ Embree Vona - Anstice Carroll Da Capo Press Embree...
-57%
3.88
Chlorella: The Emerald Food
~ Dhyana Bewicke - Beverly A. Potter Ronin Publishin...
3.88
The Great Salsa Book
~ Mark Miller Ten Speed Press,U.S. Mark Miller
3.89
Wine Journal Wine Recording System (Anthologies)
~ Red Deer College Press Red Deer Press Red Deer Col...
-1%
3.9
Pomegranates: 70 Celebratory Recipes
~ Anne Kleinberg Ten Speed Press,U.S. Anne Kleinberg...
3.9
Blithe Tomato
~ Mike Madison Heyday Books Mike Madison
-18%
3.91
Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Ol
~ Ari Weinzweig James Bennett Pty Ltd Ari Weinzweig
-12%
3.91
The Last Days of Haute Cuisine
~ Patric Kuh Viking Books Patric Kuh
-3%
3.91
Pesto: Fresh Herb Sauces and Spreads
~ Lou Seibert Pappas Chronicle Books Lou Seibert Pap...
-61%
3.92
James McNair's Custards, Mousses and Puddings
~ James K. McNair Chronicle Books James K. McNair
3.92
Caviar: The Strange History and Uncertain Future of the World's Most Covete
~ Inga Saffron Broadway Books Inga Saffron
-18%
3.93
Oz Clarke's New Encyclopedia of Wine
~ Oz Clarke Harvest Books Oz Clarke
-1%
3.93
Making and Using Dried Fruits
~ Phyllis Hobson Storey Books,US Phyllis Hobson
3.93
Graham Kerr's Minimax Cookbook
~ Graham Kerr Bantam Doubleday Dell Publishing Group...
3.93
Shut Up and Eat!: Mangia with Family Recipes and Stories from Your Favorite
~ Tony Lip - Steven Prigge Berkley Publishing Group ...
3.93
A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea
~ Elizabeth Ellicott Lea - William Woys Weaver Stack...
-51%
3.95
Haute as in Oat: Pronunciation Guide to the Cuisines and Wines of France, G
~ Wilfred J. McConkey Madison Books, Inc Wilfred J. ...
-1%
3.95
The Vinegar of Spilamberto: And Other Italian Adventures with Food, Places
~ Doris Muscatine Shoemaker & Hoard, Div of Avalon P...
-1%
3.95
Granny's Recipes, Remedies, and Helpful Hints: A Treasury of Country Lore a
~ J. Cross Wings Books,US J. Cross
3.96
Take Control of Your Kitchen: A Guide to Organizing Your Cooking Routines
~ M. Collette Rogers Frederick Fell M. Collette Roge...
3.98
Cookin' with Home Storage (Cookin' With Home Storage)
~ Peggy Layton Peggy Layton Peggy Layton
-84%
3.99
The Encyclopedia of Homemade Dips: The Complete Guide to Creating 100 Sprea
~ Dawn Stock Running Press Dawn Stock
-11%
3.99
Vins de Pays: A Buyer's Guide to the Best French Country Wines
~ Mitchell Beazley
-4%
3.99
The Empire of Tea: The Remarkable History of the Plant That Took Over the World
~ Alan MacFarlane - Iris MacFarlane Overlook Press A...
3.99
The Wordsworth Dictionary of Culinary and Menu Terms (Wordsworth Reference)
~ Rodney Dale Wordsworth Editions Ltd Rodney Dale
3.99
Cooks Quotations (Quotation Book)
~ Exley Publications
3.99
The Wordsworth Dictionary of Drink (Wordsworth Reference)
~ Ned Halley Wordsworth Editions Ltd Ned Halley
3.99
Back to Eden Cook Book
~ Jethro Kloss Lotus Press Jethro Kloss
3.99
The Best of Betty Crocker's Cooking (Betty Crocker)
~ Betty Crocker editors Hungry Minds Inc,U.S. Betty ...
3.99
The Totally Chile Pepper Cookbook (Totally Cookbooks)
~ Helene Siegel - Karen Gillingham Celestial Arts He...
-66%
4.00
A Sense of Place: An Intimate Portrait of the Niebaum-Coppola Winery and th
~ Francis Ford Coppola - Steven Koplan Routledge Fra...
4
Designed for Tea: Tea Wares from the Dragon Court
~ Jane Pettigrew Sutton Publishing Ltd Jane Pettigre...
4
Supercook: Complete Encyclopaedia of Cooking
~ Marshall Cavendish
-8%
4.01
Super Suppers Cookbook: More Than 180 Easy Family Recipes to Enjoy Tonight
~ Julie Byrd Meredith Books,U.S. Julie Byrd
4.01
Fat Gram Guide to Restaurant Food
~ Joseph Piscotella Workman Publishing Joseph Piscot...
-2%
4.06
Grandma's Home Kitchen: Where Lessons and Life Were Mixed with Love: Family
~ Wanda P. Mango Amherst Press (WI) Wanda P. Mango
-1%
4.13
Homebrew Favorites: A Coast-to-coast Collection of Over 240 Beer and Ale Recipes
~ Karl F. Lutzen - Mark Stevens Storey Books,US Karl...
4.14
Rum: The Epic Story of the Drink That Conquered the World
~ Charles A. Coulombe Citadel Press Inc.,U.S. Charle...
4.17
Extending the Table: A World Community Cookbook
~ Herald Press (PA)
-2%
4.18
Encyclopedia Brown Takes the Cake! (Encyclopedia Brown)
~ Donald J. Sobol - Glenn Andrews Tandem Library Don...
-1%
4.18
The Wine Maker's Answer Book
~ Alison Crowe Storey Books,US Alison Crowe
-1%
4.19
The Beer Drinker's Bible: Lore, Trivia and History, Chapter and Verse
~ Gregg Smith - Carrie Getty Brewers Publications,U....
-1%
4.21
The Cellar Book
~ Absolute Press
Page Preview Page 2 - Nr. 401 - 800
Save%
Price £
Title Offers 401 - 800
4.21
Cooking with Fire and Smoke
~ Phillip Stephen Schulz - Richard Pracher Prentice ...
-1%
4.22
Blue Trout and Black Truffles
~ Joseph Wechsberg Academy Chicago Publications Jose...
4.24
From a Baker's Kitchen: Techniques and Recipes for Professional Quality Bak
~ Gail Sher Da Capo Press Gail Sher
4.24
The Reach of a Chef: Professional Cooks in the Age of Celebrity
~ Michael Ruhlman Penguin Books Michael Ruhlman
4.24
Vie de France: Sharing Food, Friendship, and a Kitchen in the Loire Valley
~ James Haller Berkley Publishing Group James Haller...
-3%
4.25
Miso Book: The Art of Cooking with Miso
~ John Belleme; Jan Belleme Square One Publishing Jo...
-5%
4.28
Janet's Juice Book: Great New Recipes for Juicer and Blender
~ Janet Hazen - Joyce Oudkerk Pool Chronicle Books J...
4.33
Emergency Food Storage & Survival Handbook: Everything You Need to Know to
~ Peggy Layton Three Rivers Press (CA) Peggy Layton
-1%
4.34
The Robert E.Lee Family Cooking and Housekeeping Book
~ Anne Carter Zimmer University of North Carolina Pr...
4.34
The Joy of Grilling (Joy of Cooking)
~ Joe Famularo Barron's Educational Series Joe Famul...
4.34
Dubious Honors
~ M.F.K. Fisher North Point Press M.F.K. Fisher
-2%
4.35
Mild Ale: History, Brewing Techniques, Recipes (Classic Beer Style)
~ David Sutula Brewers Publications,U.S. David Sutul...
4.35
The Best 50 Cherry Recipes (Best 50)
~ Barbara Morgenroth Bristol Publishing Enterprises ...
-2%
4.37
Good Old Grits Cook Book: Have Grits Your Way
~ Bill Neal - David Perry Workman Publishing Bill Ne...
-1%
4.37
A Dictionary of Japanese Food
~ Richard Hosking Tuttle Publishing,US Richard Hoski...
4.37
The TVP Cook Book
~ Dorothy R. Bates Book Publishing Company Dorothy R...
4.37
Complete Crockpot Cookery Book (The Complete Crockpot Cookbook, 1)
~ Wendy T. Louise Champion Press Wendy T. Louise
-66%
4.38
Cooking with America's Championship Team: Sizzling Recipes from Chef Edward
~ Edward G. Leonard Feeding Frenzy Edward G. Leonard...
4.38
Weekly Wonders (Rush Hour Cook)
~ Brook Noel Champion Press (WI) Brook Noel
-2%
4.39
Gifts in a Jar: For Kids
~ Cq Products G & R Pub Cq Products
-2%
4.39
Gifts in a Jar, Cocoas, Cappuccinos, Coffees and Teas
~ Cq Products G & R Pub Cq Products
-2%
4.39
Gifts in a Jar: Holiday Fun
~ Cq Products G & R Pub Cq Products
4.39
Vine to Bottle - How Wine is Made
~ Simon Woods Mitchell Beazley Simon Woods
4.39
Newmans Own Cookbook
~ HOTCHNER & NEWMAN McGraw-Hill Contemporary HOTCHNE...
4.4
Best 50 Bruschetta Recipes (Best 50)
~ Dona Z. Meilach Bristol Publishing Enterprises Inc...
4.4
15-Minute French (DK Eyewitness Travel Guides)
~ DK Publishing Prentice Hall DK Publishing
4.4
The Best 50 Olive Recipes (Best 50)
~ Catherine Pagano Fulde Bristol Publishing Enterpri...
-42%
4.41
White House Chef: Eleven Years, Two Presidents, One Kitchen
~ Walter Scheib - Andrew Friedman Hungry Minds Inc,U...
-1%
4.41
Larousse Gastronomique: Vegetables and Salads (Larousse)
~ Hamlyn
-37%
4.42
Jancis Robinson's Concise Wine Companion
~ Oxford University Press
-18%
4.42
Wine Encyclopedia: 100 Regions, 2,000 Producers, 4,000 Wines
~ Patrick Farrell - Catherine Fallis - James Lawther...
-18%
4.42
A Sweet Quartetanon of Classical Music
~ Fran Gage North Point Press Fran Gage
4.42
Cook's Guide to Healthy Wholefood
~ Nicola Graimes Southwater Nicola Graimes
4.42
Sirio: The Story of My Life and Le Cirque
~ Sirio Maccioni - Peter J. Elliot Hungry Minds Inc,...
4.42
Comfort Me with Apples (Thorndike Nonfiction)
~ Ruth Reichl Thorndike Press Ruth Reichl
4.42
European Menu Translator
~ Whitney H. Galbraith - Anne T. Galbraith Creative ...
-9%
4.44
Fish
~ M. Bittman Hungry Minds Inc,U.S. M. Bittman
-2%
4.45
We Are What We Ate: 24 Memories of Food, a Share Our Strength Book
~ Harvest/HBJ Book
-1%
4.45
Wilderness Cuisine: How to Prepare and Enjoy Fine Food on the Trail and in
~ Carole Latimer - Latimer Wilderness Press Carole L...
-15%
4.46
Food FAQs: Substitutions, Yields & Equivalents
~ Linda Resnik - Dee Brock FAQS Press Linda Resnik -...
-3%
4.46
Among Friends
~ M. F. K. Fisher Shoemaker & Hoard M. F. K. Fisher
-2%
4.46
Field Guide to Produce: How to Identify, Select, and Prepare Virtually Ever
~ Aliza Green Quirk Books,US Aliza Green
-1%
4.47
Moonshine!
~ Matthew B. Rowley Sterling Matthew B. Rowley
4.47
The Chef's Guide to America's Best Restaurants (Chefs Guide to Americas Bes
~ Charles Dale Prentice Hall Charles Dale
4.49
Vegan Barbecues and Buffets
~ Linda Majzlik Jon Carpenter Linda Majzlik
4.49
One-Dish Meals (Nitty Gritty Cookbooks)
~ Catherine Pagano Fulde Bristol Publishing Enterpri...
-78%
4.5
The Tate Cookbook
~ Paul King - Michael Driver Tate Publishing Paul Ki...
-39%
4.5
Sniff Swirl and Slurp: How to Get More Pleasure Out of Every Glass of Wine
~ Max Allen Mitchell Beazley Max Allen
-22%
4.5
College Cookbook: An Alternative to the Meal Plan
~ Geri Harrington Storey Communications, US Geri Har...
-9%
4.5
Melbourne (Lonely Planet Out to Eat)
~ Carolyn Papworth Lonely Planet Publications Caroly...
4.5
The Best 50 Cherry Recipes (Best 50)
~ Barbara Morgenroth Bristol Publishing Enterprises ...
4.5
A Concise History of Australian Wine
~ John Beeston Allen & Unwin John Beeston
-8%
4.52
Ice Cream: The Ultimate Cold Comfort (Traditional Country Life Recipe)
~ Jeri Quinzio Brick Tower Press of New York Jeri Qu...
-7%
4.52
Pitta the Great
~ Virginia T. Habeeb Workman Publishing Virginia T. ...
-6%
4.52
A Menu Guide for Travelers: Brazil and Portugal (How to Eat Out)
~ Claudia Fernandes Gremese Editore Claudia Fernande...
4.52
Simply Scones: Quick and Easy Recipes for More Than 70 Delicious Scones and
~ Leslie Weiner - Barbara Albright St. Martin's Grif...
-1%
4.53
A Taste for Adventure: A Culinary Odyssey Around the World (Adventura)
~ Anik See Seal Press (CA) Anik See
-23%
4.54
Mary Bell's Complete Dehydrator Cookbook
~ Mary Bell William Morrow Mary Bell
-8%
4.54
Pasta and Pizza
~ Franco La Cecla Prickly Paradigm Press Franco La C...
-1%
4.56
The Breakfast Cereal Gourmet
~ David Hoffman Andrews McMeel Publishing David Hoff...
4.57
Larousse Gastronomique: Desserts, Cakes and Pastries (Larousse)
~ Hamlyn
-5%
4.58
Cooking at De Gustibus: Celebrating 25 Years of Culinary Innovation
~ Arlene Feltman Sailhac Stewart, Tabori & Chang Arl...
-7%
4.6
Old Time Recipes for Home Made Wines
~ Helen S. Wright Standard Publications, Inc Helen S...
-20%
4.61
Comfort Me with Apples: More Adventures at the Table
~ Random House Trade
4.61
The Complete Encyclopedia of Beer: An Expert & Comprehensive Directory to t
~ Esther J. J. Verhoef-Verhallen Book Sales Esther J...
4.62
Barbecue
~ Elisabeth Lang Dumont Monte UK Elisabeth Lang
4.62
Fit for a King: Elvis Presley Cookbook
~ Elizabeth McKeon - Ralph Gevirtz - Julie Bandy Rut...
4.62
The Food Chronology: A Food Lover's Compendium of Events and Anecdotes from
~ James Trager Holt (Henry) & Co ,U.S. James Trager
4.64
The Course Leader's Cookbook With Recipes for Successful Learning Experiences
~ Richard D Colvin Prentice Hall & IBD Richard D Col...
4.66
Finding Betty Crocker: The Secret Life of America's First Lady of Food (Fes
~ Susan Marks University of Minnesota Press Susan Ma...
4.66
Wagon Wheel Kitchens: Food on the Oregon Trail
~ Jacqueline Williams University Press of Kansas Jac...
4.67
American Appetite: The Coming of Age of a Cuisine
~ Leslie Brenner William Morrow & Company Leslie Bre...
-1%
4.68
Best Recipes From New Mexico's B&Bs
~ S. Larese New Mexico Magazine,U.S. S. Larese
4.69
Food and Drink: A Pictorial Archive from 19th Century Sources (Dover Pictor
~ Jim Harter Dover Publications Inc. Jim Harter
-2%
4.71
A History of the World in 6 Glasses
~ Tom Standage Walker & Company Tom Standage
4.71
1001 Reasons to Love Chocolate (1001 Reasons to Love)
~ Barbara Albright Stewart, Tabori & Chang Barbara A...
-2%
4.72
Cooking for Mr Latte: A Food Lover's Courtship, with Recipes
~ Amanda Hesser W W Norton & Co Ltd Amanda Hesser
4.73
Pop It, Stir It, Fix It, Serve It: Can-Do Cooking
~ Laura Karr Hyperion Books Laura Karr
-26%
4.74
The Cheese Room
~ Patricia Michelson Michael Joseph Ltd Patricia Mic...
4.75
Fruit (Cook's Encyclopedias)
~ Kate Whiteman - Kay Whiteman - Maggie Mayhew Loren...
4.76
Farmstand Companion (Traditional Country Life Recipe)
~ Jane Wilson Morton - Marianne K. Preston Brick Tow...
-26%
4.77
Emeril's Delmonico: A Restaurant with a Past
~ Emeril Lagasse Morrow Cookbooks Emeril Lagasse
-8%
4.77
Healthy Treats and Super Snacks for Kids
~ Penny Warner - Jeff MacNelly McGraw-Hill Contempor...
-2%
4.78
Dictionary of Wine (IPG Edition Cover)
~ Simon Collin Bloomsbury Reference Simon Collin
-1%
4.78
Southern Belly: The Ultimate Food Lover's Companion to the South
~ John T. Edge Algonquin Books of Chapel Hill John T...
-1%
4.78
Chef's Secrets: Insider Techniques from America's Culinary Masters
~ Francine Maroukian Quirk Books,US Francine Marouki...
4.78
To Die For: 100 Gastronomic Experiences to Have Before You Die
~ Stephen Downes Pier 9 Stephen Downes
4.78
Basically Blue: Collection of Blueberry Recipes
~ Fern Walker Creative Bound Inc. Fern Walker
4.78
Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Frontline
~ Hugh Fearnley-Whittingstall Bloomsbury Publishing ...
-14%
4.79
Beef (Chinese Style Favorite Recipes)
~ Huang Su-Huei Wei-Chuan Publishing Co Ltd ,U.S. Hu...
4.79
France (Menu Guide for Travellers S)
~ Marilyn Piauton Gremese International,Italy Marily...
4.79
A Menu Guide for Travelers: Russia (How to Eat Out All Over the World)
~ Mario Caramitti Gremese International,Italy Mario ...
4.79
Complete Encyclopedia of Cocktails
~ simon polinsky Rebo Productions simon polinsky
4.79
Greece (Menu Guide for Travellers S)
~ Despoina Afthonidou Gremese International,Italy De...
4.79
Wholefoods (Cook's Encyclopedia)
~ Nicola Graimes Southwater Nicola Graimes
4.79
Italy (Menu Guide for Travellers S)
~ Maria Martinelli Gremese International,Italy Maria...
4.79
Wine (Complete Encyclopedia)
~ Christian Callec Book Sales Christian Callec
4.79
Basically Blue: Collection of Blueberry Recipes
~ Fern Walker Creative Bound Inc. Fern Walker
4.79
Cooking
~ Henry Beard - Roy McKie Workman Publishing Henry B...
4.8
A Basic Encyclopaedia of Food (Science & Literacy)
~ Ester Davies Neate Publishing Ltd Ester Davies
4.81
Baby Let's Eat!: How to Feed Your Baby Like the Rest of the Family (Welcome
~ Rena Coyle - Patricia Messing Workman Publishing R...
4.82
Great American Beer: 50 Brands That Shaped the 20th Century
~ Christopher B. O'Hara Clarkson N Potter Publishers...
4.82
Home Sausage Making
~ Susan Mahnke Peery - Charles G. Reavis Storey Book...
4.82
What Should I Bring?: Great Gifts for Every Occasion
~ Alison Boteler Barrons Educational Series Inc Alis...
4.83
The Complete Caterer
~ Elizabeth Lawrence Main Street Books Elizabeth Law...
-1%
4.85
Encarnacion's Kitchen: Mexican Recipes from Nineteenth-century California (
~ Encarnacion Pinedo University of California Press ...
-32%
4.86
Seasons & Celebrations
~ Rosalie Fuscaldo Gaziano Portfolio Press,U.S. Rosa...
-2%
4.86
Grossmans Encyclopedia Conc Guide Wine Beer & Spir
~ Harriet Lembeck Running Press Harriet Lembeck
-2%
4.86
Cubans: The Ultimate Cigars
~ W.P. Mara The Lyons Press W.P. Mara
4.86
Pumpkin Lovers Cook Book
~ Golden West Publishers (AZ)
4.86
Cocina Nicaraguense: UN Descubrimiento Gastronomico
~ Asocicion De Amistad Agualarga Editores S L Asocic...
4.86
Biscotti
~ Lou Seibert Pappas Chronicle Books Lou Seibert Pap...
4.86
The Marling Menu Master for France (Marling Menu Masters Series)
~ W.C. Marling Altarinda Books W.C. Marling
-2%
4.87
Dirty Dining: A Cookbook and More for Lovers
~ Ginnie Siena-Bivona Wordware Publishing Inc.,U.S. ...
-1%
4.87
Larousse Gastronomique: Fish and Seafood (Larousse)
~ Hamlyn
4.88
The World Is a Kitchen: True Stories of Cooking Your Way Through Culture
~ Michele Anna Jordan - Susan Brady Travelers' Tales...
4.88
The Potato: How the Humble Spud Rescued the Western World
~ Larry Zuckerman North Point Press Larry Zuckerman
4.88
Home Food Dehydrating: Economical Do-It-Yourself Methods for Preserving, St
~ Jay Bills - Shirley Bills Horizon Publishers & Dis...
4.89
Dishing with Style: Secrets to Great Tastes and Beautiful Presentations
~ Rori Travato - Rori Trovato Clarkson N Potter Publ...
4.89
Salsas
~ Andrea Chesman Crossing Press,U.S. Andrea Chesman
4.89
The Everything Quick Meals Cookbook: Delicious Meals from Appetisers to Des
~ Barbara Doyen Adams Media Corporation Barbara Doye...
-48%
4.91
Dining Out: Secrets from America's Leading Critics, Chefs, and Restaurateurs
~ Andrew Dornenburg - Karen Page Hungry Minds Inc,U....
-4%
4.91
Red and White: Wine Made Simple
~ Max Allen Wine Appreciation Guild Max Allen
4.91
Cocina Fantastica en 30 Minutos
~ Reader's Digest Association
-16%
4.92
Good Booze Recipe and Cookbook, The
~ James C. Krohn Paladin P.,U.S. James C. Krohn
4.93
Everything Vegetarian Cookbook: 300 Healthy Recipes Everyone Will Enjoy (Ev
~ Jay Weinstein Adams Media Corporation Jay Weinstei...
4.93
Semi-Homemade Cooking 2
~ Sandra Lee Meredith Corporation Sandra Lee
4.94
Steaming (Essential Kitchen)
~ Brigid Treloar Periplus Editions Brigid Treloar
-8%
4.95
The Art of Making Wine and Liqueurs
~ Betty Sampson Aurum Press Ltd Betty Sampson
-1%
4.95
Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Frontline
~ Hugh Fearnley-Whittingstall Bloomsbury Publishing ...
4.95
Chef's Companion (Pocket Companion)
~ Ronnie Productions Sellers Sellers Publishing Ronn...
4.95
Pumpkin Companion (Traditional Country Life Recipe)
~ Elizabeth Brabb - Bruce T. Paddock Brick Tower Pre...
4.95
New Crockery Cooker Cook Book
~ "Better Homes and Gardens" Better Homes and Garden...
4.95
The Simple Life Cookbook: Recipes & Notions That Leave Time for Life's More
~ Erin Allred Apricot Press Erin Allred
4.95
How to Cook: Techniques Made Easy (Practical Handbook)
~ Norma Macmillan Lorenz Books Norma Macmillan
4.95
When Food Was Fun
~ Linda Ferrer Artisan Publishers Linda Ferrer
4.95
Displeasures of the Table: Memoir as Caricature (Green Integer Books)
~ Martha C. Ronk Green Integer Martha C. Ronk
4.95
Bill & Bev Beatty's Wild Plant Cookbook (Cookbooks and Restaurant Guides)
~ Bill Beatty - Bev Beatty - Beatty Naturegraph Publ...
-3%
4.97
Tender at the Bone: Growing Up at the Table
~ Ruth Reichl Broadway Books (A Division of Bantam D...
4.97
My Life in a Frying Pan
~ Michael Sigler Bridge-Logos Publishing Michael Sig...
4.97
301 Venison Recipes: The Ultimate Deer Hunter's Cookbook
~ Deer and Deer Hunting Magazine - Deer Hunting Maga...
-3%
4.98
Wine Lover's Companion
~ Ron Herbst - Sharon Tyler Herbst Barron's Educatio...
-2%
4.98
Eat This!: 1,001 Things to Eat Before You Diet
~ Ian Jackman Harper Paperbacks Ian Jackman
4.99
Mcdougall J. & M. : New Mcdougall Cookbook (HB)
~ John A. McDougall - Mary McDougall Penguin Books A...
4.99
The Artichoke Cook Book
~ Patricia Rain Celestial Arts Patricia Rain
4.99
Historic Cookery
~ "Gilbert" University of New Mexico Press "Gilbert"...
4.99
How to Eat Out in Portugal and Brazil: How to Understand the Menu and Make
~ Maria Martinelli Gremese Maria Martinelli
4.99
Freedom from Disease: How to Control Free Radicals, a Major Cause of Aging
~ Hari Sharma Veda Pub Hari Sharma
5
Consider the Oyster
~ M.F.K. Fisher North Point Press M.F.K. Fisher
5
The Automat
~ Lorraine B. Diehl Crown Publications Lorraine B. D...
5
Microwave Magic
~ Carol Bowen Lorenz Books Carol Bowen
5.01
Consuming Culture: Why You Eat What You Eat
~ Jeremy MacClancy Henry Holt & Co Jeremy MacClancy
-2%
5.02
The Tummy Trilogy
~ Calvin Trillin - Calivin Trillin Farrar Straus Gir...
5.02
Meatless Dishes in Twenty Minutes
~ Karen A. Levin Contemporary Books Inc Karen A. Lev...
5.03
The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Ex
~ David Kamp Broadway Books David Kamp
-1%
5.06
Coming Home to Eat: The Pleasures and Politics of Local Foods
~ Gary Paul Nabhan W W Norton & Co Ltd Gary Paul Nab...
5.06
Cooking with Ganja: Complete Guide to Cooking with Cannabis
~ Sam Peacefull-Day Eric's Kitchen Sam Peacefull-Day...
-83%
5.1
La Soja Un Tesoro Nutritivo
~ Erika Dillman Ediciones Oniro Erika Dillman
5.1
Sunrise Inn Missouri: A Collection of Signature Dishes from Missouri's Finest
~ Bed & Breakfast Inns of Missouri Guest Cottage Bed...
5.1
Vegetables (Cook's Encyclopedias)
~ Christine Ingram Lorenz Books Christine Ingram
-1%
5.13
The Rituals of Dinner: The Origins, Evolution, Eccentricities and the Meani
~ Margaret Visser Penguin Books Ltd Margaret Visser
5.13
Feast Your Eyes: The Unexpected Beauty of Vegetable Gardens (Smithsonian In
~ Susan Pennington University of California Press Su...
-2%
5.16
Texas Old-time Restaurants and Cafes
~ Sheryl Smith-Rodgers Wordware Publishing Inc.,U.S....
5.17
The American Diner Cookbook: More Than 450 Recipes and Nostalgia Galore
~ Linda Everett - Elizabeth McKeon Cumberland House ...
-47%
5.18
Best Recipes of Berkshire Chefs
~ Miriam Jacobs Berkshire House Publishers,U.S. Miri...
-1%
5.18
Start and Run a Catering Business (Start & Run ...)
~ George Erdosh Self-Counsel Press,Canada George Erd...
-1%
5.19
Over the Black Coffee
~ Arthur Gray Replica Books Arthur Gray
-28%
5.2
Brown Bag Cook Book: Nutritious Portable Lunches for Kids and Grown-ups
~ Sara Sloan Williamson Publishing Co Sara Sloan
5.2
Cornbread Nation 2: The United States of Barbecue (Cornbread Nation: Best o
~ University of North Carolina Press
5.21
Living the Low-Carb Lifestyle: Easy Recipes for Tasty Low-Carb Snacks
~ Tom Keeton - patti keeton iUniverse.com Tom Keeton...
5.21
The Cellar Book
~ Absolute Press
-2%
5.23
Cider, Hard and Sweet: History, Traditions and Making Your Own
~ Ben Watson Countryman Press Ben Watson
-9%
5.24
Cornbread Nation: The Best of Southern Food Writing: v. 1 (Cornbread Nation)
~ University of North Carolina Press
-6%
5.24
Understanding Wine Labels: A Complete Guide to the Wine Labels of the World
~ Simon Woods Mitchell Beazley Simon Woods
5.24
How to Freeze: Everything You Need to Know About Freezing and Freezer Managment
~ Carolyn Humphries Foulsham Carolyn Humphries
5.24
Bon Appetit!: French-English Menu Dictionary
~ Robert Hale Ltd
5.24
The Texas Cowboy Cookbook: A History in Recipes and Photos
~ Robb Walsh Broadway Books Robb Walsh
5.24
"Time Out" Cheap Eats in London (Time Out Cheap Eats in London)
~ Time Out Group Ltd
-2%
5.25
Food & Wine Wine Guide (Food & Wine Magazine's Official Wine Guide)
~ Jamal A. Rayyis American Express Food & Wine Magaz...
-1%
5.25
Cornucopia: A Gastronomic Tour of Britain
~ Paul Richardson Little, Brown Paul Richardson
-2%
5.27
Home Cooking: A Writer in the Kitchen
~ Laurie Colwin Harper Perennial Laurie Colwin
-2%
5.27
Finger Food (Cordon Bleu Home Collection)
~ Periplus Editions
-2%
5.27
Wolfgang Puck Adventures in the Kitchen
~ Wolfgang Puck Gramercy Books Wolfgang Puck
5.27
A Historical Dictionary of Indian Food (Oxford India Paperbacks)
~ K.T. Achaya OUP India K.T. Achaya
-1%
5.29
Everything Tastes Better with Bacon: 60 Fabulous Recipes for Every Meal of
~ Sara Perry Chronicle Books Sara Perry
-1%
5.3
Festivals, Family and Food (Lifeways)
~ Diana Carey - Judy Large Hawthorn Press Ltd Diana ...
5.3
Entertaining: Secrets of Perfect Hosts and How They Make Their Parties the
~ Janet Scott Neubecker iUniverse.com Janet Scott Ne...
5.31
Wine
~ Hugh Johnson Mitchell Beazley Hugh Johnson
-2%
5.33
Finnish Cookbook (International Cookbook Series)
~ Beatrice Ojakangas Crown Publications Beatrice Oja...
-4%
5.34
The Silver Palate Cook Book
~ Julee Rosso - Sheila Lukins - Michael McLaughlin W...
-2%
5.34
The Making of a Chef: Mastering Heat at the Culinary Institute of America
~ Michael Ruhlman Owl Books (NY) Michael Ruhlman
-2%
5.34
Carob Cookbook
~ Tricia Hamilton Sunstone Press Tricia Hamilton
-1%
5.35
Feast and Folly: Cuisine, Intoxication, and the Poetics of the Sublime: Cui
~ Allen S. Weiss State University of New York Press ...
-1%
5.35
Pasta and Co. by Request
~ Marcella Rosene Sasquatch Books Marcella Rosene
-1%
5.35
The Curiosities of Food: Or the Dainties and Delicacies of Different Nation
~ Peter Simmonds Ten Speed Press,U.S. Peter Simmonds...
-4%
5.37
American Vintage: The Rise of American Wine
~ Paul Lukacs W. W. Norton & Company Paul Lukacs
5.38
The People's Chef: Alexis Soyer, a Life in Seven Courses
~ Ruth Brandon John Wiley and Sons Ltd Ruth Brandon
-18%
5.40
Parker's Wine Buyers' Guide (Parker's Wine Buyer's Guide)
~ Robert M. Parker Prentice Hall & IBD Robert M. Par...
-1%
5.4
Heinermans Encyclopedia of Healing Juices
~ Heinerman Prentice Hall Heinerman
5.4
The Complete Wine Encyclopedia
~ Christian Callec Gramercy Books Christian Callec
-3%
5.41
The Wolfgang Puck Cookbook: Recipes from Spago, Chinois, and Points East an
~ Wolfgang Puck Random House Wolfgang Puck
-1%
5.42
Stephen Beaumont's BrewPub Cookbook: 100 Great Recipes from 30 Famous Ameri
~ Stephen Beaumont Brewers Publications,U.S. Stephen...
-1%
5.42
Die 100 besten Snacks.
~ Birgit Ellrott Neuer Umschau Verlag GmbH Birgit El...
5.42
A Moveable Thirst: Tales and Tastes from a Season in Napa Wine Country
~ Rick Kushman - Hank Beal John Wiley & Sons Rick Ku...
-5%
5.44
California Wine Winners: The Best of the 2003 Judgings (California Wine Winners)
~ Varietal Fair
-3%
5.45
The Low-carb Barbecue Book: Over 200 Recipes for the Grill and Picnic Table
~ Dana Carpender Fair Winds Press Dana Carpender
5.45
French Menu Reader: Easy to Use Dictionary of French Food
~ Maggie Plunkett Stanway Publications Maggie Plunke...
5.45
Eating Out in Five Languages Over 10,000 Menu Terms in English, French, Ger
~ Bloomsbury Reference
5.46
Kitchen Table Wisdom: Stories That Heal
~ Rachel Naomi Remen Riverhead Books,U.S. Rachel Nao...
5.46
Cucina Simpatica: Robust Trattoria Cooking from Al Forno
~ Johanne Killeen - George Germon HarperCollins Joha...
5.46
Martin Yan's Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns
~ Martin Yan Morrow Cookbooks Martin Yan
-2%
5.47
All Natural Allergy Cookbook: Delicious Recipes Everyone Will Love!
~ Jeanne Marie Martin Harbour Publishing,Canada Jean...
5.48
Cooking for Gold: Recipes from the Culinary Olympics (PBS Cooking)
~ Marjorie Poore Productions
-2%
5.49
The Forgotten Art of Building and Using a Brick Bake Oven: How to Date, Ren
~ Richard M. Bacon Alan C. Hood & Company Richard M....
5.49
Brinestain and Biscuit: Recipes and Rules for Royal Navy Cooks (National Ar
~ Admiralty The National Archives Admiralty
5.49
Betty Rosbottom's Cooking School Cookbook
~ Betty Rosbottom Workman Publishing Betty Rosbottom...
-18%
5.5
Literary Feasts: Inspired Eating from Classic Fiction
~ Sean Brand Atria Books Sean Brand
-9%
5.5
Meltdown: The Official Fiery Foods Show Cookbook and Chilehead Resource Guide
~ Dave DeWitt - Mary Jane Wilan - Jeanette DeAnda iU...
5.5
Evaluating Beer
~ Brewers Pubns Staff - Brewers Publications Brewers...
5.5
Atrocious Books
~ Serena Levi Breadcrumb Press Serena Levi
5.5
The Trout Cook: 100 Ways with Trout
~ Patricia Ann Hayes The Crowood Press Ltd Patricia ...
5.5
Best 50 Martini Recipes (Best 50 Recipe)
~ Jennifer L. Newens Bristol Publishing Enterprises ...
5.5
The 50 Best Salad Dressings (Best 50 Recipe)
~ Stacey Printz Bristol Publishing Enterprises Inc.,...
-1%
5.51
Schulungsheft zur Lebensmittelhygiene.
~ Claus Schünemann Matthaes Verlag Claus Schünemann
5.51
The Hot Wok: Fabulous Fast Food with Asian Flavours (The Contemporary Kitchen)
~ Linda Doeser Lorenz Books Linda Doeser
-1%
5.52
From Julia Child's Kitchen
~ Julia Child Gramercy Books Julia Child
5.52
Spektrum Dossier 4/2004. Forschung für Essen und Trinken
~ Gertrude Messner Spektrum D. Wissenschaft Gertrude...
-2%
5.56
The Cheese Lover's Companion: Ultimate A-to-Z Cheese Guide with More Than 1
~ Sharon Tyler Herbst - Ron Herbst HarperCollins Sha...
5.57
Peanuts, Pickles and Peppercorns: Further Adventures in Culinary History
~ III, John A. La Boone iUniverse.com III, John A. L...
-26%
5.59
Dining on Deck: Fine Foods for Sailing and Boating
~ Linda Vail Williamson Publishing Co Linda Vail
5.59
Why Is My Custard Lumpy?: And Other Culinary Conundrums
~ Professor Spoon Absolute Press Professor Spoon
5.59
The Juicer Book: No.2 (Nitty Gritty Cookbooks)
~ Joanna White Bristol Publishing Enterprises Inc.,U...
5.59
Rebel Cornbread and Yankee Coffee: Authentic Civil War Cooking and Camaraderie
~ Garry Fisher Crane Hill Publishers Garry Fisher
5.59
Beer: An Expert and Comprehensive Directory to the Beers of the World (Comp
~ Esther J.J. Verhoef-Verhallen Grange Books PLC Est...
-12%
5.61
The Ballymaloe Cookbook
~ Myrtle Allen Gill & Macmillan Ltd Myrtle Allen
5.61
A1 Diner: Real Food, Recipes, and Recollections
~ Sarah Rolph Tilbury House Publishers Sarah Rolph
5.61
Eats
~ Linck-E Texas Christian University Press,U.S. Linc...
-1%
5.62
Six Thousand Years of Bread: Its Holy and Unholy History (Cooks Classic Library)
~ H.E. Jacob The Lyons Press H.E. Jacob
5.64
The Medieval Kitchen: Recipes from France and Italy
~ Odile Redon - Francoise Sabban - Silvano Serventi ...
5.65
The Complete Idiot's Guide to Success as a Chef (Complete Idiot's Guides (L
~ Leslie Bilderback Alpha Books Leslie Bilderback
-2%
5.69
Clueless in the Kitchen: A Cookbook for Teens
~ Evelyn Raab Firefly Books Evelyn Raab
5.69
The Wines of Hungary (Mitchell Beazley Wine Guides)
~ Alex Liddell Mitchell Beazley Alex Liddell
5.69
The Well-Fed Backpacker
~ June Fleming Random House USA Inc June Fleming
5.69
Semi-Homemade Cooking
~ Sandra Lee Meredith Corporation Sandra Lee
5.7
Can You Trust a Tomato in January?: The Hidden Life of Groceries and Other
~ Vince Staten Pocket Books Vince Staten
-3%
5.71
An Exaltation of Soups: The Soul-Satisfying Story of Soup, as Told in More
~ Patricia Solley Three Rivers Press (CA) Patricia S...
5.71
Serve It Forth (Art of Eating)
~ M.F.K. Fisher North Point Press M.F.K. Fisher
-1%
5.72
Cooking to Impress Without Stress
~ Annabel Langbein Graphic Arts Center Publishing Co...
5.72
The Way of Tea: The Sublime Art of Oriental Tea Drinking
~ Master Lam Km Chuen - Lam Kai Sin - Lam Tin Yu Bar...
5.72
Patti's Pearls: Gem's from a Traveling Cook
~ Patti Griffin iUniverse.com Patti Griffin
5.73
Stir the Pot: The Real History of the Cajun Table
~ Mercelle Bienvenue - Carl A. Brasseaux - Ryan A. B...
-2%
5.74
Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
~ Moosewood Collective Simon & Schuster Moosewood Co...
5.75
Eating in Italy
~ Faith Heller Willinger William Morrow Faith Heller...
5.76
Nosh New York: The Food Lover's Guide to New York City's Most Delicious Nei
~ Myra Alperson St. Martin's Press Myra Alperson
5.76
Untangling My Chopsticks: A Culinary Sojourn in Kyoto
~ Victoria Abbott Riccardi - John Shields Broadway B...
5.76
American Pie: Slices of Life (and Pie) from America's Backroads
~ Pascale Le Draoulec Harper Perennial Pascale Le Dr...
5.76
Andrea Immer Robinson's 2006 Wine Buying Guide for Everyone (Andrea Robinso
~ Andrea Immer-Robinson Broadway Books Andrea Immer-...
-4%
5.77
The Newlywed Cookbook
~ Robin Miller Sourcebooks Robin Miller
5.77
The Essential Kitchen: Basic Tools, Recipes, and Tips for Equipping a Class
~ Christine McFadden Rizzoli International Publicati...
-1%
5.78
The Complete Encyclopedia of Beer: An Expert & Comprehensive Directory to t
~ Esther J. J. Verhoef-Verhallen Book Sales Esther J...
-1%
5.79
Cognac (Mitchell Beazley Classic Wine Library)
~ Nicholas Faith Mitchell Beazley Nicholas Faith
-1%
5.79
Six Ingredients or Less: Cooking Light & Healthy (Cookbooks and Restaurant
~ Carlean Johnson - Eric Ed. Johnson C J Books Carle...
5.79
Compassionate Cook: Please Don't Eat the Animals
~ Ingrid Newkirk - Angrid Newkirk - People for the E...
5.79
Food Storage 101: Where Do I Begin? (Cookin' With Home Storage)
~ Peggy Layton Peggy Layton Peggy Layton
5.79
Los Alimentos Magicos de las Culturas Indigenas Mesoamericanas (Ciencia Par
~ Octavio Paredes Lopez - Fidel Guevara Lara - Luis ...
5.79
College Cookbook: An Alternative to the Meal Plan
~ Geri Harrington Storey Communications, US Geri Har...
5.79
The Complete Sourdough Cookbook for Camp, Trail, and Kitchen: Authentic and
~ Don Holm - Myrtle Holm Caxton Press Don Holm - Myr...
5.79
Eating Out En Francais Ipg Edition
~ Bloomsbury Reference
5.79
The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best
~ Rob Kaufelt - Liz Thorpe Broadway Books Rob Kaufel...
5.8
Starting with Ingredients: Quintessential Recipes for the Way We Really Cook
~ Aliza Green Running Press Aliza Green
5.8
The World on a Plate: A Tour Through the History of America's Ethnic Cuisin
~ Joel Denker Bison Books Joel Denker
-1%
5.81
Outdoor Tables and Tales: Recipes and Food Memories from America's Top Outd
~ Southeastern Outdoor Press Association - Southeast...
5.82
Kitchen Library Containing Good & Easy Cookbook and New Cookbook (Everythin
~ Hungry Minds Inc,U.S.
5.82
Entrantes Y Ensaladas (Coleccion Practico De Cocina)
~ Equipo Editorial Equipo Editorial
5.82
Simple Pleasures from Our Maritime Kitchens
~ Julie Watson Raincoast Books Julie Watson
5.82
How to Feed Friends and Influence People: The Carnegie Deli... A Giant Sand
~ Milton Parker - Allyn Freeman John Wiley & Sons In...
5.83
Bittle En' T'Ing: Gullah Cooking with Maum Chrish'
~ Virginia Geraty Sandlapper Publishing Virginia Ger...
-3%
5.84
Peace, 'Ve and Barbecue
~ Mills Mike Rodale Books Mills Mike
5.84
The Story of Our Fruits and Vegetables
~ Dorothy Crispo Pathbinder Publishing, LLC Dorothy ...
-1%
5.87
Brot, Brötchen, Snacks.
~ Achim Brosziewski Matthaes Verlag Achim Brosziewsk...
-9%
5.88
I Want My Dinner Now!: Simple Meals for Busy Cooks
~ Renee Pottle Hestia's Hearth Publishing and Design...
-1%
5.88
Cider, Hard and Sweet: History, Traditions and Making Your Own
~ Ben Watson Countryman Press Ben Watson
5.88
The Food Snob's Dictionary: An Essential Lexicon of Gastronomical Knowledge
~ David Kamp - Marion Rosenfeld Broadway Books David...
5.88
Edible Flowers: A Kitchen Companion with Recipes
~ Kitty Morse Ten Speed Press,U.S. Kitty Morse
5.88
Alice, Let's Eat: Further Adventures of a Happy Eater
~ Calvin Trillin Random House Trade Calvin Trillin
5.88
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
~ Calvin Trillin Random House Trade Calvin Trillin
5.88
Skewered!: The Rudest Food Reviews
~ Michelle Lovric Chicago Review Press Michelle Lovr...
5.88
The Mere Mortal's Guide to Fine Dining: From Salad Forks to Sommeliers, How
~ Colleen Rush Broadway Books Colleen Rush
5.88
More Home Cooking: A Writer Returns to the Kitchen
~ Laurie Colwin Harper Perennial Laurie Colwin
5.89
Juiceman's Power of Juicing
~ Jay Kordich William Morrow Jay Kordich
-18%
5.90
Pillsbury Best Desserts: More Than 350 Recipes from America's Most-Trusted
~ Hungry Minds Inc,U.S.
-1%
5.9
East Meets West
~ Accent Press Ltd
5.9
A Social History of Tea
~ Jane Pettigrew - The National Trust National Trust...
-74%
5.91
Little Grapes on the Vine: Mommy's Musings on Food & Family
~ Samantha Gianulis Wyatt-MacKenzie Publishing Saman...
-9%
5.91
An Alphabet for Gourmets
~ M.F.K. Fisher North Point Press M.F.K. Fisher
5.92
Tea and Pomegranates: A Memoir of Food, Family, and Kashmir
~ Nazneen Sheikh Penguin Global Nazneen Sheikh
5.93
Quick Fix Meals: 200 Simple, Delicious Recipes to Make Mealtime Easy
~ Robin Miller Taunton Robin Miller
-68%
5.94
The Artful Eater: A Gourmet Investigates the Ingredients of Great Food
~ Edward Behr Art of Eating Edward Behr
-5%
5.94
Ham
~ Hugo Kliczkowski Asppan Hugo Kliczkowski
5.94
Good Wine: The New Basics
~ Richard Paul Hinkle Silverback Books Richard Paul ...
5.94
Life's Little Peaches, Pears, Plums, & Prunes Cookbook: 101 Fruit Recipes (
~ Joan Bestwick Avery Color Studios Joan Bestwick
5.94
Supernutrition
~ Richard A. Passwater Pocket Books Richard A. Passw...
-1%
5.97
Lexikon der populären Ernährungsirrtümer.
~ Susanne Warmuth Piper Verlag GmbH Susanne Warmuth
5.97
Family Table Journal
~ G. Brennan Chronicle Books G. Brennan
5.98
The Greek Vegetarian Encyclopedia
~ Diane Kochilas Saint Martin's Press Diane Kochilas...
5.98
Cooking and Memories: Favorite Recipes from 20 Mennonite and Amish Cooks
~ Phyllis Pellman Good Good Books, US Phyllis Pellma...
-42%
5.99
Port and the Douro (Mitchell Beazley Classic Wine Library)
~ Richard Mayson Mitchell Beazley Richard Mayson
-33%
5.99
Norwegian Verbs and Essentials of Grammar
~ Louis Janus NTC Publishing Group,U.S. Louis Janus
-14%
5.99
Chicken (Chinese Style Favorite Recipes)
~ Huang Su-Huei Wei-Chuan Publishing Co Ltd ,U.S. Hu...
5.99
Al Dente
~ William Black Black Swan William Black
5.99
Becoming a Chef: With Recipes and Reflections from America's Leading Chefs
~ Andrew Dornenburg - Karen Page John Wiley & Sons I...
5.99
With Bold Knife and Fork (Vintage Classics)
~ M.F.K. Fisher Vintage M.F.K. Fisher
5.99
15-Minute French (DK Eyewitness Travel Guides)
~ DK Publishing Prentice Hall DK Publishing
5.99
Paris on a Plate: A Gastronomic Diary
~ Stephen Downes Pier 9 Stephen Downes
5.99
The Fruit and Vegetable Stand: The Complete Guide to the Selection, Prepara
~ Barry Ballister Overlook Press,The,U.S. Barry Ball...
5.99
Eating Out in Five Languages: Over 10,000 Menu Terms in English, French, Ge
~ S M Collin Bloomsbury Publishing PLC S M Collin
5.99
La Dolce Vita: Sweet Dreams and Chocolate Memories
~ Isabel Coe Pocket Books Isabel Coe
5.99
Sushi Modern (Essential Kitchen Series)
~ Hideo Dekura Tuttle Publishing Hideo Dekura
5.99
Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Frontline
~ Hugh Fearnley-Whittingstall Bloomsbury Publishing ...
5.99
Cornucopia: A Gastronomic Tour of Britain
~ Paul Richardson Abacus Paul Richardson
5.99
Take It Off and Keep It Off: Based on the Successful Methods of Overeaters
~ Not Applicable (Na ) - Anonymous McGraw-Hill Conte...
-33%
6
Trattoria Italia: A Gastronomic Tour of Italy (Cookery)
~ Cartago
-28%
6.00
Fabulous Fish in Minutes: Quick and Healthy Inspirations for Every Meal (Th
~ Linda Doeser Lorenz Books Linda Doeser
6
The La Fenice Cookbook: Luigi's Passion
~ Luigi Orgera - Sally Doulis - Colleen Mathieu McAr...
6
Caviar
~ Inga Saffron Broadway Books (A Division of Bantam ...
6
My Passion for Cooking, The Agony and the Ecstasy: How September 11th 2001,
~ Angela Pileggi Leo iUniverse.com Angela Pileggi Le...
6
Mankafy Sakafo: Delicious Meals From Madagascar
~ Jill A Donenfeld iUniverse.com Jill A Donenfeld
6
Olives: The Life and Lore of a Noble Fruit
~ Mort Rosenblum North Point Press Mort Rosenblum
6
A Basic Encyclopaedia of Food: Teacher/parent Edition (Literacy & Science)
~ Ester Davies Neate Publishing Ltd Ester Davies
6
Cow Country Cookbook
~ Dan Cushman Clear Light Publishers Dan Cushman
6
Pocket Dictionary of Ethnic Foods
~ Daniel G. Blum Word Craft Publishing Daniel G. Blu...
6
Basically Morels: Mushroom Hunting, Cooking, Lore and Advice (Nature & Cooking)
~ Larry Lonik Stackpole Books,U.S. Larry Lonik
6.00
Instant Expert's Guide to Single Malt Scotch (2nd Edition), The
~ Kevin Erskine Unknown Kevin Erskine
-23%
6.02
It Must've Been Something I Ate: The Return of the Man Who Ate Everything
~ Jeffrey Steingarten Vintage Books USA Jeffrey Stei...
6.03
By the Fireside: Christmas at Home
~ "Better Homes and Gardens" Better Homes and Garden...
6.04
More Lean and Luscious (Lean and Luscious Series, V. 2)
~ Bobbie Hinman - Millie Snyder Prima Publishing,U.S...
6.04
Cooked Until Desired Tenderness
~ Cleo Papanikolas Frog Ltd Cleo Papanikolas
6.07
Futter fürs Volk.
~ Lutz Ribbe Droemer Knaur Lutz Ribbe
6.08
Die Waldwirtschaft.
~ Ingeborg Pils Buchendorfer Verlag GmbH Ingeborg Pi...
-1%
6.09
HIS-STORY of Good Cooking
~ Francois Boeres AuthorHouse Francois Boeres
-1%
6.1
Chef on the Run (Simply the Best)
~ Diane Clement Raincoast Books Diane Clement
6.12
Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-free Recipes That Rock
~ Isa Chandra Moskowitz Marlowe & Co Isa Chandra Mos...
6.12
Turning the Tables: The Insider's Guide to Eating Out
~ Steven A. Shaw HarperCollins Publishers Steven A. ...
6.12
Fork It Over: The Intrepid Adventures of a Professional Eater
~ Alan Richman Harper Perennial Alan Richman
6.12
Two for the Road: Our Love Affair with American Food
~ Jane Stern - Michael Stern Houghton Mifflin Compan...
-1%
6.13
Poet of the Appetites: The Lives and Loves of M.F.K. Fisher
~ Joan Reardon North Point Press Joan Reardon
-1%
6.13
Kitchen Utensils: Names, Origins, and Definitions Through the Ages
~ Phillips Brooks Palgrave MacMillan Phillips Brooks...
-1%
6.14
Holidays: The Best of Martha Stewart Living
~ Martha Stewart - Martha Stewart Living Magazine Cl...
6.14
From Julia Child's Kitchen
~ Julia Child Gramercy Books Julia Child
6.14
The Little Kernel Cookbook
~ Patricia Stapley Crown Pub Patricia Stapley
6.15
China Bayles' Book of Days: 365 Celebrations of the Mystery, Myth, and Magi
~ Susan Wittig Albert Berkley Prime Crime Susan Witt...
6.15
Fierce Food: The Intrepid Diner's Guide to the Unusual, Exotic, and Downrig
~ Christa Weil Plume Books Christa Weil
6.15
Alcoholica Esoterica
~ Ian Lendler Penguin Books Ltd Ian Lendler
6.16
Much Depends on Dinner: The Extraordinary History and Mythology, Allure and
~ Margaret Visser Avalon Travel Publishing Margaret ...
-3%
6.17
Better Food for Kids: Your Essential Guide to Nutrition for All Children fr
~ Joanne Saab - Daina Kalnins Firefly Books Ltd Joan...
6.19
Pasarla Bien
~ Miguel Brasco Sudamericana Miguel Brasco
6.19
What Will I Eat?: Quid Edam? (An I Am Reading Latin Book)
~ Marie Carducci Bolchazy Bolchazy-Carducci Publishe...
-48%
6.2
Light Theology and Heavy Cream: The Culinary Adventures of Pietro and Madeleine
~ Robert Farrar Capon Cowley Publications,U.S. Rober...
-1%
6.2
Gingerbread Houses: A Complete Guide to Baking, Building and Decorating
~ Christa Currie Bantam Doubleday Dell Publishing Gr...
6.2
Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of
~ Julia Child - David Nussbaum Alfred A. Knopf Julia...
6.2
Food Politics
~ BALAAM Rowman & Littlefield Publishers BALAAM
-15%
6.21
Couscous and Other Good Food from Morocco
~ Paula Wolfert HarperPerennial Paula Wolfert
-28%
6.22
The Measure of Her Powers: An M.F.K Fisher Reader
~ M.F.K. Fisher Counterpoint,U.S. M.F.K. Fisher
6.22
Endings and Beginnings: A Collection of Delicious Desserts and Appetizers
~ Victoria Eustice iUniverse.com Victoria Eustice
-1%
6.23
The Solace of Food: A Life of James Beard
~ Robert Clark Steerforth Press Robert Clark
6.23
Adventure of Food: A Taste of the Road (Body & Soul)
~ Travelers' Tales,U.S.
6.23
Top Secret Recipes: Sodas, Smoothies, Spirits, & Shakes: Creating Cool Kitc
~ Todd Wilbur Plume Books Todd Wilbur
-2%
6.24
In the Devil's Garden: A Sinful History of Forbidden Food
~ Stewart Lee Allen Ballantine Books Stewart Lee All...
-1%
6.24
Wie Sie einen rechtssicheren Pachtvertrag für die Gastronomiebranche aufsetzen
~ Christa Klein Interna Aktuell Christa Klein
6.24
Party Receipts from the Charleston Junior League
~ Algonquin Books of Chapel Hill
-1%
6.25
Pirate's Pantry: Treasured Recipes of Southwest Louisiana
~ Junior League of Lake Charles Pelican Publishing C...
6.26
Cookoff: Recipe Fever in America
~ Amy Sutherland Penguin Books Amy Sutherland
6.28
Cocina Mexicana (Coleccion Practico De Cocina)
~ Equipo Editorial Equipo Editorial
-1%
6.3
Edgar Cayce Encyclopedia of Foods for Health and Healing
~ Edgar Cayce ARE Press Edgar Cayce
-2%
6.32
Why Do Donuts Have Holes?
~ D. Voorhees Citadel Press D. Voorhees
6.32
Thomas Jefferson's Cook Book
~ Marie Kimball University of Virginia Press Marie K...
6.32
The Cheapskate's Guide to Wine: How to Enjoy Great Wine at Bargain Prices
~ Anna Maria Knapp - Vernon A. Jacobs Citadel Press ...
6.33
Death by Pad Thai: And Other Unforgettable Meals
~ Three Rivers Press (CA)
6.33
Talking with My Mouth Full: Crab Cakes, Bundt Cakes, and Other Kitchen Stories
~ Bonny Wolf St. Martin's Griffin Bonny Wolf
-27%
6.34
Civil War Recipes: Receipts from the Pages of Godey's Lady's Book
~ University Press of Kentucky
6.35
Chef Tell Tells All
~ Tell Erhardt Schiffer Publishing Tell Erhardt
6.36
Microwave Magic
~ Carol Bowen Lorenz Books Carol Bowen
6.36
Food in History
~ Reay Tannahill Crown Publications Reay Tannahill
6.36
Baking 9-1-1: Answers to Your Most Frequently Asked Baking Questions; Rescu
~ Sarah Phillips James Bennett Pty Ltd Sarah Phillip...
6.36
Take Big Bites: Adventures Around the World and Across the Table
~ Linda Ellerbee Berkley Publishing Group Linda Elle...
-9%
6.38
Sherry (Mitchell Beazley Classic Wine Library)
~ Julian Jeffs Mitchell Beazley Julian Jeffs
-15%
6.39
Tudor Cookery: Recipes and History (Cooking Through the Ages)
~ Peter Brears English Heritage Peter Brears
-1%
6.39
Healthy Treats and Super Snacks for Kids
~ Penny Warner - Jeff MacNelly McGraw-Hill Contempor...
6.39
Ration Book Cookery: Recipes and History (Cooking Through the Ages)
~ Gill Corbishley English Heritage Gill Corbishley
6.39
Prehistoric Cookery: Recipes and History (Cookery)
~ Jane Renfrew English Heritage Jane Renfrew
6.39
The Mitchell Beazley White Wine Guide: A Complete Introduction to Choosing
~ Jim Ainsworth - Simon Woods Mitchell Beazley Jim A...
6.39
One-Dish Meals (Nitty Gritty Cookbooks)
~ Catherine Pagano Fulde Bristol Publishing Enterpri...
6.39
Food Plants (Britannica Learning Library)
~ Encyclopaedia Britannica (UK) Ltd
6.39
The Fearless Gourmet: Food and Menu Lexicon
~ Norman Kolplas MQ Publications Ltd Norman Kolplas
6.39
Jamie Confidential
~ Stafford Hildred - Tim Ewbank Blake Publishing Sta...
6.39
The 9 X 13 Pan Cookbook (Nitty Gritty Cookbooks)
~ Barbara Karoff Bristol Publishing Enterprises Inc....
6.39
Coming Attractions
~ Sandra Berkley Academy Chicago Publications Sandra...
6.39
Scots on Scotch: The Book of Whisky
~ Mainstream Publishing
6.39
How to Teach Kids to Cook (New Speciality Titles)
~ Gabriel Gate Allen & Unwin Gabriel Gate
6.39
Victorian Cookery: Recipes and History (Cooking Through the Ages)
~ Maggie Black English Heritage Maggie Black
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6.39
Indulgence: One Man's Selfless Search for the Best Chocolate
~ Paul Richardson Abacus Paul Richardson
6.39
Mitchell Beazley Red Wine Guide: A Complete Introduction to Choosing Red Wines
~ Jim Ainsworth - Simon Woods Mitchell Beazley Jim A...
6.39
The Land That Thyme Forgot
~ William Black Corgi Adult William Black
-6%
6.42
Peanuts: The Illustrious History of the Goober Pea (The Food): The Illustri
~ Andrew F. Smith University of Illinois Press Andre...
-2%
6.44
The Y2K Survival Guide and Cookbook
~ Dorothy Bates - Albert K. Bates Book Publishing Co...
6.44
Grandma's Home Kitchen: Where Lessons and Life Were Mixed with Love: Family
~ Wanda P. Mango Amherst Press (WI) Wanda P. Mango
6.44
How to Make Big $$$ Without Leaving Your Kitchen: A Homemakers Guide to Mon
~ Magni Company - Anthony Bessar - Karen Kraft Magni...
6.44
Mild to Wild Mexican Cookbook
~ Linda Burgett Creative Ideas Pub. Linda Burgett
6.44
Star Grazing in Hollywood: Reminiscence of a Beverly Hills Restaurateur (Re
~ Milton Weiss iUniverse.com Milton Weiss
6.47
Physiology of Taste
~ Jean Anthelme Brillat-Sav Dover Publications Inc. ...
-75%
6.49
Two Hundred Years of Charleston Cooking
~ Blanche S. Rhett University of South Carolina Pres...
-35%
6.49
A Historical Dictionary of Indian Food (Oxford India Paperbacks)
~ K.T. Achaya OUP India K.T. Achaya
-7%
6.49
Larousse Gastronomique: Vegetables and Salads (Larousse)
~ Hamlyn
-7%
6.49
The 1200-calorie-a-day Menu Cookbook: Quick and Easy Recipes for Delicious
~ Nancy S. Hughes Contemporary Books Inc Nancy S. Hu...
6.49
Arabian Flavours: Recipes and Tales of Arab Life
~ Salah Jamal Souvenir Press Ltd Salah Jamal
6.49
Larousse Gastronomique: Desserts, Cakes and Pastries (Larousse)
~ Hamlyn
6.49
Taste of Heaven and Earth, A
~ Bettina Vitell HarperSanFrancisco Bettina Vitell
6.49
Larousse Gastronomique: Fish and Seafood (Larousse)
~ Hamlyn
6.49
Moonshine!
~ Matthew B. Rowley Sterling Matthew B. Rowley
6.5
History of Food
~ Maguelonne Toussaint-Samat Blackwell Publishers Ma...
6.5
Cooking Apicius: Roman Recipes for Today
~ Sally Grainger Prospect Books Sally Grainger
6.5
Basic Cooking: All You Need to Cook Well Quickly (Basic)
~ Sabine Salzer - Sebastian Dickhaut Silverback Book...
6.5
Absinthe: History in a Bottle
~ Barnaby Conrad Chronicle Books Barnaby Conrad
6.51
A Taste of Virginia History: A Guide to Historic Eateries and Their Recipes
~ Debbie Nunley - Karen Jane Elliott John F. Blair P...
-7%
6.53
The Noodle Shop Cookbook: 150 Favourite Noodle Dishes from Seven Asian Cuisines
~ Passmore Hungry Minds Inc,U.S. Passmore
6.53
" Mr Food" Cooks Like Mama
~ Art Ginsburg William Morrow Art Ginsburg
6.54
La Bonne Table (Nonpareil Book)
~ Ludwig Bemelmans David R. Godine Publisher Ludwig ...
6.54
Food FAQs: Substitutions, Yields & Equivalents
~ Linda Resnik - Dee Brock FAQS Press Linda Resnik -...
-2%
6.55
Restaurant Service Basics (Wiley Restaurant Basics Series)
~ Sondra J. Dahmer - Kurt Kahl John Wiley & Sons Inc...
-22%
6.56
Cupboard Love: A Dictionary of Culinary Curiosities
~ Mark Morton Insomniac Press Mark Morton
-2%
6.56
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and
~ Bill Buford Vintage Books USA Bill Buford
-2%
6.56
Schott's Food and Drink Miscellany
~ Ben Schott Bloomsbury Publishing PLC Ben Schott
-2%
6.56
The Milk Soy Protein Intolerance (MSPI) Guidebook/Cookbook
~ Tamara Field Vantage Press Tamara Field
-2%
6.56
Saving Dinner: The Menus, Recipes, and Shopping Lists to Bring Your Family
~ Leanne Ely Ballantine Books Leanne Ely
6.56
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
~ Anthony Bourdain Bloomsbury Publishing PLC Anthony...
6.56
The Great Salsa Book
~ Mark Miller Ten Speed Press,U.S. Mark Miller
6.56
Magyar Menu
~ I. Bacher Boulevard Books I. Bacher
6.56
Best Food Writing 2002 (Best Food Writing)
~ Da Capo Press
6.56
Culinarytherapy: The Girl's Guide to Food for Every Mood
~ Beverly West Universe Publishing (Incorporated, Di...
6.56
Fruit (Cook's Encyclopedias)
~ Kate Whiteman - Kay Whiteman - Maggie Mayhew Loren...
6.56
Eat This!: 1,001 Things to Eat Before You Diet
~ Ian Jackman Harper Paperbacks Ian Jackman
6.56
The Cook's Essential Kitchen Dictionary: A Complete Culinary Resource
~ Jacques Rolland Robert Rose Inc,Canada Jacques Rol...
6.56
The Supper of the Lamb (Modern Library)
~ Robert Farrar Capon Random House USA Inc Robert Fa...
6.56
Art of Persian Cooking (Hippocrene International Cookbook Classics)
~ Forough-Es-Saltaneh Hekmat Hippocrene Books Inc.,U...
-1%
6.57
Van Gogh's Table: At the Auberge Ravoux
~ Alexandra Leaf - Fred Leeman Artisan Alexandra Lea...
6.58
Wine Lover's Companion
~ Ron Herbst - Sharon Tyler Herbst Barron's Educatio...
6.58
Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food
~ Roland Barthelemy Hachette Illustrated Roland Bart...
-34%
6.59
Terrors of the Table: The Curious History of Nutrition (Core Texts)
~ Walter Gratzer Oxford University Press Walter Grat...
-33%
6.59
The Wine Maker's Answer Book
~ Alison Crowe Storey Books,US Alison Crowe
-2%
6.59
Six Thousand Years of Bread: Its Holy and Unholy History
~ H.E. Jacob Sterling H.E. Jacob
-2%
6.59
Judgment of Paris: California Vs. France and the Historic 1976 Paris Tastin
~ George M. Taber Scribner Book Company George M. Ta...
6.59
Coming Home to Eat: The Pleasures and Politics of Local Foods
~ Gary Paul Nabhan W W Norton & Co Ltd Gary Paul Nab...
6.59
Sophisticated Olive: The Complete Guide to Olive Cuisine
~ Marie Nadine Antol Square One Publishing Marie Nad...
6.59
Eat This Book: A Year of Gluttony & Glory on the Competitive Eating Circuit
~ Ryan Nerz Griffin Trade Paperbacks Ryan Nerz
6.59
Encyclopedia of Cooking (Cookery)
~ Rebo
6.59
A Treatise on the Art of Bread-making: Wherein, the Mealing Trade, Assize L
~ Abraham Edlin Prospect Books Abraham Edlin
6.59
The Cheese Lover's Kitchen Handbook (Illustrated Encyclopedia) (Illustrated
~ Juliet Harbutt; Roz Denny Southwater Juliet Harbut...
6.59
Recipes: Notes and Quotes (Notes & Quotes)
~ Exley Publications
6.59
Better Than Homemade: Amazing Foods That Changed the Way We Eat
~ Carolyn Wyman Quirk Books,US Carolyn Wyman
6.59
The Urban Picnic: Being an Idiosyncratic and Lyrically Recollected Account
~ John Burns - Elisabeth Caton Arsenal Pulp Press Jo...
6.59
The World Is a Kitchen: True Stories of Cooking Your Way Through Culture
~ Michele Anna Jordan - Susan Brady Travelers' Tales...
6.59
Anthony Dias Blue's Pocket Guide to Wine
~ Anthony Dias Blue Fireside Books Anthony Dias Blue...
6.59
On Chestnuts: the Trees and Their Seeds: The Horse Chestnut and Sweet Chest
~ Ria Loohuizen Prospect Books Ria Loohuizen
6.59
Encyclopedia of Baking (Cookery)
~ Rebo
6.59
Something from the Oven: Reinventing Dinner in 1950s America
~ Laurie Gwen Shapiro Penguin Books Laurie Gwen Shap...
6.59
Win Her with Dinner
~ GREENWOOD - VEITH Rodale Books,US GREENWOOD - VEIT...
6.59
Cooking with Fire and Smoke
~ Phillip Stephen Schulz - Richard Pracher Prentice ...
6.59
Green Gastronomy
~ Colin Spencer Bloomsbury Publishing PLC Colin Spen...
6.59
Among Friends
~ M. F. K. Fisher Shoemaker & Hoard M. F. K. Fisher
6.59
The Tempeh Cook Book
~ Dorothy R. Bates Book Publishing Company Dorothy R...
6.59
Blithe Tomato
~ Mike Madison Heyday Books Mike Madison
6.59
Wholefoods (Cook's Encyclopedia)
~ Nicola Graimes Southwater Nicola Graimes
6.59
The Ultimate Wine Lover's Guide: Over 1000 Great Wine Selections (Ultimate
~ Fred Dubose - Evan Spingarn Sterling Juvenile,US F...
6.59
Hugh Johnson's Pocket Wine Book (Mitchell Beazley Drink)
~ Hugh Johnson Mitchell Beazley Hugh Johnson
6.59
Black Family Reunion Cppkbppk
~ National Council of Negro Women Simon & Schuster N...
6.59
The Sex Life of Food
~ Bunny Crumpacker Griffin Bunny Crumpacker
6.59
Her Fork in the Road: Women Celebrate Food and Travel (Travelers' Tales Guides)
~ Travelers' Tales,U.S.
6.59
Dictionary of Wine (Oddbins Cover)
~ Simon Collin Bloomsbury Publishing PLC Simon Colli...
6.59
Dictionary of Food Science and Nutrition (Food Science)
~ A & C Black Publishers Ltd
6.6
More Than a Cookbook, Cookbook
~ Janice Subers Harrison House Inc Janice Subers
-1%
6.61
The Cooking Club Cookbook: Six Friends Show You How to Bake, Broil, and Bond
~ Cooking Club Villard Books Cooking Club
-1%
6.64
The Wine Bible
~ Karen McNeil Workman Publishing Karen McNeil
6.64
Cooking with Ganja: Complete Guide to Cooking with Cannabis
~ Sam Peacefull-Day Eric's Kitchen Sam Peacefull-Day...
-1%
6.65
The Breakfast Cereal Gourmet
~ David Hoffman Andrews McMeel Publishing David Hoff...
6.65
Exotic Appetites: Ruminations of a Food Adventurer
~ Lisa M. Heldke Routledge, Inc Lisa M. Heldke
6.66
Colonial Plantation Cook Book: Receipt Book, 1770
~ Harriott Pinckney Horry University of South Caroli...
6.67
The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York
~ M.K. Ed. Brenner - Leslie Brenner Three Rivers Pre...
6.68
The Food Substitutions Bible
~ David Joachim Firefly Books Ltd David Joachim
-6%
6.69
New York Book of Wine
~ Matthew Debord Universe Publishing (Incorporated, ...
-2%
6.69
Dictionary of Wine (IPG Edition Cover)
~ Simon Collin Bloomsbury Reference Simon Collin
-1%
6.69
The Gourmet Indian Cookbook
~ Arvind Saraswat Greenwich Editions Arvind Saraswat...
6.69
Cookin' with Home Storage (Cookin' With Home Storage)
~ Peggy Layton Peggy Layton Peggy Layton
6.69
Dirty Sugar Cookies: Culinary Observations, Questionable Taste
~ Ayun Halliday Seal Press (CA) Ayun Halliday
6.69
Wine Journal Wine Recording System (Anthologies)
~ Red Deer College Press Red Deer Press Red Deer Col...
6.69
Basque Cooking and Lore
~ Darcy Williamson Caxton Press Darcy Williamson
6.69
The Saffron Pear Tree: And Other Kitchen Memories
~ Zuretha Roos Struik Publishers Zuretha Roos
6.71
Near a Thousand Tables: A History of Food
~ Felipe Fernandez-Arme Free Press Felipe Fernandez-...
6.71
The Vinegar of Spilamberto: And Other Italian Adventures with Food, Places
~ Doris Muscatine Shoemaker & Hoard, Div of Avalon P...
-7%
6.72
Food in the USA: A Reader
~ Routledge, Inc
6.74
Tea: The Drink That Changed the World
~ Laura Martin Tuttle Publishing,US Laura Martin
6.74
Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat
~ Ulrich Klever Barron's Educational Series Ulrich K...
-10%
6.77
Armani's Doggie Delights: (Easy Recipies to Make at Home)
~ Olga Banis PublishAmerica Olga Banis
-1%
6.78
Food, Cookery and Dining in Ancient Times: Alexis Soyer's "Pantropheon" (Do
~ Alexis Soyer Dover Publications Inc. Alexis Soyer
-8%
6.79
Cunningham's Encyclopedia of Wicca in the Kitchen
~ Scott Cunningham Llewellyn Publications,U.S. Scott...
-3%
6.79
Whole Food Facts: The Complete Reference Guide
~ Evelyn Roehl Inner Traditions Bear and Company Eve...
6.79
Behind Every Great Chef, There's a Mom!: More Than 125 Treasured Recipes fr
~ Hyperion
6.79
Food and Drink in Argentina: A Guide for Tourists and Residents
~ Dereck Foster - Richard Tripp Aromas y Sabores Pub...
6.79
Everything Vegetarian Cookbook: 300 Healthy Recipes Everyone Will Enjoy (Ev
~ Jay Weinstein Adams Media Corporation Jay Weinstei...
6.79
Making and Using Dried Fruits
~ Phyllis Hobson Storey Books,US Phyllis Hobson
6.79
Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass
~ Natalie MacLean Bloomsbury Publishing PLC Natalie ...
6.79
Climbing the Mango Trees: A Memoir of a Childhood in India (Vintage)
~ Madhur Jaffrey Vintage Books USA Madhur Jaffrey
6.79
How I Learned to Cook: Culinary Educations from the World's Greatest Chefs
~ Kimberly Witherspoon - Peter Meehan Bloomsbury Pub...
6.79
Southern Belly: The Ultimate Food Lover's Companion to the South
~ John T. Edge Algonquin Books of Chapel Hill John T...
6.79
The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Ex
~ David Kamp Broadway Books David Kamp
-1%
6.8
Know Your Onions or Mrs Beeton's Hinterland
~ Susan Watkin Lulu.com Susan Watkin
6.81
The Gastronomical ME
~ M.F.K. Fisher North Point Press M.F.K. Fisher
6.81
Oz Clarke's Pocket Wine Guide
~ Oz Clarke Harcourt Oz Clarke
6.81
Ambitious Brew: The Story of American Beer
~ Maureen Ogle Harvest Books Maureen Ogle
6.81
The Soul of a Chef: The Journey Toward Perfection
~ Michael Ruhlman Penguin Books Michael Ruhlman
6.81
The New Kitchen Science
~ HILLMAN Houghton Mifflin (Trade) HILLMAN
6.81
The Reach of a Chef: Professional Cooks in the Age of Celebrity
~ Michael Ruhlman Penguin Books Michael Ruhlman
-2%
6.83
The Decadent Cookbook: Recipes of Obsession and Excess
~ Medlar Lucan - Durian Gray Four Walls Eight Window...
6.83
Belgian Ale (Classic Beer Style)
~ Pierre Rajotte Brewers Publications,U.S. Pierre Ra...
6.83
German Wheat Beer (Classic Beer Style)
~ Eric Warner Brewers Publications,U.S. Eric Warner
-3%
6.87
The Scavenger's Guide to Haute Cuisine
~ Steven Rinella Hyperion Steven Rinella
-1%
6.87
Dainty Dishes for Slender Incomes (A Vintage Cookery Books Classic Reprint)
~ "Isobel" Read Books "Isobel"
6.87
Just A Few Friends: Entertaining Twelve or More People and Making It Look Easy
~ Ellen Miller Coile iUniverse.com Ellen Miller Coil...
6.87
Story of Corn
~ Betty Fussel University of New Mexico Press Betty ...
-18%
6.88
Coffee: A Guide to Buying, Brewing and Enjoying
~ Kenneth Davids The Cole Group Kenneth Davids
6.88
Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean
~ Joyce Lafray Young Ten Speed Press,U.S. Joyce Lafr...
6.88
Sacred Cow, Mad Cow: A History of Food Fears (Arts & Traditions of the Tabl
~ M. Ferrieres - Jody Gladding Columbia University P...
-71%
6.93
Last Suppers: If the World Ended Tomorrow, What Would Be Your Last Meal?
~ James L. Dickerson Citadel Press Inc.,U.S. James L...
6.93
Wilderness Cuisine: How to Prepare and Enjoy Fine Food on the Trail and in
~ Carole Latimer - Latimer Wilderness Press Carole L...
6.93
El Fogon De D'artagnan
~ Roberto Posada Garcia-Pena Editores Villegas Rober...
6.93
Porter (Classic Beer Style)
~ Terry Foster Brewers Publications,U.S. Terry Foste...
6.93
Smoking Food
~ Ricky M. Gribling Hyland House Publishing Ricky M....
6.93
Victory Beer Recipes: America's Best Homebrews (American Homebrewers Assoc)
~ American Homebrewers Association Brewers Publicati...
6.93
Scotch Ale (Classic Beer Style)
~ Gregory J. Noonan Brewers Publications,U.S. Gregor...
6.93
Continental Pilsener (Classic Beer Style)
~ David Miller Brewers Publications,U.S. David Mille...
6.93
Bock (Classic Beer Style)
~ Darryl Richman Brewers Publications,U.S. Darryl Ri...
6.94
Tastes of Anglo-Saxon England
~ Mary Savelli Anglo-Saxon Books Mary Savelli
-6%
6.95
A New Way of Eating from the Fit for Life Kitchen
~ Marilyn Diamond Warner Books Marilyn Diamond
-1%
6.95
Extending the Table: World Community Cookbook
~ Joetta Handrich Schlabach Herald P.,U.S. Joetta Ha...
6.95
Brown Bag Cook Book: Nutritious Portable Lunches for Kids and Grown-ups
~ Sara Sloan Williamson Publishing Co Sara Sloan
6.95
Extending the Table: A World Community Cookbook
~ Herald Press (PA)
6.95
Tea Leaves
~ Francis Leggett & Co. Alan Rodgers Books Francis L...
-6%
6.96
The Primal Cheeseburger: A Generous Helping of Food History Served Up on a Bun
~ Elisabeth Rozin Penguin Books Australia Ltd Elisab...
6.96
Designed for Tea: Tea Wares from the Dragon Court
~ Jane Pettigrew Sutton Publishing Ltd Jane Pettigre...
-2%
6.97
Larousse Gastronomique: Meat, Poultry and Game (Larousse)
~ Hamlyn
-1%
6.97
Easy Cooking with 5 Ingredients
~ Barbara C. Jones Cookbook Resources Barbara C. Jon...
-1%
6.97
Cooking at the Merchant House
~ Shaun Hill Conran Octopus Ltd Shaun Hill
-7%
6.98
A Cook's Dictionary: International Food and Cooking Terms from A to Z
~ Charles Sinclair Bloomsbury Publishing PLC Charles...
-1%
6.98
Fachbegriffe Hotellerie und Gastronomie. Lexikon
~ David Safier Bildungsverlag Eins GmbH David Safier...
6.98
Bowl of Saki
~ Hazrat Inayat Khan Hunter House, Inc Hazrat Inayat...
-44%
6.99
The Wines of the South of France (Mitchell Beazley Classic Wine Library)
~ Rosemary George Mitchell Beazley Rosemary George
-26%
6.99
Country Suppers from Uphill Farm
~ Carol Lowe-Clay Williamson Publishing Co Carol Low...
-14%
6.99
Food and Feast in Tudor England (Food & Feasts)
~ Alison Sim Sutton Publishing Ltd Alison Sim
-7%
6.99
Field Guide to Produce: How to Identify, Select, and Prepare Virtually Ever
~ Aliza Green Quirk Books,US Aliza Green
-7%
6.99
Real Food for Dogs: 50 Vet-Approved Recipes to Please the Canine Gastronome
~ Arden Moore Storey Books,US Arden Moore
-4%
6.99
Consuming Passions
~ Jonathon Green Ballantine Books Jonathon Green
6.99
Cooking with Gluten and Seiten
~ Dorothy R. Bates - Colby Wingate Book Publishing C...
6.99
First Macrobiotic Cookbook
~ Cornellia Aihara George Ohsawa Macrobiotic Foundat...
6.99
Food and Feast in Medieval England (Food & Feasts)
~ P.W. Hammond Sutton Publishing Ltd P.W. Hammond
6.99
The International Book of Beer
~ Barrie Pepper Todtri Book Publishers Barrie Pepper...
6.99
The Whiskey Treasury
~ Walter Schobert Angel's Share Walter Schobert
6.99
Honey: From Hive to Honeypot : A Celebration of Bees and Their Bounty
~ Sue Style Chronicle Books Sue Style
6.99
The Other Side of the Dale
~ Gervase Phinn Penguin Books Ltd Gervase Phinn
6.99
Vintcent's French Food Dictionary
~ Charles Vintcent Harriman House Publishing Charles...
-12%
7.00
From a Baker's Kitchen: Techniques and Recipes for Professional Quality Bak
~ Gail Sher Da Capo Press Gail Sher
7
Feasting for Festivals
~ Jan Wilson Lion Hudson Plc Jan Wilson
7
How We Eat: Appetite, Culture, and the Psychology of Food
~ Leon Rappoport ECW Press,Canada Leon Rappoport
7
Living with Pot Pourri
~ Kate L. Jayne - Claudette Mautor Peter Pauper Pres...
7
In the Shadow of Cooks: How Come the Chicken Isn't Getting Brown
~ Paul Sorgule iUniverse.com Paul Sorgule
-2%
7.03
Fashionable Food: Seven Decades of Food Fads
~ Sylvia Lovegren University of Chicago Press Sylvia...
-2%
7.03
Kitchen Table Wisdom: Stories That Heal
~ Rachel Naomi Remen Riverhead Books,U.S. Rachel Nao...
7.03
The Grilling Encyclopedia
~ A.Cort Sinnes Grove Press / Atlantic Monthly Press...
-2%
7.04
Neighboring on the Air: Cooking with the Kma Radio Homemakers (A Bur Oak Or
~ Evelyn Birkby University of Iowa Press Evelyn Birk...
7.04
Eating My Words: An Appetite for Life
~ Mimi Sheraton Harper Perennial Mimi Sheraton
-1%
7.05
The Complete Illustrated Encyclopedia of Birds of the World: The Ultimate R
~ David Alderton Southwater David Alderton
7.05
Gluttony: More Is More (Sin)
~ Nan Lyons Red Rock Press Nan Lyons
-2%
7.08
Super Baby Food: Absolutely Everything You Should Know about Feeding Your B
~ Ruth Yaron F. J. Roberts Publishing Company Ruth Y...
7.09
The Robert E.Lee Family Cooking and Housekeeping Book
~ Anne Carter Zimmer University of North Carolina Pr...
-16%
7.1
Busy Woman's Slow Cooker Cookbook: Meals Ready and Waiting
~ Sharon McFall - Gene McFall - Linda Burgett Creati...
-7%
7.1
The Cook's Book of Essential Information: A Kitchen Handbook
~ Barbara Hill Dell Publishing Company Barbara Hill
7.1
The Great Encyclopaedia to Mushrooms
~ Lamaison - Polese Konemann UK Ltd Lamaison - Poles...
-1%
7.12
Dining on Deck: Fine Foods for Sailing and Boating
~ Linda Vail Williamson Publishing Co Linda Vail
7.12
Weekly Wonders (Rush Hour Cook)
~ Brook Noel Champion Press (WI) Brook Noel
7.12
Complete Crockpot Cookery Book (The Complete Crockpot Cookbook, 1)
~ Wendy T. Louise Champion Press Wendy T. Louise
7.13
How to Feed an Army: Recipes and Lore from the Front Lines
~ J. G. Lewin - P. J. Huff HarperCollins Publishers ...
7.13
Great Lakes, Great Breakfasts: A Cookbook & Travel Guide (Bed & Breakfast C
~ Innkeepers of the Michigan Lake to Lake Guest Cott...
-2%
7.14
The Coffee Book: Anatomy of an Industry from Crop to the Last Drop
~ Gregory Dicum - Nina Luttinger The New Press Grego...
7.14
Puddings, Custards and Flans: 43 Easy Recipes from Old Favorites to New Cre
~ Linda Zimmerman Clarkson Potter Linda Zimmerman
-1%
7.15
Cooking Wild in Kates Cabin (Freshwater Angler)
~ Kate Fiduccia Creative Publishing International Ka...
-1%
7.15
Real Wine: the rediscovery of natural winemaking
~ Patrick Matthews Mitchell Beazley Patrick Matthews...
-2%
7.16
Bread of Three Rivers: The Story of a French Loaf
~ Sara Mansfield Taber Beacon Press Sara Mansfield T...
7.16
Shut Up and Eat!: Mangia with Family Recipes and Stories from Your Favorite
~ Tony Lip - Steven Prigge Berkley Publishing Group ...
7.16
Dinner Party Disasters: True Stories of Culinary Catastrophe
~ Annaliese Soros Harry N. Abrams, Inc. Annaliese So...
7.16
The Inquisitive Cook
~ Anne Gardiner - Exploratorium - Sue Wilson Owl Boo...
7.16
Real Men Cook: More Than 100 Easy Recipes Celebrating Tradition and Family
~ Karega Kofi Moyo Fireside Books Karega Kofi Moyo
-40%
7.19
A Dictionary of Food and Nutrition (Oxford Paperback Reference)
~ David A. Bender Oxford University Press David A. B...
-20%
7.19
Pocket Guide to Scotch Whisky (Mitchell Beazley Pocket Guides)
~ Charles Maclean Mitchell Beazley Charles Maclean
7.19
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades a
~ Linda J. Amendt HP Books Linda J. Amendt
7.19
Wine, Food and the Good Life : Recipes Celebrating 50 Years of Family Winemaking
~ Arlene Mueller - Dorothy Indelicato Wine Appreciat...
7.19
Dad's Own Cook Book: Everything Your Mother Never Taught You
~ Bob Solan Workman Publishing Bob Solan
7.19
The Cookbook for People Who Love Animals
~ Gentle World Gentle World Inc.,U.S. Gentle World
7.19
The Wine Lover's Companion
~ Ron Herbst - Sharon Tyler Herbst Barron's Educatio...
7.19
Professional Course in Bartending for Home Study
~ John Buller Harvard Common Press,U.S. John Buller
7.19
The Gardner Museum Cafe Cookbook
~ Lois Conroy Harvard Common Press,U.S. Lois Conroy
7.19
Between Bites: Memoirs of a Hungry Hedonist
~ James Villas John Wiley & Sons Inc James Villas
7.19
Opportunities in Culinary Careers (Opportunities In!Series)
~ Mary Deirdre Donovan McGraw-Hill Publishing Co. Ma...
7.19
Oranges and Lemons: Fabulous Recipes with the Tangy Taste of Citrus Fruit
~ Coralie Dorman Southwater Coralie Dorman
7.2
Feast Here Awhile: Adventures in American Eating
~ Jo Brans Houghton Mifflin (Trade) Jo Brans
7.2
Wild Seasons: Gathering and Cooking Wild Plants of the Great Plains
~ Kay Young Bison Books Kay Young
7.2
Hot and Spicy Cooking
~ Jillian Stewart Outlet Jillian Stewart
7.2
Redbook Flavor Rules!: More Than 250 Recipes Plus Hints, Tips & Tricks for
~ Redbook Sterling Publishing Redbook
7.2
Ultimate Slow Cooker Cookbook
~ Inc. Sterling Publishing Co. Sterling Pub Co Inc I...
7.2
Cool Desserts
~ Jane Suthering Meredith Books,U.S. Jane Suthering
7.21
Dry It-You'LL Like It
~ Gen MacManiman Madrona Publishers Inc.,U.S. Gen Ma...
7.22
Eater's Digest: 400 Delectable Readings About Food and Drink
~ Lorraine Bodger Stewart, Tabori & Chang Lorraine B...
7.23
For the Love of Garlic: The Complete Guide to Garlic Cuisine
~ Victoria Renoux Square One Publishing Victoria Ren...
7.24
Russian Cuisine: Exclusive Prime-Time Recipes
~ Tatiana Oborina Lawson iUniverse.com Tatiana Obori...
7.24
Nantucket Open-house Cook Book
~ Sarah Leah Chase Workman Publishing Sarah Leah Cha...
7.24
Fix-It and Forget-It Lightly: Healthy, Low-Fat Recipes for Your Slow Cooker
~ Phyllis Pellman Good Good Books Phyllis Pellman Go...
7.24
Best Food Writing
~ Holly Hughes Nation Books Holly Hughes
7.24
Finding Betty Crocker: The Secret Life of America's First Lady of Food (Fes
~ Susan Marks University of Minnesota Press Susan Ma...
7.24
Emergency Food Storage & Survival Handbook: Everything You Need to Know to
~ Peggy Layton Three Rivers Press (CA) Peggy Layton
-4%
7.25
Comfort Food for Breakups: A Food Memoir: The Memoir of a Hungry Girl
~ Marusya Bociurkiw Arsenal Pulp Press Marusya Bociu...
7.25
Designed for Tea: Tea Wares from the Dragon Court
~ Jane Pettigrew Sutton Publishing Ltd Jane Pettigre...
7.25
Pomegranates: 70 Celebratory Recipes
~ Anne Kleinberg Ten Speed Press,U.S. Anne Kleinberg...
7.25
The Mason Jar Soup-to-Nuts Cookbook: How to Create Mason Jar Recipe Mixes
~ Lonnette Parks Square One Publishing Lonnette Park...
7.25
For the Love of Garlic: The Complete Guide to Garlic Cuisine
~ Victoria Renoux Square One Publishing Victoria Ren...
7.25
Herbal Vinegar
~ Maggie Oster Storey Books,US Maggie Oster
7.25
Diabetic Living' Slow Cook Recipes: Hundreds of Great-Tasting Recipes Organ
~ Meredith Books,U.S.
7.25
Slow Cooker Favorites Made Healthy (Better Homes & Gardens)
~ Meredith Books,U.S.
7.25
Take Control of Your Kitchen: A Guide to Organizing Your Cooking Routines
~ M. Collette Rogers Frederick Fell M. Collette Roge...
7.25
Chef's Secrets: Insider Techniques from America's Culinary Masters
~ Francine Maroukian Quirk Books,US Francine Marouki...
7.25
A Flummery of Food: Feasts for Epicures
~ Andre Simon Little Books Andre Simon
7.25
The New Food Lover's Companion (Barron's Cooking Guide)
~ Sharon Tyler Herbst Barron's Educational Series Sh...
-2%
7.26
Simply in Season: Recipes That Celebrate the Rhythm of the Land in the Spir
~ Cathleen Hockman-Wert - Mary Beth Lind Herald Pres...
7.27
Black Hunger: Soul Food and America
~ Doris Witt University of Minnesota Press Doris Wit...
7.27
Blue Trout and Black Truffles
~ Joseph Wechsberg Academy Chicago Publications Jose...
7.27
The Tummy Trilogy
~ Calvin Trillin - Calivin Trillin Farrar Straus Gir...
-1%
7.28
Chasen's, Where Hollywood Dined: Recipes and Memories
~ Betty Goodwin Angel City Press,U.S. Betty Goodwin
7.28
A Baghdad Cookery Book (Petits Propos Culinaires)
~ Muhammad Ibn Al-H Al-Baghdadi Prospect Books Muham...
-2%
7.30
A to Z of Whisky
~ Gavin D. Smith Neil Wilson Publishing Gavin D. Smi...
-1%
7.3
dtv-Atlas Ernährung.
~ Michael Schwenk DTV Deutscher Taschenbuch Michael ...
7.3
Salt: Grain of Life
~ Pierre Laszlo Harper Perennial Pierre Laszlo
7.3
My Life in France
~ Julia Child - Alex Prud'homme Anchor Books Julia C...
7.3
The Banana Split Book: Everything There Is to Know about America's Greatest
~ Michael Turback Camino Books Michael Turback
-2%
7.31
The Sophisticated Sandwich: Exotic, Eclectic, Ethnic Eatables (Kitchen Edition)
~ Janet Hazen Da Capo Press Janet Hazen
-2%
7.31
New American Bartender's Handbook
~ Dave Broom Thunder Bay Press (CA) Dave Broom
-2%
7.32
The Baby Cookbook, Revised Edition: Tasty and Nutritious Meals for the Whol
~ Karin Knight - Jeannie Lumley Morrow Cookbooks Kar...
7.32
Vegetables (Cook's Encyclopedias)
~ Christine Ingram Lorenz Books Christine Ingram
7.32
Pickled, Potted, and Canned: How the Art and Science of Food Preserving Cha
~ Sue Shephard Simon & Schuster Sue Shephard
7.33
Meals to Come: A History of the Future of Food (California Studies in Food
~ Warren J. Belasco University of California Press W...
-1%
7.35
Dictionary of Food: International Food and Cooking Terms from A to Z
~ Charles Sinclair A & C Black Publishers Ltd Charle...
7.36
The International Book of Beer: A Guide to the World's Most Popular Drink
~ Barrie Pepper New Line Books Barrie Pepper
7.37
Savoir-faire: Great Traditions in French Elegance
~ Pierre Rival - Francoise Baudot Flammarion,France ...
7.39
Cooking for Mr Latte: A Food Lover's Courtship, with Recipes
~ Amanda Hesser W W Norton & Co Ltd Amanda Hesser
7.4
The Kitchen Answer Book: Answers to All of Your Kitchen and Cooking Questions
~ Hank Rubin Capital Books (VA) Hank Rubin
-1%
7.43
Party Potpourri
~ Junior League of Memphis - Inc Staff Junior League...
7.43
Will It Freeze?
~ Joan Hood Scribner Book Company Joan Hood
7.43
Complete Etudes for Solo Piano, Series II: Including the Paganini Etudes an
~ Franz Liszt Dover Publications Franz Liszt
7.43
Kitchen Komforts: Fabulous Comfort Food Recipes and Inspiring Short Stories
~ Lulu Roman Cumberland House Publishing Lulu Roman
7.43
The Everything Quick Meals Cookbook: Delicious Meals from Appetisers to Des
~ Barbara Doyen Adams Media Corporation Barbara Doye...
-2%
7.44
The American Diner Cookbook: More Than 450 Recipes and Nostalgia Galore
~ Linda Everett - Elizabeth McKeon Cumberland House ...
-2%
7.44
834 Kitchen Quick Tips: Tricks, Techniques, and Shortcuts for the Curious Cook
~ America's Test Kitchen
7.44
Bread and Chocolate: My Food Life in & Around San Francisco
~ Fran Gage Sasquatch Books Fran Gage
7.44
The New Food Lover's Tiptionary: More Than 6,000 Food and Drink Tips, Secre
~ Sharon Tyler Herbst Morrow Cookbooks Sharon Tyler ...
7.45
Chuck Wagon Cook Book
~ Beth McElfresh Ohio University Press Beth McElfres...
7.45
Old Time Recipes for Home Made Wines
~ Helen S. Wright Standard Publications, Inc Helen S...
7.46
Little Grapes on the Vine: Mommy's Musings on Food & Family
~ Samantha Gianulis Wyatt-MacKenzie Publishing Saman...
7.46
We Are What We Ate: 24 Memories of Food, a Share Our Strength Book
~ Harvest/HBJ Book
7.46
The Bialy Eaters
~ Mimi Sheraton Broadway Books (A Division of Bantam...
7.46
Giving Thanks: Thanksgiving Recipes and History, from Pilgrims to Pumpkin Pie
~ Kathleen Curtin - The Plimoth Plantation - Sandra ...
-1%
7.47
How to Break an Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substitution
~ Fine Cooking Editors Taunton Press Inc.,U.S. Fine ...
7.47
The Making of a Chef: Mastering Heat at the Culinary Institute of America
~ Michael Ruhlman Owl Books (NY) Michael Ruhlman
-1%
7.49
Roman Cookery: Recipes and History (Cooking Through the Ages)
~ Jane Margaret Renfrew English Heritage Jane Margar...
-1%
7.49
Medieval Cookery: Recipes and History (Cooking Through the Ages)
~ Maggie Black English Heritage Maggie Black
7.49
The International School of Sugarcraft: Advanced Bk.2
~ Nicholas Lodge Murdoch Books Nicholas Lodge
7.49
Stuart Cookery: Recipes and History (Cooking Through the Ages)
~ Peter C.D. Brears English Heritage Peter C.D. Brea...
7.49
Chuck Wagon Cook Book
~ Beth McElfresh Ohio University Press Beth McElfres...
-12%
7.5
Last Chance to Eat: The Fate of Taste in a Fast Food World
~ G. Mallet W W Norton & Co Ltd G. Mallet
-67%
7.51
New Food Lover's Companion
~ Sharon Tyler Herbst - Ron Herbst Barron's Educatio...
-1%
7.51
"You Want Fries with That?"
~ Ken Hoffman Winedale Publishing, U.S. Ken Hoffman
-58%
7.52
Fry It... You'll Like It!
~ Olivia Friedman Champion Press (WI) Olivia Friedma...
-1%
7.52
How Do I Become a Chef? (How Do I Become A...?)
~ Mindi Englart Blackbirch Press Mindi Englart
7.52
Secret Ingredients: Race, Gender and Class at the Dinner Table
~ Sherrie A. Inness Palgrave Macmillan Sherrie A. In...
7.52
What's Cooking?: A Recipe Organizer
~ Virginia Reynolds Peter Pauper Press Inc,US Virgin...
7.54
Best of the Best from the Mid-Atlantic
~ Gwen McKee - Barbara Moseley Quail Ridge Press Gwe...
7.54
The Cheese Lover's Companion: Ultimate A-to-Z Cheese Guide with More Than 1
~ Sharon Tyler Herbst - Ron Herbst HarperCollins Sha...
7.54
The Newlywed Cookbook
~ Robin Miller Sourcebooks Robin Miller
7.55
The Cornbread Book: A Love Story with Recipes
~ Jeremy Jackson Morrow Cookbooks Jeremy Jackson
7.57
Book of Whole Meals
~ Annemarie Colbin Ballantine Annemarie Colbin
-5%
7.58
A Consumer's Dictionary of Food Additives: Descriptions in Plain English of
~ Ruth Winter Three Rivers Press (CA) Ruth Winter
-1%
7.58
The Cheeses of Vermont: A Gourmet Guide to Vermont's Artisanal Cheesemakers
~ Henry Tewksbury Countryman Press Henry Tewksbury
7.58
Flexible Fare: Personalise Recipes with Countless Variations
~ Sandra Rudloff Bristol Publishing Enterprises Inc....
7.58
Great American Beer: 50 Brands That Shaped the 20th Century
~ Christopher B. O'Hara Clarkson N Potter Publishers...
7.58
Sandra Lee Semi-Homemade Cooking: Fast and Simple Family Favorite Meals in
~ Sandra Lee Quirk Books Sandra Lee
7.58
The Food Lover's Guide to Seattle (Food Lovers' Guide to Seattle)
~ Katy Calcott Sasquatch Books Katy Calcott
7.59
Flexible Fare: Personalise Recipes with Countless Variations
~ Sandra Rudloff Bristol Publishing Enterprises Inc....
7.59
Letters to a Young Chef (Art of Mentoring)
~ Daniel Boulud Basic Books Inc.,U.S. Daniel Boulud
7.59
Boutique Bean Pot: Exciting Bean Varieties in Superb New Recipes
~ Kathleen Mayes - Sandra Gottfried Woodbridge Press...
7.59
J.Bildner and Sons Cookbook: Casual Feasts, Food on the Run and Special Cel
~ Jim Bildner - James Dodson Harvard Common Press,U....
7.6
Venison Cookbook (A.D. Livingston Cookbook Series)
~ A.D. Livingston Stackpole Books,U.S. A.D. Livingst...
7.6
Encarnacion's Kitchen: Mexican Recipes from Nineteenth-century California (
~ Encarnacion Pinedo University of California Press ...
7.6
A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea
~ Elizabeth Ellicott Lea - William Woys Weaver Stack...
7.61
Pasta and Co. by Request
~ Marcella Rosene Sasquatch Books Marcella Rosene
7.61
Physiology of Taste, The
~ Jean Antheleme Brillat-Savarin - M.F.K. Fisher Cou...
7.61
Mom 'n' Pop's Apple Pie 1950s Cookbook: Over 300 Great Recipes from the Gol
~ Barbara Stuart Peterson Last Gasp,U.S. Barbara Stu...
7.61
The Ethnic Food Lover's Companion
~ Eve Zibart Menasha Ridge Press Eve Zibart
-3%
7.63
John Barleycorn Must Die: The War Against Drink in Arkansas
~ Ben F., III Johnson University of Arkansas Press B...
7.64
When Everybody Ate at Schrafft's: Memories, Pictures, and Recipes from a Ve
~ Joan Kanel Slomanson Barricade Books Joan Kanel Sl...
-29%
7.67
Mary Jane's Food, Fun & Laughter
~ Mary Jane Remole Wimmer Cookbooks Mary Jane Remole...
-2%
7.67
How I Learned to Cook: Culinary Educations from the World's Greatest Chefs
~ Bloomsbury Publishing PLC
-13%
7.69
Harvest for Hope: A Guide to Mindful Eating
~ Jane Goodall - Gary McAvoy - Gail Hudson Little, B...
7.69
Insatiable: Tales from a Life of Delicious Excess
~ Gael Greene Little, Brown & Company Gael Greene
-1%
7.70
The Gourmet's Vinaigrettes and Salads Cookbook:Superb Nouvelle Salads and V
~ Keith A. Huffman iUniverse.com Keith A. Huffman
7.7
The Wolfgang Puck Cookbook: Recipes from Spago, Chinois, and Points East an
~ Wolfgang Puck Random House Wolfgang Puck
7.7
Three Sheets to the Wind: One Man's Quest for the Meaning of Beer
~ Pete Brown Macmillan Pete Brown
7.7
Six Thousand Years of Bread: Its Holy and Unholy History (Cooks Classic Library)
~ H.E. Jacob The Lyons Press H.E. Jacob
7.7
Chef's Story: 27 Chefs Talk about What Got Them Into the Kitchen
~ Dorothy Hamilton - Patric Kuh Harper Perennial Dor...
7.7
Jim Murray's Whiskey Bible: The World's Leading Whiskey Guide from the Worl
~ Jim Murray Carlton Publishing Group Jim Murray
-2%
7.71
More Food That Really Schmecks
~ E. Staebler McClelland & Stewart Inc. E. Staebler
7.71
A Late Dinner: Discovering the Food of Spain
~ Paul Richardson Scribner Book Company Paul Richard...
-2%
7.72
New Food Lover's Companion
~ Sharon Tyler Herbst - Ron Herbst Barron's Educatio...
-2%
7.74
The Seasoning of a Chef: My Journey from Diner to Ducasse and Beyond
~ Doug Psaltis - Michael Psaltis Broadway Books Doug...
-1%
7.74
Kleine Kulturgeschichte der Gewürze.
~ Hansjörg Küster Beck C. H. Hansjörg Küster
-3%
7.75
Two for the Road: Our Love Affair with American Food
~ Jane Stern - Michael Stern Houghton Mifflin Compan...
7.76
Danish Cookbooks: Domesticity & National Identity, 1616-1901 (New Direction
~ Carol Gold Museum Tusculanum Press Carol Gold
-1%
7.77
Praxiswörterbuch Gastronomie Italienisch. Langenscheidt
~ Michael Schneider Langenscheidt Fachverlag Michael...
-1%
7.77
Caviar, Truffles and Foie Gras: Recipes for Divine Indulgence
~ Katherine Alford - Ellen Silverman Chronicle Books...
7.77
Captain Bucko's Galley Slave Cookbook: Fascinating Facts, Sea Stories, & 10
~ Roger Paul Huff iUniverse.com Roger Paul Huff
7.77
The Impatient Baker: Simple, Streamlined & Speedy Recipes for Classic Ameri
~ Karlene Tillie iUniverse.com Karlene Tillie
-25%
7.78
Just Heat It 'n' Eat It!: Convenience Foods of the '40s-'60s
~ Adeena Sussman Collectors Press Adeena Sussman
-2%
7.78
Morning Menus Inn Style: Menus and Recipes from the Innkeepers of the Wisco
~ Innkeepers of the Wisconsin Bed & Breakfast Associ...
-2%
7.78
Cooking with Crazy Charley IV: Cajun and Creole Cuisine
~ Charley Addison - Ruth Addison Pelican Publishing ...
-1%
7.78
La Regalade: Simple French Bistro Cooking at Home
~ Alain Raye Whitecap Books Alain Raye
-1%
7.78
Praxiswörterbuch Gastronomie Spanisch. Langenscheidt
~ Matthias Praxenthaler Langenscheidt Fachverlag Mat...
7.78
Seven Centuries of English Cooking
~ Maxime De La Falaise Grove Press / Atlantic Monthl...
7.78
A Cowboy's Cookbook
~ T.L. Bush Gulf Publishing Co ,U.S. T.L. Bush
7.78
Food in Antiquity: A Survey of the Diet of Early Peoples
~ D.R. Brothwell - Patricia Brothwell Johns Hopkins ...
7.78
Seasoned with Words: A Cookbook; Stories, Memoirs & Poems about Food
~ Oregon Writers Colony Washington State University ...
7.78
Best Food Writing 2005 (Best Food Writing)
~ Da Capo Press
-1%
7.79
Gastronomischer Planetenreigen.
~ Emma Graf In-Der-Tat Verlag Emma Graf
-12%
7.8
Recipes from Corsica
~ Rolli Lucarotti Prospect Books Rolli Lucarotti
-1%
7.81
Chinese Garnishes with Platter Arrangements (Wei-Chuan Cookbook Seris)
~ Su-Huei Huang Wei-Chuan Publishing Co Ltd ,U.S. Su...
7.81
The Trellis Cookbook
~ Marcel Desaulniers Prentice Hall & IBD Marcel Desa...
7.82
Sustenance and Desire: A Food Lover's Anthology of Sensuality and Humor
~ Bascove David R. Godine Publisher Bascove
-2%
7.83
Can You Trust a Tomato in January?: The Hidden Life of Groceries and Other
~ Vince Staten Pocket Books Vince Staten
7.84
Ganong: A Sweet History of Chocolate
~ David Folster Goose Lane Editions David Folster
7.85
Burt Wolf's Table
~ Burt Wolf Bantam Doubleday Dell Publishing Group B...
7.85
Preelaboracion y Conservacion de Alimentos
~ Pascual Laza Munoz Paraninfo Pascual Laza Munoz
-28%
7.88
The Low-carb Barbecue Book: Over 200 Recipes for the Grill and Picnic Table
~ Dana Carpender Fair Winds Press Dana Carpender
-2%
7.88
The Cook's Encyclopedia of Pasta (Cook's Encyclopedia)
~ Christine McFadden - Christine France Lorenz Books...
7.88
The Texas Cowboy Cookbook: A History in Recipes and Photos
~ Robb Walsh Broadway Books Robb Walsh
7.91
A Moveable Thirst: Tales and Tastes from a Season in Napa Wine Country
~ Rick Kushman - Hank Beal John Wiley & Sons Rick Ku...
7.91
The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern
~ Angelo Pellegrini Modern Library Inc Angelo Pelleg...
7.91
Dressing & Cooking Wild Game (Complete Hunter)
~ Creative Publishing International - Teresa Marrone...
7.91
Holiday Ideas (Ideas Library) (Ideas Library)
~ Youth Specialties Zondervan Publishing House Youth...
7.91
The Silver Palate Cook Book
~ Julee Rosso - Sheila Lukins - Michael McLaughlin W...
7.91
Quick Fix Meals: 200 Simple, Delicious Recipes to Make Mealtime Easy
~ Robin Miller Taunton Robin Miller
7.91
The Passover Table
~ Susan R. Friedland HarperCollins (USA) Susan R. Fr...
7.91
Allergy Cooking with Ease
~ Nicolette M. Dumke Starburst Publishers,U.S. Nicol...
7.91
Asian Ingredients: A Guide to the Foodstuffs of China, Japan, Korea, Thaila
~ Bruce Cost Quill Bruce Cost
7.91
Itty Bitty Nursery
~ Susan B. Anderson Artisan Susan B. Anderson
-1%
7.92
Mediterranean Summer: A Season on France's Cote D'Azur and Italy's Costa Bella
~ David Shalleck - Erol Munuz Broadway Books David S...
-2%
7.93
Real Women Eat Chiles
~ Jane Butel Northland Publishing Jane Butel
-2%
7.93
Outdoor Tables and Tales: Recipes and Food Memories from America's Top Outd
~ Southeastern Outdoor Press Association - Southeast...
7.93
Sunrise Inn Missouri: A Collection of Signature Dishes from Missouri's Finest
~ Bed & Breakfast Inns of Missouri Guest Cottage Bed...
7.93
Cook's Tour of the Eastern Shore
~ Tidewater Publishers
7.93
American Appetite: The Coming of Age of a Cuisine
~ Leslie Brenner Perennial (HarperCollins) Leslie Br...
7.94
Around the World of Food: Adventures in Culinary History
~ John A La Boone III iUniverse.com John A La Boone ...
7.94
Tongue Twisters: Sexy Food for Stylish People
~ Gord Martin Arsenal Pulp Press Gord Martin
7.94
After-School Cooking
~ Better Homes and Gardens Books Better Homes and Ga...
7.94
Fast-Fixin' Kids' Recipes
~ Better Homes and Gardens
-1%
7.95
The Solace of Food: A Life of James Beard
~ Robert Clark Steerforth Press Robert Clark
7.95
An Exaltation of Soups: The Soul-Satisfying Story of Soup, as Told in More
~ Patricia Solley Three Rivers Press (CA) Patricia S...
7.95
Animal Ingredients A to Z
~ E.G.Smith Collective AK Press E.G.Smith Collective...
7.96
The Chef's Companion: A Culinary Dictionary (Chef's Companion)
~ Elizabeth Riely John Wiley & Sons Inc Elizabeth Ri...
-9%
7.98
A Goose in Toulouse: And Other Culinary Adventures in France
~ Mort Rosenblum Hyperion Books Mort Rosenblum
7.98
Amazake: Rice Beverage
~ Kathy Finnegan - Kathy Cituk - Kathy Cuisak Celest...
7.99
Prize Recipes from Great Restaurants: The Western States
~ James Stronman Portfolio Press,U.S. James Stronman...
7.99
What Will I Eat?: Quid Edam? (An I Am Reading Latin Book)
~ Marie Carducci Bolchazy Bolchazy-Carducci Publishe...
7.99
Hectic Hotel
~ Chef Dave iUniverse.com Chef Dave
7.99
The Wine Buyer's Record Book
~ Wine Appreciation Guild
7.99
Cooking with the Right Side of the Brain
~ Vicki Rae Chelf Avery Publishing Group Inc.,U.S. V...
7.99
Cooking for 1 or 2 (Nitty Gritty Cookbooks)
~ Katherine Hayes Greenberg - Barbara Kanerva Kyte B...
-20%
8.00
Wine: Descriptions of Well Known and the Less Known Wines from Around the W
~ Christian Callec Grange Books PLC Christian Callec...
8
The Feast of the Olive: Cooking with Olives and Olive Oil
~ Maggie B. Klein Chronicle Books Maggie B. Klein
8
Born Again Bodies: Flesh and Spirit in American Christianity (California St
~ R.Marie Griffith University of California Press R....
8
The Blue Umbrella
~ Milly Prothe PublishAmerica Milly Prothe
8
Seasons in a Country Kitchen Cookbook
~ Darlene Kronschnabel Jones Books Darlene Kronschna...
8
Peanuts, Pickles and Peppercorns: Further Adventures in Culinary History
~ III, John A. La Boone iUniverse.com III, John A. L...
8.02
"Mr. Rick's" Food for Thought: Character Education Quotes
~ Mr. Rick AuthorHouse Mr. Rick
8.03
The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant a
~ Nancy Decherney - Deborah Marshall - John Decherne...
8.03
Better Food for Kids: Your Essential Guide to Nutrition for All Children fr
~ Joanne Saab - Daina Kalnins Firefly Books Ltd Joan...
-1%
8.05
Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California (
~ Encarnacion Pinedo University of California Press ...
8.05
Literary Feasts: Inspired Eating from Classic Fiction
~ Sean Brand Atria Books Sean Brand
8.05
The Automat
~ Lorraine B. Diehl Crown Publications Lorraine B. D...
Page Preview Page 4 - Nr. 1201 - 1600
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8.05
Tea: The Book
~ Dominique T. Pasqualini - Bruno Suet Vilo Internat...
8.05
Dictionary of Beer and Brewing: 2, 500 Terms, Including 400 New!
~ Dan Rabin - Carl Forget Brewers Publications,U.S. ...
-3%
8.08
Educating Peter: How I Taught a Famous Movie Critic the Difference Between
~ Lettie Teague Scribner Book Company Lettie Teague
-1%
8.08
Design Collection: Take Away Design of Mobile Food Culture (Design Collection)
~ Museum Fur Gestaltung AVEdition,Germany Museum Fur...
8.08
Alone in the Kitchen with an Eggplant
~ Jenni Ferrari-Adler Riverhead Hardcover Jenni Ferr...
8.08
The Omnivore's Dilemma: A Natural History of Four Meals
~ Michael Pollan Penguin Books Michael Pollan
8.13
Culinary Schools (Peterson's Culinary Schools)
~ Peterson's Guides Peterson's Guides Peterson's Gui...
-9%
8.15
Aguecheek's Beef, Belch's Hiccup and Other Gastronomic Interjections: Liter
~ Robert Appelbaum University of Chicago Press Rober...
8.15
How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious
~ Sudi Pigott Penguin Putnam Sudi Pigott
8.15
Start and Run a Catering Business (Start & Run ...)
~ George Erdosh Self-Counsel Press,Canada George Erd...
8.19
Food Texture
~ Matz Pan-Tech International Matz
-2%
8.20
Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass
~ Natalie MacLean Bloomsbury Publishing PLC Natalie ...
-1%
8.21
The Spice and Herb Bible
~ Ian Hemphill Robert Rose Inc,Canada Ian Hemphill
-1%
8.22
The Illustrated Encyclopedia of Wine, Beer and Spirits: The Definitive Refe
~ Brian Glover - Stuart Walton Lorenz Books Brian Gl...
8.22
Politics and Pot Roast: A Flavorful Look at the Presidency
~ Sarah Hood Salomon Bright Sky Press Sarah Hood Sal...
-6%
8.23
Camembert: A National Myth (California Studies in Food & Culture): A Nation
~ Pierre Boisard University of California Press Pier...
8.23
Flavors of St. Augustine: An Historic Cookbook
~ Maggi Smith Hall - Maggi Smith Hall Tailored Tours...
-1%
8.24
The Tomato in America: Early History, Culture, and Cookery
~ Andrew F. Smith University of South Carolina Press...
8.24
The Cook's Companion (A Think Book)
~ Jo Swinnerton Robson Books Ltd Jo Swinnerton
8.25
Mom's Kitchen: Record Your Family's Cooking Memories (Bristol Memory Books)
~ David DiResta Bristol Publishing Enterprises Inc.,...
8.25
The Confederate Housewife: Recipes and Remedies, Together with Sundry Sugge
~ Summerhouse Press
8.25
Dinner for Two: Cookbook for Couples
~ Bev Bennett Barron's Educational Series Bev Bennet...
8.27
Pop It, Stir It, Fix It, Serve It: Can-Do Cooking
~ Laura Karr Hyperion Books Laura Karr
8.27
The Dictionary of Wholesome Foods: A Passionate A-to-Z Guide to the Earth's
~ Embree Vona - Anstice Carroll Da Capo Press Embree...
8.27
Squeamish About Sushi: And Other Food Adventures in Japan
~ Betty Reynolds Tuttle Publishing,US Betty Reynolds...
8.27
Garlic Is Life: A Memoir with Recipes
~ Chester Aaron Ten Speed Press,U.S. Chester Aaron
-1%
8.28
Art, Culture and Cuisine: Ancient and Medieval Gastronomy
~ Phyllis Pray Bober University of Chicago Press Phy...
-4%
8.29
The Changing Chicken: Chooks, Cooks and Culinary Culture
~ Jane Dixon University of New South Wales Press (UN...
-1%
8.3
Estonian Tastes and Traditions (Hippocrene Cookbook Library)
~ Karin Annus Karner Hippocrene Books Inc.,U.S. Kari...
-1%
8.31
The Olive Tree of Civilisation
~ John Train Antique Collectors' Club Ltd John Train...
8.31
The Sugar Fix: The Recipes and Rantings of an Obsessive-Compulsive Cook
~ Michele Foster AuthorHouse Michele Foster
-2%
8.32
Cooking to Impress Without Stress
~ Annabel Langbein Graphic Arts Center Publishing Co...
8.32
The World on a Plate: A Tour Through the History of America's Ethnic Cuisin
~ Joel Denker Bison Books Joel Denker
-4%
8.33
The Fifth Taste
~ Anna Kasabian - David Kasabian Universe Publishing...
8.34
The English Kitchen: Historical Essays (Food and Society)
~ Prospect Books
-9%
8.35
Galatoire's Restaurant Cookbook
~ Leon Galatoire Pelican Publishing Co Leon Galatoir...
8.35
History in a Glass: Sixty Years of Wine Writing (Modern Library)
~ Random House USA Inc
-27%
8.37
Best of the Best from New York
~ Gwen McKee - Barbara Moseley Quail Ridge Press Gwe...
8.37
A Century of Wine: The Story of a Wine Revolution
~ Mitchell Beazley
8.37
Prost Mahlzeit.
~ Karin Haug Kiepenheuer & Witsch GmbH Karin Haug
-59%
8.38
J.Bildner and Sons Cookbook: Casual Feasts, Food on the Run and Special Cel
~ Jim Bildner - James Dodson Harvard Common Press,U....
-1%
8.38
The Curiosities of Food: Or the Dainties and Delicacies of Different Nation
~ Peter Simmonds Ten Speed Press,U.S. Peter Simmonds...
8.38
1994 Best Recipes Yearbook (Better Homes and Gardens Best Recipes Yearbook)
~ Better Homes and Gardens Books Better Homes and Ga...
8.38
Risotto
~ Judith Barrett - Norma Wasserman John Wiley & Sons...
-1%
8.4
Erotic Cuisine: A Natural History of Aphrodisiac Cookery
~ Marilyn Ekdahl Ravicz Xlibris Corporation Marilyn ...
8.4
Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar)
~ Clarissa Dickson Wright - Jennifer Paterson Ebury ...
-2%
8.42
Italian Cheese: Two Hundred and Ninety-Three Traditional Types: Guide to Th
~ Slow Food Arcigola Editore srl
8.42
Recipes from a Deep South Inn
~ Edna Holland Country Roads Press Edna Holland
-35%
8.43
The White House Cookbook: Original 1890s Recipes Complete with Low-fat, No-
~ Patti Geil John Wiley & Sons Inc Patti Geil
-6%
8.43
Nosh New York: The Food Lover's Guide to New York City's Most Delicious Nei
~ Myra Alperson St. Martin's Press Myra Alperson
-3%
8.43
Kitchen Solutions: Substitutions, Basic Formulas and Essential References
~ Bristol Publishing Enterprises Inc.,U.S.
-1%
8.43
A Year in Niagara: The People and Food of Wine Country
~ Kathleen Sloan-McIntosh Whitecap Books Kathleen Sl...
-1%
8.43
A Taste of Pennsylvania History: A Guide to Historic Eateries & Their Recip
~ Debbie Nunley - Karen Jane Elliott John F. Blair P...
8.43
Best of the Best from New York
~ Gwen McKee - Barbara Moseley Quail Ridge Press Gwe...
8.43
American Vintage: The Rise of American Wine
~ Paul Lukacs W. W. Norton & Company Paul Lukacs
8.43
Eats
~ Linck-E Texas Christian University Press,U.S. Linc...
8.43
Just Around the Curve: The Cookbook for Travelers
~ Sharon McFall - Gene McFall Creative Ideas Pub. Sh...
8.43
Taste of Acadie
~ Marielle Cormier-Boudreau - Melvin Gallant Goose L...
8.43
Christina Cooks: Everything You Always Wanted to Know about Whole Foods But
~ Christina Pirello HP Books Christina Pirello
-16%
8.44
Around the World in 80 Bars: Discover 80 of the World's Best Cocktails and
~ Allan Gage Hamlyn Allan Gage
-1%
8.44
The Tasha Tudor Cookbook: Recipes and Reminiscences from Corgi Cottage
~ Tasha Tudor Little, Brown and Company Tasha Tudor
8.44
The Physiology of Taste (Penguin Classics)
~ Jean Antheleme Brillat-Savarin Penguin Books Ltd J...
8.48
The Reach of a Chef: Beyond the Kitchen
~ Michael Ruhlman Viking Books Michael Ruhlman
8.48
Mild to Wild Mexican Cookbook
~ Linda Burgett Creative Ideas Pub. Linda Burgett
8.48
Carnes (Coleccion Practico De Cocina)
~ Equipo Editorial Equipo Editorial
8.48
Horn of the Moon Cookbook: Recipes from Vermont's Renowned Vegetarian Restaurant
~ Ginny Callan HarperPerennial Ginny Callan
8.48
The Taste of America
~ John L. Hess - Karen Hess University of Illinois P...
8.48
Cocina Mexicana (Coleccion Practico De Cocina)
~ Equipo Editorial Equipo Editorial
8.48
Get Me Out of the Kitchen
~ Sharon McFall - Gene McFall Creative Ideas Pub. Sh...
8.48
Entrantes Y Ensaladas (Coleccion Practico De Cocina)
~ Equipo Editorial Equipo Editorial
8.48
The Complete Idiot's Guide to Success as a Chef (Complete Idiot's Guides (L
~ Leslie Bilderback Alpha Books Leslie Bilderback
8.48
Busy Woman's Slow Cooker Cookbook: Meals Ready and Waiting
~ Sharon McFall - Gene McFall - Linda Burgett Creati...
8.48
Pirate's Pantry: Treasured Recipes of Southwest Louisiana
~ Junior League of Lake Charles Pelican Publishing C...
8.49
This for That: A Treasury of Savvy Substitutions for the Creative Cook
~ Meryl Nelson R & E Publishers Meryl Nelson
8.49
Rum: The Epic Story of the Drink That Conquered the World
~ Charles A. Coulombe Citadel Press Inc.,U.S. Charle...
-1%
8.5
Passion for Flavour
~ Gordon Ramsay Conran Octopus Ltd Gordon Ramsay
8.5
Eat Smart in Poland: How to Decipher the Menu, Know the Market Foods and Em
~ Joan Peterson - David Peterson Ginkgo Press Inc.,U...
8.5
How to Cook the Traditional Thanksgiving Dinner
~ Susan, Marie Moore Checklist Recipes Susan, Marie ...
8.54
The Food Substitutions Bible
~ David Joachim Firefly Books Ltd David Joachim
8.56
Cooking: A Basic Repertoire
~ Tony Polombo iUniverse.com Tony Polombo
-34%
8.57
Eating Your Words: 1001 Words to Tease Your Taste Buds
~ Oxford University Press Inc, USA
-34%
8.57
Altbier: History, Brewing Techniques, Recipes (Classic Beer Style)
~ Horst D. Dornbusch Brewers Publications,U.S. Horst...
-13%
8.57
Crave: See, Touch, Smell, Hear, Taste
~ Ludo Lefebervre HarperCollins Ludo Lefebervre
8.57
The Classic Encyclopedia of World Recipes: Sample the Classics of World Cui
~ Southwater
8.57
What to Eat for What Ails You: How to Treat Illnesses by Changing the Food
~ Winnie Scherer Fair Winds Press Winnie Scherer
8.57
Food Politics
~ BALAAM Rowman & Littlefield Publishers BALAAM
8.57
Food for Thought: Extraordinary Little Chronicles of the World
~ Ed Pearce O Books Ed Pearce
8.57
Bavarian Helles: History, Brewing Techniques, Recipes (Classic Beer Style)
~ Horst D. Dornbusch Brewers Publications,U.S. Horst...
8.57
How to Cook a Turkey: And All the Other Trimmings
~ Editors of Fine Cooking Taunton Editors of Fine Co...
8.57
Confessions of a Coffee Bean: The Complete Guide to Coffee Cuisine (Square
~ Marie Nadine Antol Square One Publishing Marie Nad...
8.57
Brilliant Food Tips and Cooking Tricks
~ David Joachim Rodale Books,US David Joachim
8.57
Wines of Baja California: Touring and Tasting Mexico's Undiscovered Treasures
~ Ralph L. Amey Wine Appreciation Guild Ralph L. Ame...
8.57
Marijuana Foods Handbook
~ Bill Drake Ronin Publishing Bill Drake
8.57
Good Wine: The New Basics
~ Richard Paul Hinkle Silverback Books Richard Paul ...
8.57
Remembrance of Things Paris: Sixty Years of Writing from Gourmet
~ Random House USA Inc
8.57
Cooking for Gold: Recipes from the Culinary Olympics (PBS Cooking)
~ Marjorie Poore Productions
8.57
An Inebriated History of Britain
~ Peter Haydon Sutton Publishing Ltd Peter Haydon
8.58
Stalking the Green Fairy: And Other Fantastic Adventures in Food and Drink
~ James Villas Hungry Minds Inc,U.S. James Villas
8.61
Complete Idiot's Guide to Slow Cooker Cooking (Complete Idiot's Guide to)
~ Ellen Brown Alpha Books Ellen Brown
-58%
8.62
The Cotton Country Collection
~ Louisiana Junior League Of Monroe - Junior League ...
-3%
8.65
Martha Stewart's Hors D'Oeuvres: The Creation and Presentation of Fabulous
~ Martha Stewart Crown Publications Martha Stewart
8.70
Oz Clarke's Grapes and Wines: The Definitive Guide to the World's Great Gra
~ Oz Clarke - Margaret Rand Harvest Books Oz Clarke ...
8.70
Cooking for Company: All the Recipes You Need for Simple, Elegant Entertain
~ Nicole Aloni HP Books Nicole Aloni
8.72
Epicurean Delight: The Life and Times of James Beard
~ Evan Jones - James Beard Fireside Books Evan Jones...
8.74
Dangerous Tastes - the Story of Spices: The Story of Spices (California Stu
~ A. Dalby University of California Press A. Dalby
-26%
8.76
A Taste of Devon
~ Andrea Leeman Redcliffe Press Ltd Andrea Leeman
-2%
8.76
A Year at Ballymaloe Cookery School
~ Darina Allen Kyle Cathie Limited Darina Allen
-2%
8.76
Hamburgers and Fries: An American Story
~ John T. Edge G. P. Putnam's Sons John T. Edge
-2%
8.76
Super Baby Food: Absolutely Everything You Should Know about Feeding Your B
~ Ruth Yaron F. J. Roberts Publishing Company Ruth Y...
-2%
8.76
Mary Bell's Complete Dehydrator Cookbook
~ Mary Bell William Morrow Mary Bell
8.76
Recipe File
~ Ryland Peters & Small
8.76
Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime in
~ Julia Child Random House Large Print Publishing Ju...
8.76
The Adventure of Food: True Stories of Eating Everything (Body & Soul)
~ Travelers' Tales,U.S.
8.76
Civil War Recipes: Receipts from the Pages of Godey's Lady's Book
~ University Press of Kentucky
8.76
Donuts: An American Passion
~ John T. Edge Putnam Publishing Group John T. Edge
-2%
8.77
Standing the Heat: Ensuring Curriculum Quality in Culinary Arts and Gastron
~ Joseph A. Hegarty Haworth Press Inc.,U.S. Joseph A...
8.78
French Cheese (Eyewitness Companions)
~ Kazuko Masui - Tomoko Yamada DK Publishing (Dorlin...
8.78
Praxiswörterbuch Gastronomie Englisch. Langenscheidt.
~ Wolf Schmidt Langenscheidt Fachverlag Wolf Schmidt...
8.78
Food Finds America's Best Local Foods and the People Who Produce Them
~ Allison Engel - Margaret Engel Quill Allison Engel...
-2%
8.79
Tea and Pomegranates: A Memoir of Food, Family, and Kashmir
~ Nazneen Sheikh Penguin Global Nazneen Sheikh
8.79
The Story of Our Fruits and Vegetables
~ Dorothy Crispo Pathbinder Publishing, LLC Dorothy ...
8.8
A Revolution in Eating: How the Quest for Food Shaped America (Arts & Tradi
~ James E. McWilliams Columbia University Press Jame...
8.82
Prentice Hall Essentials Dictionary of Culinary Arts, The
~ Sarah R. Labensky - Gaye G. Ingram - Steven R. Lab...
8.83
Guide to Everyday Cooking
~ Gabriel Gate Allen & Unwin Gabriel Gate
-1%
8.85
Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric,
~ Thomas McNamee Penguin Press Thomas McNamee
8.87
A New Orchard and Garden with the Country Housewifes Garden
~ William Lawson Prospect Books William Lawson
8.87
Fish
~ M. Bittman Hungry Minds Inc,U.S. M. Bittman
8.87
Peace, 'Ve and Barbecue
~ Mills Mike Rodale Books Mills Mike
8.87
Chocolate Fads, Folklore & Fantasies: 1000+ Chunks of Chocolate Information
~ Linda K. Fuller Harrington Park Press Inc.,U.S. Li...
-13%
8.89
Time to Eat! 15 Minute Meals for Busy Parents
~ Nicole Straight Lulu.com Nicole Straight
8.91
Roman Dining: A Special Issue of "American Journal of Philology"
~ Johns Hopkins University Press
8.91
Food in Antiquity: A Survey of the Diet of Early Peoples
~ D.R. Brothwell - Patricia Brothwell Johns Hopkins ...
8.91
Born Again Bodies: Flesh and Spirit in American Christianity (California St
~ R.Marie Griffith University of California Press R....
-5%
8.92
Cocina Italiana (Guias Gastronomicas)
~ Ursula Ferrigno Blume Ursula Ferrigno
-2%
8.92
Coming Home to Eat
~ G Nabhan W.W. Norton G Nabhan
8.92
Shaken and Stirred: Through the Martini Glass and Other Drinking Adventures
~ William Hamilton HarperCollins Publishers William ...
8.92
San Francisco Sea Food: Savory Recipes from Everybody's Favorite Seafood City
~ Michele Anna Jordan Ten Speed Press,U.S. Michele A...
8.92
The Renaissance Guide to Wine and Food Pairing
~ Anthony Didio - Amy Zavatto Alpha Books Anthony Di...
8.92
The Artful Eater: A Gourmet Investigates the Ingredients of Great Food
~ Edward Behr Art of Eating Edward Behr
8.92
Simple Pleasures from Our Maritime Kitchens
~ Julie Watson Raincoast Books Julie Watson
8.92
Toe-Rific: A Simple Guide to Creating Beautiful and Healthy Feet
~ Elena Prostova - Cathleen Shaw Happy Women Publish...
8.92
Easy Cooking with 5 Ingredients
~ Barbara C. Jones Cookbook Resources Barbara C. Jon...
-5%
8.94
Everyday Food: Great Food Fast
~ Martha Stewart Living Magazine Clarkson N Potter P...
8.94
Dry It-You'LL Like It
~ Gen MacManiman Madrona Publishers Inc.,U.S. Gen Ma...
-1%
8.95
Everybody Eats There
~ William Stadiem - Mara Gibbs Artisan William Stadi...
8.95
A1 Diner: Real Food, Recipes, and Recollections
~ Sarah Rolph Tilbury House Publishers Sarah Rolph
8.95
The Cinnamon Stick: Tales of the Spice Trade
~ Letta Meinen Booklocker.com Letta Meinen
8.95
Culinary Kudzu: Recollections and Recipes from Growing Up Southern
~ Keetha Depriest Reed Booklocker.com Keetha Depries...
-18%
8.96
Chef on the Run (Simply the Best)
~ Diane Clement Raincoast Books Diane Clement
8.98
The Lunchbox Book
~ Particia D. Exter Windrush Publishing Services Par...
8.98
Dinner's Ready Mom
~ Helen Gustafson Ten Speed Press,U.S. Helen Gustafs...
8.98
Don't Try This at Home: Culinary Catastrophes from the World's Greatest Chefs
~ Bloomsbury Publishing PLC
8.98
Wine: Descriptions of Well Known and the Less Known Wines from Around the W
~ Christian Callec Grange Books PLC Christian Callec...
-10%
8.99
Practical Encyclopedia of Indian Cooking
~ Shezad Husain - Raft Fernandez Hermes House Shezad...
-3%
8.99
The New Fish Cooking Encyclopedia
~ Kate Whiteman Lorenz Books Kate Whiteman
8.99
Food Combining and Digestion: Easy to Follow Techniques to Increase Stomach
~ Steve Meyerowitz Book Publishing Company Steve Mey...
8.99
The Ballymaloe Cookbook
~ Myrtle Allen Gill & Macmillan Ltd Myrtle Allen
8.99
Toast: Homage to a Superfood
~ Nick Parker Prion Books Ltd Nick Parker
8.99
Will Write for Food: The Complete Guide to Writing Restaurant Reviews, Cook
~ Dianne Jacob Marlowe & Co Dianne Jacob
8.99
The New Pressure Cooker Cookbook: Complete Guide to Meals in Minutes Using
~ Pat Dailey Contemporary Books Inc Pat Dailey
8.99
Heinermans Encyclopedia of Healing Juices
~ Heinerman Prentice Hall Heinerman
9
Nectar and Ambrosia: An Encyclopedia of Food in World Mythology
~ Tamra Andrews ABC-CLIO Ltd Tamra Andrews
9
Captain Bucko's Galley Slave Cookbook: Fascinating Facts, Sea Stories, & 10
~ Roger Paul Huff iUniverse.com Roger Paul Huff
9
The Impatient Baker: Simple, Streamlined & Speedy Recipes for Classic Ameri
~ Karlene Tillie iUniverse.com Karlene Tillie
9.01
Remembrance of Things Paris: Sixty Years of Writing from Gourmet (Modern Li
~ Ruth Reichl Random House USA Inc Ruth Reichl
-37%
9.03
La Cocina Del Aceite De Oliva (El Libro De Bolsillo)
~ Lourdes March - Alicia Rios Alianza Editorial Sa L...
9.03
Slow Food: The Case for Taste (Arts & Traditions of the Table: Perspectives
~ Carlo Petrini Columbia University Press Carlo Petr...
-8%
9.06
Van Gogh's Table: At the Auberge Ravoux
~ Alexandra Leaf - Fred Leeman Artisan Alexandra Lea...
9.06
Heinermans Encyclopedia of Fruits and Vegetables and Herbs
~ Heinerman Prentice Hall Heinerman
9.06
The New Encyclopedia of Southern Culture: Foodways v. 7 (New Encyclopedia o
~ University of North Carolina Press
9.06
The Greek Vegetarian Encyclopedia
~ Diane Kochilas Saint Martin's Press Diane Kochilas...
9.06
The Chile Pepper Encyclopedia
~ Dave DeWitt HarperCollins Dave DeWitt
9.06
Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Ol
~ Ari Weinzweig James Bennett Pty Ltd Ari Weinzweig
9.06
Ice Cream: The Delicious History
~ Marilyn Powell Overlook Press Marilyn Powell
9.06
Aveline Kushi's Complete Guide to Macrobiotic Cooking
~ Aveline Kushi Warner Books Aveline Kushi
-9%
9.07
The True History of Chocolate
~ Sophie D. Coe - Michael D. Coe Thames & Hudson Ltd...
9.08
Coping With Candida Cookbook
~ Sally Rockwell Diet Design Sally Rockwell
9.08
What's Cooking?: A Recipe Organizer
~ Virginia Reynolds Peter Pauper Press Inc,US Virgin...
9.08
The 5 in 10 Cookbook: 5 Ingredients in 10 Minutes or Less
~ Paula Hamilton Hearst Corporation Paula Hamilton
9.08
Eating in Italy
~ Faith Heller Willinger William Morrow Faith Heller...
9.08
Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
~ Moosewood Collective Simon & Schuster Moosewood Co...
-9%
9.09
Home Sausage Making
~ Susan Mahnke Peery - Charles G. Reavis Storey Book...
-3%
9.09
The International School of Sugarcraft: Advanced Bk.2
~ Nicholas Lodge Murdoch Books Nicholas Lodge
9.09
The Complete Illustrated Encyclopedia of Birds of the World: The Ultimate R
~ David Alderton Southwater David Alderton
9.09
Baby and Toddler Meals for Dummies (For Dummies (Lifestyles Paperback))
~ Dawn Simmons - Curt Simmons - Sally Warren John Wi...
9.09
The Cheese Primer
~ Steven Jenkins Workman Publishing Steven Jenkins
9.09
The Art of Making Wine and Liqueurs
~ Betty Sampson Aurum Press Ltd Betty Sampson
9.12
The International School of Sugarcraft: Beginners Bk.1
~ Nicholas Lodge - Janice Murfitt Murdoch Books Nich...
9.13
Simply Delectable
~ Sharon Glassman - Sharon Glass Graphic Arts Center...
9.15
Country Suppers from Uphill Farm
~ Carol Lowe-Clay Williamson Publishing Co Carol Low...
-2%
9.16
The Very Best Cooking Guide & Recipe Organizer
~ Alex Lluch Wedding Solutions Alex Lluch
-1%
9.17
Candy: The Sweet History
~ Beth Kimmerle Collectors Press,U.S. Beth Kimmerle
9.18
Astrological Gastronomy: Temperamental Cooking Explained
~ James J Rusk - Amy L. Rusk - Sara M. Rusk iUnivers...
9.2
Seasons in a Country Kitchen Cookbook
~ Darlene Kronschnabel Jones Books Darlene Kronschna...
9.2
Van Gogh's Table at the Auberge Ravoux
~ Alexandra Leaf - Fred Leeman Artisan Alexandra Lea...
9.2
The Gastronomical Tourist: Memories and Recipes of a Bistro Crawler at Home
~ Arthur Bloomfield Creative Arts Book Company Arthu...
9.2
Kitchen Mysteries: Revealing the Science of Cooking (Arts & Traditions of t
~ Herve This Columbia University Press Herve This
-34%
9.23
The Recipe Writer's Handbook
~ Barbara Gibbs Ostmann - Jane L. Baker John Wiley &...
9.23
The Beer Drinker's Bible: Lore, Trivia and History, Chapter and Verse
~ Gregg Smith - Carrie Getty Brewers Publications,U....
9.23
The Mason Jar Cookie Cookbook: How to Create Mason Jar Cookie Mixes
~ Lonnette Parks Square One Publishing Lonnette Park...
9.23
Corks and Forks: Thirty Years of Wine and Food
~ Robert Finigan Shoemaker & Hoard, Div of Avalon Pu...
9.23
Everything Tastes Better with Bacon: 60 Fabulous Recipes for Every Meal of
~ Sara Perry Chronicle Books Sara Perry
9.23
How to Start a Home-based Personal Chef Business (How to Start a Home-Based
~ Denise Vivaldo Globe Pequot Press Denise Vivaldo
9.24
Mourjou: The Life and Food of an Auvergne Village
~ Peter Graham Prospect Books Peter Graham
9.24
Fabulous Food for Family and Friends
~ Cheryl Thomas Caviness Review & Herald Publishing ...
-42%
9.25
Chasen's, Where Hollywood Dined: Recipes and Memories
~ Betty Goodwin Angel City Press,U.S. Betty Goodwin
9.25
Dinner for Dickens: The Culinary History of Mrs Charles Dickens' Menu Books
~ Susan M. Rossi-Wilcox Prospect Books Susan M. Ross...
9.25
More Food That Really Schmecks
~ E. Staebler McClelland & Stewart Inc. E. Staebler
9.25
The Great Cruising Cookbook: An International Galley Guide
~ John C. Payne Sheridan House John C. Payne
-25%
9.26
New Cookbook (Better Homes and Garden) (Better Homes and Garden)
~ Better Homes and Gardens Meredith Books,U.S. Bette...
9.26
Food in Russian History and Culture (Indiana-Michigan Series in Russian & E
~ Indiana University Press
9.28
Prime Time Emeril: More TV Dinners from America's Favorite Chef
~ Emeril Lagasse Morrow Cookbooks Emeril Lagasse
-2%
9.33
Food: A Culinary History (European Perspectives)
~ Penguin Books
9.33
The Turkey: An American Story (The Food): An American Story (The Food)
~ Andrew F. Smith University of Illinois Press Andre...
9.33
John Hadamuscin's from My House to Yours: Gifts, Recipes, and Remembrances
~ John Hadamuscin Harmony Books John Hadamuscin
9.34
Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of
~ Julia Child - David Nussbaum Alfred A. Knopf Julia...
-51%
9.35
Grandma's Wartime Baking Book: World War II and the Way We Baked
~ Joanne Lamb Hayes St. Martin's Press Joanne Lamb H...
-2%
9.37
Life Is Meals: A Food Lover's Book of Days
~ James Salter - Kay Salter Alfred A. Knopf James Sa...
9.37
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades a
~ Linda J. Amendt HP Books Linda J. Amendt
9.37
A Taste of Virginia History: A Guide to Historic Eateries and Their Recipes
~ Debbie Nunley - Karen Jane Elliott John F. Blair P...
9.37
A Thousand Years Over a Hot Stove: A History of American Women Told Through
~ Laura Schenone W W Norton & Co Ltd Laura Schenone
9.38
Fit for a King: Elvis Presley Cookbook
~ Elizabeth McKeon - Ralph Gevirtz - Julie Bandy Rut...
-24%
9.41
Salsa
~ Reed Hearon - Karen Capucilli Chronicle Books Reed...
9.42
Adventure of Food: A Taste of the Road (Body & Soul)
~ Travelers' Tales,U.S.
9.42
Culinary Colorado: The Ultimate Food Lover's Guide: Dining, Bakeries, Food
~ Claire Walter Fulcrum Publishing Claire Walter
9.42
Two Hundred Years of Charleston Cooking
~ Blanche S. Rhett University of South Carolina Pres...
9.42
Sushi Modern (Essential Kitchen Series)
~ Hideo Dekura Tuttle Publishing Hideo Dekura
9.42
Neighboring on the Air: Cooking with the Kma Radio Homemakers (A Bur Oak Or
~ Evelyn Birkby University of Iowa Press Evelyn Birk...
9.42
The Anderson House Cookbook
~ Jeanne M. Hall - John Hall Pelican Publishing Comp...
-3%
9.43
Dinners with Famous Women: From Cleopatra to Indira Gandhi
~ Eugenia R. Van Vliet iUniverse.com Eugenia R. Van ...
9.44
The Complete Caterer
~ Elizabeth Lawrence Main Street Books Elizabeth Law...
9.44
Consuming Passions
~ Jonathon Green Ballantine Books Jonathon Green
9.44
The Cook's Book of Essential Information: A Kitchen Handbook
~ Barbara Hill Dell Publishing Company Barbara Hill
-9%
9.47
The Spice and Herb Bible
~ Ian Hemphill Robert Rose Inc,Canada Ian Hemphill
-3%
9.47
Molecular Gastronomy: Exploring the Science of Flavor (Arts & Traditions of
~ Herve This Columbia University Press Herve This
9.48
Everybody Eats There
~ William Stadiem - Mara Gibbs Artisan William Stadi...
9.49
Roman Cookery: Ancient Recipes for Modern Kitchens
~ Mark Grant Serif Mark Grant
9.49
Just Cook It!: How to Get Culinary Fit... 1-2-3
~ Roe Valenti - Cal Orey iUniverse.com Roe Valenti -...
9.49
The Sprouting Book (Avery Health Guides)
~ Ann Wigmore Avery Publishing Group Inc.,U.S. Ann W...
9.49
The Scots Kitchen
~ F. Marian McNeill Mercat Press F. Marian McNeill
-2%
9.5
The Escoffier Cookbook: Guide to the Fine Art of French Cuisine
~ A. Escoffier Crown Publications A. Escoffier
9.5
Brilliant Food Tips and Cooking Tricks
~ David Joachim Rodale Books,US David Joachim
9.5
Famous Restaurant Recipes: Copycat Versions of America's Favorite Restauran
~ Sallie Stone Lulu.com Sallie Stone
9.5
Armani's Doggie Delights: (Easy Recipies to Make at Home)
~ Olga Banis PublishAmerica Olga Banis
9.5
Great Chefs of the Aspen Saturday Market
~ Maggie, S. Dorrough PublishAmerica Maggie, S. Dorr...
9.5
Way To A Woman's Heart, The
~ Roy Magac Crown Oak Press Roy Magac
9.5
The Eater's Guide to Chinese Characters
~ James D. McCawley University of Chicago Press Jame...
9.50
Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Frontline
~ Hugh Fearnley-Whittingstall Bloomsbury Publishing ...
9.57
Food and Drink: A Pictorial Archive from 19th Century Sources (Dover Pictor
~ Jim Harter Dover Publications Inc. Jim Harter
9.59
Uncut: The Inside Story of Culinary School
~ Patrice Johnson AuthorHouse Patrice Johnson
9.59
Country Cookbook and Country Stories
~ J.D. Robbins Xlibris Corporation J.D. Robbins
9.6
The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Centur
~ Carlyn Berghoff - Nancy Ross Ryan Andrews McMeel P...
-1%
9.63
Ernährung anders gestalten
~ Jean L. Guermond Oekom Gesell. F. Oekolog Jean L. ...
-2%
9.64
Bruce Aidell's Complete Sausage Book: Recipes from America's Premier Sausag
~ Bruce Aidells - Denis Kelly Ten Speed Press,U.S. B...
9.64
Escoffier: The King of Chefs
~ Kenneth James Hambledon Continuum Kenneth James
-2%
9.66
My Bombay Kitchen: Traditional and Modern Parsi Home Cooking
~ NI King University of California Press NI King
-2%
9.66
The World in My Kitchen: The Adventures of a (Mostly) French Woman in America
~ Colette Rossant Atria Books Colette Rossant
9.67
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and
~ Bill Buford Alfred A. Knopf Bill Buford
9.69
Savoring the Past: The French Kitchen and Table from 1300 to 1789
~ Barbara Ketcham Wheaton Pocket Books Barbara Ketch...
-7%
9.74
The Cheese Room
~ Patricia Michelson Michael Joseph Ltd Patricia Mic...
-2%
9.74
The Encyclopedia of Sauces, Pickles and Preserves
~ Catherine Atkinson - Christine France - Maggie May...
-2%
9.74
The New Encyclopedia of Wine: An Illustrated Guide to the Vineyards of the
~ Stuart Walton Lorenz Books Stuart Walton
-1%
9.74
The ZEN of Fish: The Story of Sushi, from Samurai to Supermarket
~ Trevor Corson HarperCollins Trevor Corson
9.74
The Cook's Encyclopaedia: Ingredients and Processes
~ Tom Stobart Grub Street Publishing Tom Stobart
9.74
Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks
~ The Moosewood Collective Simon & Schuster Ltd The ...
9.74
The Cooking Club Cookbook: Six Friends Show You How to Bake, Broil, and Bond
~ Cooking Club Villard Books Cooking Club
9.74
Gastronomy of Italy
~ Anna Del Conte Pavilion Books Anna Del Conte
9.74
Dictionary of Food: International Food and Cooking Terms from A to Z
~ Charles Sinclair A & C Black Publishers Ltd Charle...
9.75
Recipes from Corsica
~ Rolli Lucarotti Prospect Books Rolli Lucarotti
9.77
At Your Service: A Hands-on Guide to the Professional Dining Room
~ Culinary Institute of America Hungry Minds Inc,U.S...
-5%
9.78
Eating Right in the Renaissance (California Studies in Food & Culture) (Cal
~ Ken Albala University of California Press Ken Alba...
-1%
9.81
Recipes from Historic America: Cooking and Traveling with America's Finest
~ Linda Bauer - Steve Bauer Bright Sky Press Linda B...
9.82
Real Women Eat Chiles
~ Jane Butel Northland Publishing Jane Butel
9.82
Cooking with Master Chefs
~ Julia Child Alfred A Knopf Julia Child
-18%
9.83
Gary Rhodes New Classics (BBC)
~ Gary Rhodes Dorling Kindersley Australia Gary Rhod...
9.86
1001 Reasons to Love Chocolate (1001 Reasons to Love)
~ Barbara Albright Stewart, Tabori & Chang Barbara A...
9.86
Reflexions
~ Richard Olney Brick Tower Press of New York Richar...
9.86
Encyclopedia of American Wine: Including Mexico and Canada
~ William Kaufman Wine Appreciation Guild William Ka...
9.86
Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California (
~ Encarnacion Pinedo University of California Press ...
9.86
Pictorial: Mickery, 1965-87 - A Photographic History
~ Mickery Workshop International Theatre Bookshop,Th...
9.86
A Literary Feast: Recipes and Writings by American Women Authors from History
~ Jones Books
-2%
9.87
The Best from Helen Corbitt's Kitchens (The Evelyn Oppenheimer Series) (The
~ University of North Texas Press,U.S.
9.88
Simply in Season: Recipes That Celebrate the Rhythm of the Land in the Spir
~ Cathleen Hockman-Wert - Mary Beth Lind Herald Pres...
-14%
9.89
The Illustrated Encyclopedia of Wine, Beer and Spirits: The Definitive Refe
~ Brian Glover - Stuart Walton Lorenz Books Brian Gl...
-1%
9.89
Holidays: The Best of Martha Stewart Living
~ Martha Stewart - Martha Stewart Living Magazine Cl...
9.89
Cook's Encyclopedia of Spices
~ Lesley Mackley - Sallie Morris Lorenz Books Lesley...
9.89
The Scavenger's Guide to Haute Cuisine
~ Steven Rinella Hyperion Steven Rinella
9.89
The Whole Food Bible: How to Select and Prepare Safe, Healthful Foods
~ Christopher S. Kilham Inner Traditions Bear and Co...
9.89
Heart and Soul
~ Kylie Kwong Penguin Books Australia Ltd Kylie Kwon...
9.89
The Bittersweet World of Chocolate (Chunky Cook Book: Supporting Fair Trade)
~ Troth Wells New Internationalist Publications Ltd ...
9.89
Vineyards in the Watershed: Sustainable Winegrowth in Napa Valley
~ Juliane Poirier Locke Wine Appreciation Guild Juli...
9.89
Are You Really Going to Eat That?: Reflections of a Culinary Thrill Seeker
~ Robb Walsh Counterpoint,U.S. Robb Walsh
9.89
Fiery Cuisines: World's Most Delicious Hot Dishes
~ Dave DeWitt - Nancy Gerlach - Pat Katz Ten Speed P...
9.89
Candy
~ Beth Kimmerle Collectors Press,U.S. Beth Kimmerle
9.89
The New Fish Cooking Encyclopedia
~ Kate Whiteman Lorenz Books Kate Whiteman
9.89
New Cookbook
~ Better Homes and Gardens Meredith Books,U.S. Bette...
9.89
Wine
~ Hugh Johnson Mitchell Beazley Hugh Johnson
9.89
21st Century Cook: The Twenty-first Century Bible of Ingredients, Terms, To
~ Jeni Et Al Wright Cassell Illustrated Jeni Et Al W...
9.89
A Consumer's Dictionary of Food Additives (4th ed)
~ Ruth Winter Crown Publications Ruth Winter
9.89
Super Suppers Cookbook: More Than 180 Easy Family Recipes to Enjoy Tonight
~ Julie Byrd Meredith Books,U.S. Julie Byrd
9.89
Food, Drink and Identity: Cooking, Eating and Drinking in Europe Since the
~ Berg Publishers Ltd
9.89
Rum: The Epic Story of the Drink That Conquered the World
~ Charles A. Coulombe Citadel Press Inc.,U.S. Charle...
9.89
New Cook Book (Better Homes & Gardens New Cookbooks)
~ Meredith Books,U.S.
9.89
All Around the World Cookbook
~ Sheila Lukins Workman Publishing Sheila Lukins
-32%
9.9
The English Kitchen: Historical Essays (Food and Society)
~ Prospect Books
9.9
Red and White: Wine Made Simple
~ Max Allen Wine Appreciation Guild Max Allen
9.9
Sugar-plums and Sherbet: The Prehistory of Sweets
~ Laura Mason Prospect Books Laura Mason
9.9
A New Orchard and Garden with the Country Housewifes Garden
~ William Lawson Prospect Books William Lawson
-2%
9.91
Tapas: The Little Dishes of Spain
~ Penelope Casas Alfred A. Knopf Penelope Casas
-6%
9.92
Kitchen Utensils: Names, Origins, and Definitions Through the Ages
~ Phillips Brooks Palgrave MacMillan Phillips Brooks...
9.92
Christmas Cheer: Recipes and Party Ideas (Memories in the Making)
~ Sunset Books
9.92
Colonial Plantation Cook Book: Receipt Book, 1770
~ Harriott Pinckney Horry University of South Caroli...
9.92
Epicurean Delight: The Life and Times of James Beard
~ Evan Jones - James Beard Fireside Books Evan Jones...
9.92
Queen Anne Goes to the Kitchen
~ Episcopal Church Women of St P Tidewater Publisher...
9.93
The Essential Kitchen: Basic Tools, Recipes, and Tips for Equipping a Class
~ Christine McFadden Rizzoli International Publicati...
-2%
9.94
Justine's Memories & Recipes
~ Janet Stuart Smith Wimmer Cookbooks Janet Stuart S...
9.94
Extending the Table: World Community Cookbook
~ Joetta Handrich Schlabach Herald P.,U.S. Joetta Ha...
9.94
Chef Tell Tells All
~ Tell Erhardt Schiffer Publishing Tell Erhardt
9.94
The Encyclopedia of Sauces for Your Food
~ Charles A. Bellissino Marcus Kimbery Publishing Co...
9.94
Mennonite Community Cookbook
~ Mary Emma Showalter Herald P.,U.S. Mary Emma Showa...
9.94
New English-Chinese Dictionary of Food and Drink, A
~ Chen Peizong Shanghai Translation Publishing House...
-17%
9.95
CRC Desk Reference for Nutrition (Desk References)
~ CRC Press Inc
9.95
China to Chinatown: Chinese Food in the West (Globalities)
~ J.A.G. Roberts Reaktion Books J.A.G. Roberts
9.95
In the Weeds: A Volume of Chef Tales
~ Joseph Ciminera - Bryan Naylor AuthorHouse Joseph ...
9.95
Apple Lovers' Cook Book
~ Shirley Munson Golden West Publishers (AZ) Shirley...
9.95
Best Recipes From New Mexico's B&Bs
~ S. Larese New Mexico Magazine,U.S. S. Larese
9.95
Wagon Wheel Kitchens: Food on the Oregon Trail
~ Jacqueline Williams University Press of Kansas Jac...
9.95
Cooking Secrets: The Why and How
~ Laurent, Hill & Hill Infinity Publishing Laurent, ...
9.95
INN Cooking: Breakfast Menus and Recipes Volume One: 1
~ Merida Johns Lulu.com Merida Johns
9.95
The Mint Julep
~ Richard Harwell University of Virginia Press Richa...
9.95
Helpful Cooking Hints for Househusbands of Uppity Women: A Cookbook
~ Archie P. McDonald Texas A & M University Press,U....
9.95
Beer Glorious Beer
~ Quiller Press
-2%
9.97
The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of
~ Howard Williams University of Illinois Press Howar...
9.97
Smoked Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game,
~ Lue Park - Ed Park Stackpole Books,U.S. Lue Park -...
9.97
Christmas from the Heart of the Home
~ C. Branch Little, Brown C. Branch
9.98
Step-by-step Kids' Cook Book (Better Homes and Gardens Books)
~ "Better Homes and Gardens" Better Homes and Garden...
9.98
Soy Source
~ John Downes Avery Publishing Group Inc.,U.S. John ...
9.98
Reluctant Cook: Practical, Efficient, Familiar Recipes
~ Helen Gustafson Celestial Arts Helen Gustafson
9.98
How to Repair Food
~ Mariah Bear - John Bear Ten Speed Press,U.S. Maria...
-50%
9.99
The World Atlas of Wine
~ Hugh Johnson - Jancis Robinson Mitchell Beazley Hu...
-48%
9.99
Hugh Johnson's Wine Companion: The Encyclopaedia of Wines, Vineyards and Wi
~ Hugh Johnson Mitchell Beazley Hugh Johnson
-5%
9.99
Hugh Johnson's Cellar Book
~ Hugh Johnson Mitchell Beazley Hugh Johnson
9.99
Pan Alternativo
~ Battista Giovanni Petrella Athena Press Ltd Battis...
9.99
Festivals, Family and Food (Lifeways)
~ Diana Carey - Judy Large Hawthorn Press Ltd Diana ...
9.99
Recipes for Roughing It Easy
~ Dian Thomas Betterway Books,U.S. Dian Thomas
9.99
Dean and Deluca: The Food and Wine Cookbook
~ Jefferson Morgan - Steven Rothfeld Chronicle Books...
9.99
Cooking With the Masters of Food & Wine
~ Kathleen DeVanna Fish Bon Vivant Pr Kathleen DeVan...
9.99
Natural Baking the Old-fashioned Way
~ Robert W. Pelton iUniverse.com Robert W. Pelton
9.99
Seasons & Celebrations
~ Rosalie Fuscaldo Gaziano Portfolio Press,U.S. Rosa...
9.99
Memories & Spice: A Truly Different Cookbook!
~ Fred Valdes Cork Hill P. Fred Valdes
9.99
Cooking A-Z (Cole's Kitchen Arts)
~ The Cole Group
9.99
Romance 101 for Men: Recipes for the Game of Love
~ Randy J. Hartman iUniverse.com Randy J. Hartman
9.99
Consider the Eel: A Natural and Gastronomic History
~ Richard Schweid Da Capo Press Richard Schweid
9.99
Hugh Johnson's Pocket Wine Book: The World's Favourite Wine Adviser (Hugh J
~ Hugh Johnson Mitchell Beazley Hugh Johnson
9.99
Tapas
~ Ann Walker - Larry Walker Chronicle Books Ann Walk...
9.99
Larousse Gastronomique: Meat, Poultry and Game (Larousse)
~ Hamlyn
-2%
10
Perfect Vegetables (Best Recipe)
~ Editors of Cook's Illustrated Magazine (Edt) Cook'...
10
The Art of Game Cookery
~ Rosemary Wadey Thomas Harmsworth Publishing Co Ros...
10
The Encyclopedia of Asian Food and Cooking
~ Jacki Passmore William Morrow & Co Jacki Passmore
10
The Centaur's Kitchen: A Book of French, Italian, Greek and Catalan Dishes
~ Patience Gray Prospect Books Patience Gray
10
The New Home Cooking: Feeding Family, Feasting Friends
~ Florence Fabricant Clarkson Potter Florence Fabric...
-2%
10.01
Brittany Gastronomique
~ Kate Whiteman Abbeville Pr Kate Whiteman
-41%
10.02
Relatos a la Carta: Historias y Recetas de Cocina (Narrativa Breve)
~ Francisco Ayala - Clara Obligado Paginas de Espuma...
10.07
Cider, Hard and Sweet: History, Traditions and Making Your Own
~ Ben Watson Countryman Press Ben Watson
10.07
Frank Davis Cooks Naturally N'Awlins
~ Frank Davis Pelican Publishing Co Frank Davis
10.08
In Bad Taste?: The Adventures and Science Behind Food Delicacies
~ Massimo Marcone Key Porter Books Massimo Marcone
10.08
Kitchen Survival Guide
~ Lora Brody Morrow Cookbooks Lora Brody
10.08
Alone in the Kitchen with an Eggplant
~ Jenni Ferrari-Adler Riverhead Hardcover Jenni Ferr...
10.08
Meals in Minutes (Cole's Home Library Cookbooks)
~ Cole's Home Library Access Publishers Network Cole...
-36%
10.09
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference D
~ Le Cordon Bleu Chefs - Jeni Wright Morrow Cookbook...
-30%
10.09
Baking with Julia
~ Julia Child William Morrow Julia Child
10.1
The Dooky Chase Cookbook
~ Leah Chase Pelican Publishing Co Leah Chase
-2%
10.14
The Garden Gourmet's Vegetable Cookery
~ Chef Tony P. Cabianca Centax Books & Distribution ...
10.15
The Spice and Herb Bible: A Cook's Guide
~ Ian Hemphill Robert Rose Ian Hemphill
10.15
The World Encyclopedia of Coffee
~ Mary Banks - Christine McFadden - Catherine Atkins...
-32%
10.19
Delights of Delicate Eating Pb
~ Pennell University of Illinois Press Pennell
10.21
Cafe Pasqual's Cookbook: Spirited Recipes from Santa Fe
~ Katharine Kagel Chronicle Books Katharine Kagel
10.21
The Empire of Tea: The Remarkable History of the Plant That Took Over the World
~ Alan MacFarlane - Iris MacFarlane Overlook Press A...
10.22
Giving Thanks: Thanksgiving Recipes and History, from Pilgrims to Pumpkin Pie
~ Kathleen Curtin - The Plimoth Plantation - Sandra ...
10.22
The Oldest Cuisine in the World: Cooking in Mesopotamia
~ Jean Bottero University of Chicago Press Jean Bott...
10.23
The Measure of Her Powers: An M.F.K Fisher Reader
~ M.F.K. Fisher Counterpoint,U.S. M.F.K. Fisher
10.23
...and Garnish with Memories: The Life, Times, and Recipes of a Great Cook
~ Patty Fulton Overmountain Press Patty Fulton
10.24
The New York Times Country Weekend Cookbook
~ St. Martin's Press
10.27
Real Men Cook: Rites, Rituals, and Recipes for Living
~ K. Kofi Moyo - Karega Kofi Moyo Fireside Books K. ...
10.3
Le Cordon Bleu Complete Cook Home Collection
~ Thunder Bay Press (CA)
10.36
Ladyfingers and Nun's Tummies: A Lighthearted Look at How Foods Got Their Names
~ Martha Barnette iUniverse.com Martha Barnette
10.37
Truffles: Ultimate Luxury, Everyday Pleasure
~ R. Safina - Judith Sutton John Wiley & Sons Inc R....
-2%
10.39
The King Arthur Flour 200th Anniversary Cookbook
~ Brinna B. Sands Countryman Press Brinna B. Sands
10.4
Slow Food Revolution: A New Culture for Dining and Living
~ Carlo Petrini; Gigi Padovani Rizzoli International...
10.42
The Spice Route A History (California Studies in Food & Culture)
~ J Keay University of California Press J Keay
10.42
The Joy of Grilling (Joy of Cooking)
~ Joe Famularo Barron's Educational Series Joe Famul...
10.42
Art of Eating, The
~ M.F.K. Fisher - Joan Reardon Hungry Minds M.F.K. F...
10.42
Jacques Pepin's La Technique Complet
~ Pepin Black Dog & Leventhal Publishers Inc Pepin
10.42
The Gallery of Regrettable Food: Highlights from Classic American Recipe Books
~ James Lileks Crown Publishers James Lileks
10.43
Genetically Engineered Foods (At Issue)
~ Nancy Harris Greenhaven Press Nancy Harris
10.45
A Short History of the American Stomach
~ Frederick Kaufman Harcourt Frederick Kaufman
-22%
10.49
Tea: The Drink That Changed the World
~ Laura Martin Tuttle Publishing,US Laura Martin
-6%
10.49
The Wine Bible
~ Karen McNeil Workman Publishing Karen McNeil
10.49
Rogues, Writers and Whores
~ Daniel Rogov Toby Press Ltd Daniel Rogov
10.49
Jane Austen and Food
~ Maggie Lane Hambledon Continuum Maggie Lane
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10.49
My Life in France
~ Julia Child - Alex Prud'Homme Random House USA Inc...
10.49
Absinthe: History in a Bottle
~ Barnaby Conrad Chronicle Books Barnaby Conrad
10.49
East Meets West
~ Accent Press Ltd
-32%
10.5
The Concise Larousse Gastronomique: The World's Greatest Cookery Encycloped
~ Prosper Montagne Hamlyn Prosper Montagne
-15%
10.5
Knife Skills Illustrated: A User's Manual
~ Peter Hertzmann W W Norton & Co Ltd Peter Hertzman...
-9%
10.5
The Encyclopaedia of Healing Foods
~ Michael Murray - Joseph E. Pizzorno - Lara U. Pizz...
-6%
10.5
Young Man and the Sea
~ David Pasternack - Ed Levine Artisan David Pastern...
10.5
Chef's Apprentice
~ David Hoffman PublishAmerica David Hoffman
10.5
Pennsylvania Apples: History and Culture, with 40 Recipes and a Guide to Fe
~ Kyle D. Nagurny Stackpole Books,U.S. Kyle D. Nagur...
10.5
Savory Memories
~ University Press of Kentucky
-1%
10.52
Malt Whisky
~ Charles Maclean Mitchell Beazley Charles Maclean
10.54
Two for the Road: Our Love Affair with American Food
~ Jane Stern - Michael Stern Houghton Mifflin Compan...
-24%
10.55
Galatoire's Restaurant Cookbook
~ Leon Galatoire Pelican Publishing Co Leon Galatoir...
10.55
Mom 'n' Pop's Apple Pie 1950s Cookbook: Over 300 Great Recipes from the Gol
~ Barbara Stuart Peterson Last Gasp,U.S. Barbara Stu...
10.55
Whole Food Facts: The Complete Reference Guide
~ Evelyn Roehl Inner Traditions Bear and Company Eve...
10.55
Cooking School Secrets for Real World Cooks
~ Linda Carucci Chronicle Books Linda Carucci
10.55
The Pocket Wine Encyclopedia: 100 Regions, 2000 Producers, 4000 Wines (Wine
~ Apple Press
-67%
10.57
Racing to the Table: A Culinary Tour of Sporting America
~ Margaret Guthrie Eclipse Press Margaret Guthrie
10.59
Encyclopedia of Italian Cooking
~ Victor Benedetto - Pino Agostini Hamlyn Victor Ben...
10.64
La Cocina Cristiana de Occidente
~ Alvaro Cunqueiro Tusquets Alvaro Cunqueiro
-2%
10.65
Gusto
~ Denise Gigante Routledge Denise Gigante
10.68
A Late Dinner: Discovering the Food of Spain
~ Paul Richardson Scribner Book Company Paul Richard...
10.69
Savoring the Past: The French Kitchen and Table from 1300 to 1789
~ Barbara Ketcham Wheaton Pocket Books Barbara Ketch...
-1%
10.71
Staff Meals from Chanterelle Cookbook
~ David Waltuck - Melicia Phillips Workman Publishin...
10.71
Cooking Wild in Kates Cabin (Freshwater Angler)
~ Kate Fiduccia Creative Publishing International Ka...
10.72
Macrobiotic Diet
~ Michio Kushi Japan Publications Trading Co Michio ...
-1%
10.73
Cooking Bouquet: Feeling at Home in the Kitchen
~ Arlene Stolley Brown Books Arlene Stolley
10.75
White Dog Cafe Cookbook: Recipes and Tales of Adventure from Philadelphia's
~ Judy Wicks - Kevin Von Klause - Elizabeth FitzGera...
10.77
Herbs & Spices
~ Jill Norman DK Publishing (Dorling Kindersley) Jil...
10.79
Gordon Ramsay: The Biography
~ Neil Simpson John Blake Publishing Ltd Neil Simpso...
-3%
10.81
Good Bread Is Back: A Contemporary History of French Bread, the Way It Is M
~ Steven Laurence Kaplan Duke University Press Steve...
-2%
10.82
The Dessert Bible
~ Christopher Kimball Little Brown and Company Chris...
10.86
The New Good Housekeeping Cookbook
~ Hearst Books
10.88
Gastroanomalies: Questionable Culinary Creations from the Golden Age of Ame
~ James Lileks Crown Publishing Group (NY) James Lil...
10.88
Mediterranean Summer: A Season on France's Cote D'Azur and Italy's Costa Bella
~ David Shalleck - Erol Munuz Broadway Books David S...
10.89
Cupboard Love: Dictionary of Culinary Curiosities
~ Morton Blizzard Publishing Ltd Morton
10.89
A Cook's Tour of Minnesota
~ Ann Burckhardt Minnesota Historical Society Press,...
10.89
Stephen Beaumont's BrewPub Cookbook: 100 Great Recipes from 30 Famous Ameri
~ Stephen Beaumont Brewers Publications,U.S. Stephen...
10.89
Stir the Pot: The Real History of the Cajun Table
~ Mercelle Bienvenue - Carl A. Brasseaux - Ryan A. B...
10.9
The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
~ Michael Ruhlman Scribner Book Company Michael Ruhl...
-3%
10.91
Compliments of the Chef
~ Vanessa Frank Tallfellow Press Vanessa Frank
-3%
10.91
The Cheeses of Vermont: A Gourmet Guide to Vermont's Artisanal Cheesemakers
~ Henry Tewksbury Countryman Press Henry Tewksbury
10.91
Food, Drink and Identity: Cooking, Eating and Drinking in Europe Since the
~ Berg Publishers Ltd
10.91
The Ultimate Cook Book: 900 New Recipes, Thousands of Ideas
~ Bruce Weinstein - Mark Scarbrough Morrow Cookbooks...
10.93
Egg Pies, Moss Cakes, and Pigeons Like Puffins: Eighteenth-Century British
~ Vincent DiMarco iUniverse.com Vincent DiMarco
10.94
Brunches and Breakfasts
~ Better Homes and Gardens
10.94
Seasoned with Words: A Cookbook; Stories, Memoirs & Poems about Food
~ Oregon Writers Colony Washington State University ...
10.94
Cooking for the '80s
~ Hermie Kranzdorf Schiffer Publishing Hermie Kranzd...
10.94
More from Your Wok
~ Better Homes and Gardens
10.94
Cobblers, Crumbles, and Crisps: And Other Old-Fashioned Fruit Desserts
~ Linda Zimmerman Clarkson Potter Linda Zimmerman
10.94
The Great Taste of Virginia Seafood
~ Mary Reid Barrow Schiffer Publishing Mary Reid Bar...
10.94
Homemade Cookies
~ Better Homes and Gardens
10.95
Tea Leaves
~ Francis Leggett Kessinger Publishing Co Francis Le...
10.95
The Invention of the Restaurant: Paris and Modern Gastronomic Culture (Harv
~ Rebecca L. Spang Harvard University Press Rebecca ...
-3%
10.96
Lexico Cientifico Gastronomico: Las Claves Para Entender la Cocina de Hoy
~ Alicia Elbullitaller Planeta Alicia Elbullitaller
-2%
10.96
How I Learned to Cook: Culinary Educations from the World's Greatest Chefs
~ Bloomsbury Publishing PLC
-2%
10.96
Everyday Food: Great Food Fast
~ Martha Stewart Living Magazine Clarkson N Potter P...
10.96
Cooking with Children: 15 Lessons for Children, Age 7 and Up, Who Really Wa
~ Marion Cunningham Alfred A. Knopf Marion Cunningha...
10.96
The Botanist and the Vintner: How Wine Was Saved for the World
~ Christy Campbell Algonquin Books of Chapel Hill Ch...
10.96
Harvest for Hope: A Guide to Mindful Eating
~ Jane Goodall - Gary McAvoy - Gail Hudson Warner Bo...
10.96
Simply Delectable
~ Sharon Glassman - Sharon Glass Graphic Arts Center...
10.96
Danish Cookbooks: Domesticity & National Identity, 1616-1901 (New Direction
~ Carol Gold Museum Tusculanum Press Carol Gold
10.96
Talking with My Mouth Full: Crab Cakes, Bundt Cakes, and Other Kitchen Stories
~ Bonny Wolf St. Martin's Press Bonny Wolf
-2%
10.98
The Escoffier Cookbook: Guide to the Fine Art of French Cuisine
~ A. Escoffier Crown Publications A. Escoffier
10.98
Hot and Spicy Chili
~ Dave DeWitt Prima Publishing,U.S. Dave DeWitt
10.98
Looking for Flavour
~ Barbara Santich Wakefield Press Barbara Santich
10.98
Culinary Travel Journal
~ The Ten Speed Press Ten Speed Press,U.S. The Ten S...
10.98
Educating Peter: How I Taught a Famous Movie Critic the Difference Between
~ Lettie Teague Scribner Book Company Lettie Teague
10.98
A Feast of Festivals
~ Celestial Arts
10.98
Hutterite Community Cookbook
~ Joanita Kant Good Books, US Joanita Kant
-15%
10.99
Knife Skills for Chefs
~ Christopher P. Day - Brenda R. Carlos Prentice Hal...
10.99
The Vegetable Encyclopedia & Cookbook
~ Christine Ingram Hermes House Christine Ingram
10.99
Peanuts: The Illustrious History of the Goober Pea (The Food): The Illustri
~ Andrew F. Smith University of Illinois Press Andre...
10.99
Meltdown: The Official Fiery Foods Show Cookbook and Chilehead Resource Guide
~ Dave DeWitt - Mary Jane Wilan - Jeanette DeAnda iU...
10.99
Their Last Suppers
~ Andrew Caldwell UPSO Andrew Caldwell
10.99
What Einstein Told His Cook: Kitchen Science Explained
~ Robert L. Wolke W W Norton & Co Ltd Robert L. Wolk...
11.08
The True History of Chocolate, Second Edition
~ Sophie D. Coe - Michael D. Coe Thames & Hudson Sop...
11.09
The Boke of Keruynge (Book of Carving) 1508
~ Wynkyn de Worde Southover Press Wynkyn de Worde
-4%
11.16
Culinary Capital: The Restaurants of Houston
~ John DeMers Bright Sky Press John DeMers
11.16
Harry's Bar: The Life and Times of the Legendary Venice Landmark
~ Arrigo Cipriani Arcade Arrigo Cipriani
11.16
Shut Up and Eat!: Mangia with Family Recipes and Stories from Your Favorite
~ Tony Lip - Steven Prigge Berkley Publishing Group ...
11.16
Da Vinci's Kitchen: A Secret History of Italian Cuisine
~ Dave DeWitt Benbella Books Dave DeWitt
11.16
Ganong: A Sweet History of Chocolate
~ David Folster Goose Lane Editions David Folster
11.16
American Food: The Gastronomic Story
~ Evan Jones Overlook Press Evan Jones
11.16
Wine, Food & Friends
~ Karen MacNeil Oxmoor House Karen MacNeil
11.16
Culinary Arts Institute Encyclopedic Cookbook
~ Perigee Books
11.18
The Great Cruising Cookbook: An International Galley Guide
~ John C. Payne Sheridan House John C. Payne
11.18
Dishing: Great Dish-And Dishes-From America's Most Beloved Gossip Columnist
~ Liz Smith Simon & Schuster Liz Smith
11.18
How to Break an Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substitution
~ Fine Cooking Editors Taunton Press Inc.,U.S. Fine ...
11.18
The Italian Food Guide: Where to Go and What to See, Eat and Drink (Dolce Vita)
~ Touring
11.18
Ambitious Brew: The Story of American Beer
~ Maureen Ogle Harcourt Maureen Ogle
-13%
11.2
Leadership Lessons from a Chef: Finding Time to Be Great
~ Charles Carroll John Wiley & Sons Inc Charles Carr...
-25%
11.21
Leadership Lessons from a Chef: Finding Time to Be Great
~ Charles Carroll John Wiley & Sons Inc Charles Carr...
-6%
11.21
The People's Chef: Alexis Soyer, a Life in Seven Courses
~ Ruth Brandon John Wiley and Sons Ltd Ruth Brandon
11.21
The Compendium of Nosh
~ Jack McLean John Murray Jack McLean
11.21
History in a Glass: Sixty Years of Wine Writing (Modern Library)
~ Random House USA Inc
11.21
White House Chef: Eleven Years, Two Presidents, One Kitchen
~ Walter Scheib - Andrew Friedman Hungry Minds Inc,U...
11.21
Cleora's Kitchen: The Memoir of a Cook and Eight Decades of Great American Food
~ Cleora Butler Council Oak Publications Cleora Butl...
11.21
Nutrition for Foodservice and Culinary Professionals: Study Guide
~ Karen Eich Drummond - Lisa M. Brefere John Wiley &...
11.21
Man, Food and Milieu: A Swedish Approach to Food Ethnology
~ Nils-Arvid Bringeus Tuckwell Press Ltd Nils-Arvid ...
11.21
Cuisine Actuelle
~ Victor Gielisse Taylor Trade Publishing Victor Gie...
-1%
11.22
The International Dictionary of Food and Nutrition
~ Kenneth Anderson - Lois E. Anderson John Wiley & S...
11.23
Become a Personal Chef: An Introduction to the Industry
~ Brian T. Koning AuthorHouse Brian T. Koning
-36%
11.24
Ancient Wine: The Search for the Origins of Viniculture
~ Patrick E. McGovern Princeton University Press Pat...
-1%
11.24
Food Revolution.
~ John Robbins Nietsch Hans Verlag John Robbins
-4%
11.26
Classic Home Cooking
~ Marlena Spieler - Mary Berry DK Publishing (Dorlin...
-1%
11.27
The Quick Recipe (Best Recipe)
~ Cooks Illus Magazine Cook's Illustrated Cooks Illu...
-2%
11.31
Make It Easy, Make It Light
~ Laurie Burrows Grad Prentice Hall & IBD Laurie Bur...
-20%
11.33
The Complete Baking Cookbook: 350 Recipes from Cookies and Cakes to Muffins
~ George Geary Robert Rose Inc,Canada George Geary
-20%
11.33
2500 Recipes: Everyday to Extraordinary
~ Andrew Schloss - Ken Bookman Robert Rose Inc,Canad...
11.33
Apuntes De Cocina, Los
~ Rafael Galvano Need Rafael Galvano
11.33
Meals and Recipes from Ancient Greece (J. Paul Getty Museum)
~ Eugenia S P Ricotti Roundhouse Publishing Group Eu...
11.33
Roast Chicken and Other Stories
~ Simon Hopkinson - Lindsey Bareham Hyperion Books S...
11.33
In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools
~ Culinary Institute of America John Wiley & Sons In...
11.33
Liquid Jade: The Story of Tea from East to West
~ Beatrice Hohenegger St. Martin's Press Beatrice Ho...
11.33
Whiskey
~ Stefan Gabanyi Abbeville Press Inc.,U.S. Stefan Ga...
-68%
11.36
A History of Cooks and Cooking (The Food)
~ Michael Symons University of Illinois Press Michae...
-7%
11.36
The Amateur Gourmet: How to Shop, Chop, and Table Hop Like a Pro (Almost)
~ Adam D. Roberts Bantam Adam D. Roberts
11.36
The Practical Encyclopaedia of Mexican Cooking
~ Jane Milton Lorenz Books Jane Milton
11.36
Italian Cheese: Two Hundred and Ninety-Three Traditional Types: Guide to Th
~ Slow Food Arcigola Editore srl
-54%
11.39
The Black Dog, Summer on the Vineyard, Cookbook
~ Joseph Hall - Elaine Sullivan Little, Brown Joseph...
-14%
11.39
Passion for Flavour
~ Gordon Ramsay Conran Octopus Ltd Gordon Ramsay
11.39
Miso Book: The Art of Cooking with Miso
~ John Belleme; Jan Belleme Square One Publishing Jo...
11.41
The Kitchen Answer Book: Answers to All of Your Kitchen and Cooking Questions
~ Hank Rubin Capital Books (VA) Hank Rubin
-2%
11.42
The United States of Arugula: How We Became a Gourmet Nation
~ David Kamp Broadway Books David Kamp
11.42
Culinary Schools (Peterson's Culinary Schools)
~ Peterson's Guides Peterson's Guides Peterson's Gui...
11.43
Mealtime Memories: Sharing the Warmth of Family Traditions
~ Thomas Nelson Publishers
-1%
11.47
Making Sense of Taste: Food and Philosophy
~ Carolyn Korsmeyer Cornell University Press Carolyn...
11.48
Oldways Table
~ K. Dun Gifford Ten Speed Press,U.S. K. Dun Gifford...
11.48
Best of New Wave Cooking
~ Pam Collacott Creative Bound Inc. Pam Collacott
11.49
All the Presidents' Pastries: Twenty-Five Years in the White House: A Memoir
~ Roland Mesnier - Christian Malard Flammarion,Franc...
11.49
The Encyclopedia of Sushi Rolls
~ Ken Kawasumi Japan Publications Trading Co Ken Kaw...
11.49
Best of New Wave Cooking
~ Pam Collacott Creative Bound Inc. Pam Collacott
11.49
Deutsch Im Beruf - Hotellerie Und Gastronomie - Level 1: Lehrbuch 1
~ M Claluna-Hopf - M Plettenberg Durr & Kessler GmbH...
11.49
Lobscouse and Spotted Dog: Which Is a Gastronomic Companion to the Aubrey/M
~ Anne Chotzinoff Grossman - Lisa Grossman Thomas W ...
11.5
Cornbread Nation: The Best of Southern Food Writing: v. 1 (Cornbread Nation)
~ University of North Carolina Press
11.5
Favorite Family Recipes: From Our Kitchen to Yours
~ Teri Pingley - Karen Baxter PublishAmerica Teri Pi...
11.5
Cornbread Nation 2: The United States of Barbecue (Cornbread Nation: Best o
~ University of North Carolina Press
11.5
Unmentionable Cuisine
~ Calvin W. Schwabe University of Virginia Press Cal...
11.5
Creating an Heirloom: Writing Your Family's Cookbook
~ Wendy, A. Boughner Whipple PublishAmerica Wendy, A...
11.5
The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feas
~ Juliet Harbutt - Roz Denny Lorenz Books Juliet Har...
-2%
11.53
Cook's Country (Cook's Country Annuals)
~ America's Test Kitchen
-19%
11.55
Kitchen Solutions: Substitutions, Basic Formulas and Essential References
~ Bristol Publishing Enterprises Inc.,U.S.
11.55
Drinktionary: The Dictionary of Cocktail Recipes
~ Elmo Strutter Elmo Strutter
11.55
Evaluating Beer
~ Brewers Pubns Staff - Brewers Publications Brewers...
11.6
Food and Fitness: Dictionary of Diet and Exercise
~ Michael Kent Oxford University Press Michael Kent
-1%
11.66
We Gather Together: Food and Festival in American Life
~ Utah State University Press
-2%
11.69
The Wine Guy: Everything You Want to Know about Buying and Enjoying Wine fr
~ Andy Besch - Ellen Kaye William Morrow & Company A...
11.69
Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades
~ Patience Gray Prospect Books Patience Gray
-2%
11.71
Oz Clarke's New Encyclopedia of Wine
~ Oz Clarke Harvest Books Oz Clarke
-1%
11.71
Secretos de Los Pescados y Mariscos
~ Jorge Coco Pacheco Origo Ediciones Jorge Coco Pach...
11.71
Kitchen Secrets: The Meaning of Cooking in Everyday Life
~ Frances Short Berg Publishers Ltd Frances Short
-2%
11.75
The Good Cook's Guide to Working Worldwide
~ Katherine Parry Vacation - Work Katherine Parry
11.75
The Night 2,000 Men Came to Dinner and Other Appetizing Anecdotes
~ Douglas G. Meldrum Prentice Hall & IBD Douglas G. ...
11.78
Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Pe
~ Gordon Ramsay HarperEntertainment Gordon Ramsay
11.78
Insatiable: Tales From a Life of Delicious Excess
~ Gael Greene Little, Brown & Company Gael Greene
11.8
The Good Housewife's Jewel (Southover Historic Cookery & Housekeeping)
~ Thomas Dawson Southover Press Thomas Dawson
11.8
The New Basics Cookbook
~ Julee Rosso Workman Publishing Julee Rosso
11.81
Mouth Wide Open: A Cook and His Appetite
~ John Thorne - Matt Lewis Thorne North Point Press ...
11.82
Berlitz European Menu Reader (Berlitz European Guides)
~ Douglas Ward Berlitz Publishing Douglas Ward
-1%
11.83
Dictionary of Gastronomy for the Translation and Explanation of Menus in Fi
~ Elisabeth Neiger Pfanneberg Fachbuchverlag Elisabe...
11.83
The Very Best Cooking Guide & Recipe Organizer
~ Alex Lluch Wedding Solutions Alex Lluch
11.83
The Cornucopia: Being a Kitchen Entertainment and Cookbook
~ J. Herman - Marguerite Shalett Herman Huntington L...
-5%
11.84
Camembert: A National Myth (California Studies in Food & Culture): A Nation
~ Pierre Boisard University of California Press Pier...
-3%
11.85
How to Eat: The Pleasures and Principles of Good Food
~ Nigella Lawson John Wiley & Sons Inc Nigella Lawso...
11.85
French Food: On the Table, on the Page, and in French Culture
~ Routledge, Inc
11.85
The Virginia Housewife
~ Mary Randolph University of South Carolina Press M...
11.85
The Tasha Tudor Cookbook: Recipes and Reminiscences from Corgi Cottage
~ Tasha Tudor Little, Brown and Company Tasha Tudor
11.86
How to Pick a Peach: The Search for Flavor from Farm to Table
~ Russ Parsons Houghton Mifflin Company Russ Parsons...
11.87
Culinary (Opportunities in ...)
~ Mary Donovan McGraw-Hill Contemporary Mary Donovan...
11.87
Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eig
~ Berg Publishers Ltd
11.87
The Sex Life of Food
~ Bunny Crumpacker Thomas Dunne Books,US Bunny Crump...
11.87
The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian
~ Ann Gentry Ten Speed Press,U.S. Ann Gentry
11.87
The Dictionary of Drink: A Guide to Every Type of Beverage
~ Graham Edwards; Sue Edwards Sutton Publishing Ltd ...
-31%
11.88
Food, Cookery and Dining in Ancient Times: Alexis Soyer's "Pantropheon" (Do
~ Alexis Soyer Dover Publications Inc. Alexis Soyer
-20%
11.88
The Whiskey Treasury
~ Walter Schobert Angel's Share Walter Schobert
11.88
Passed Down Through 4 Generations
~ Victoria, Taylor Murray - Executive Chef Joseph, E...
11.88
Canadians at Table: Food, Fellowship and Folklore, A Culinary History of Canada
~ Dorothy Duncan Dundurn Group Ltd ,Canada Dorothy D...
11.89
The Potato Book
~ Alan Romans Frances Lincoln Publishers Alan Romans...
11.89
Cognac: A Liquid History
~ Salvatore Calabrese Cassell Illustrated Salvatore ...
11.91
Eating My Words: An Appetite for Life
~ Mimi Sheraton Morrow Cookbooks Mimi Sheraton
-1%
11.92
The Ladies' Etiquette Handbook: The Importance of Being Refined in the 1880
~ University of Iowa Press
11.94
Living with Cross Stitch
~ Ondori-Sha Publishers Ltd
11.94
Prehistoric Cooking
~ Jacqui Wood NPI Media Group Jacqui Wood
11.94
New York's 50 Best Places to Eat Dessert
~ Andrea DiNoto Universe Publishing (Incorporated, D...
11.94
New York Book of Tea
~ Bo Niles Universe Publishing (Incorporated, Div. o...
-8%
11.95
Ancient Wine: The Search for the Origins of Viniculture
~ Patrick E. McGovern Princeton University Press Pat...
11.95
The Alternative Soul Food Poems
~ Miles Brandon Battle Pleasant Word Miles Brandon B...
11.95
Revolution in Eating: How the Quest for Food Shaped America (Arts & Traditi
~ James E. McWilliams Columbia University Press Jame...
11.95
The Presley Family and Friends Cookbook
~ Donna Presley Early Cumberland House Publishing,US...
-1%
11.96
Speisekarten und Menüs
~ Wolfgang Remus Gessler Robert Verlag Wolfgang Remu...
11.98
The Ecology Cook Book: An Earth Mother's Advisory
~ Nan Hosmer Pipestem - Judi Ohr Celestial Arts Nan ...
11.98
Taste of Heaven and Earth, A
~ Bettina Vitell HarperSanFrancisco Bettina Vitell
11.98
Judy Brown's Guide to Natural Foods Cooking
~ Judy Brown Book Publishing Company Judy Brown
11.98
The Italian Truffle Guide (Dolce Vita)
~ Touring
11.98
Sweet Temptations: Natural Dessert Book
~ Frances Kendall Avery Publishing Group Inc.,U.S. F...
11.98
Dinner for Two: Cookbook for Couples
~ Bev Bennett Barron's Educational Series Bev Bennet...
11.98
Not on Love Alone: A Year of Delicious Dinners and More for Newlyweds
~ Jessie Saunders Marlowe & Co Jessie Saunders
-40%
11.99
Feast: Why Humans Share Food
~ Martin Jones Oxford University Press Martin Jones
-3%
11.99
Cunningham's Encyclopedia of Wicca in the Kitchen
~ Scott Cunningham Llewellyn Publications,U.S. Scott...
11.99
Allergy Self Help Cookbook
~ Majorie Jones-Hurt Rodale Books,US Majorie Jones-H...
11.99
Not on Love Alone: A Year of Delicious Dinners and More for Newlyweds
~ Jessie Saunders Marlowe & Co Jessie Saunders
11.99
Remembering Recipes
~ Irene Palescandolo - Frank Palescandolo iUniverse....
11.99
Cuisine and Culture: A History of Food and People
~ Linda Civitello John Wiley & Sons Inc Linda Civite...
11.99
Victorian Sweets: Authentic Treats, Recipes and Customs from America's Bygo
~ Allison Kyle Leopold Crown Publications Allison Ky...
11.99
Food and Love Cook-Book: Recipes for Your Health and Your Relationships
~ Gary Smalley Tyndale House Publishers Gary Smalley...
11.99
The Kitchenary Dictionary and Philosophy of Italian Cooking: Il Cucinario D
~ Brook Nestor iUniverse.com Brook Nestor
11.99
Soups and Stews (Cooking for Today)
~ "Better Homes and Gardens" Better Homes and Garden...
-8%
12
Food
~ Waverley Root Simon & Schuster Waverley Root
12
Fashionable Food: Seven Decades of Food Fads
~ Sylvia Lovegren University of Chicago Press Sylvia...
12
The Medieval Kitchen: Recipes from France and Italy
~ Odile Redon - Francoise Sabban - Silvano Serventi ...
12.01
Cocktailz: Quick and Easy Referencing to Over 100 Cocktails and Shots
~ Jason P. Hiller Proguidez Jason P. Hiller
-1%
12.02
Dictionary of Gastronomy for the Translation and Explanation of Menus in Fi
~ Elisabeth Neiger Europa Lehrmittel Verlag Elisabet...
-12%
12.03
A Short History of Wine
~ Rodney Phillips - Rod Phillips Harper Perennial Ro...
-53%
12.05
The Candida Albicans Yeast-free Cook Book (Keats Good Health Guides)
~ Pat Connolly Keats Pub Inc Pat Connolly
-3%
12.06
South Wind Through the Kitchen: The Best of Elizabeth David
~ Elizabeth David North Point Press Elizabeth David
-1%
12.07
Gesundheit und Hygiene in der Hauswirtschaft
~ Jürgen Romainczyk Neuer Merkur GmbH Jürgen Romainc...
-2%
12.08
Life Is Meals: A Food Lover's Book of Days
~ James Salter - Kay Salter Alfred A. Knopf James Sa...
12.11
Conceptos Basicos Sobre Cocina
~ Rafael Aguirre Ruiz Rafael Aguirre Ruiz
12.11
Make Mine Medium Rare
~ Robert Scarola Xlibris Corporation Robert Scarola
12.11
Anthimus: On the Observance of Foods
~ Anthimus Prospect Books Anthimus
-1%
12.12
Qualitätsmanagement in der Hauswirtschaft
~ Jürgen Romainczyk Neuer Merkur GmbH Jürgen Romainc...
12.13
The Encyclopedia of Sushi Rolls
~ Ken Kawasumi Japan Publications Trading Co Ken Kaw...
-1%
12.15
Cuisines (Incredible India) (Incredible India)
~ Pushpesh Pant Wisdom Tree Pushpesh Pant
12.15
The Complete Baking Cookbook: 350 Recipes from Cookies and Cakes to Muffins
~ George Geary Robert Rose George Geary
-4%
12.18
Warman's Coins and Paper Money: A Value and Identification Guide (Warman's
~ Allen G. Berman KP Books Allen G. Berman
-2%
12.18
Gluttony: More Is More (Sin)
~ Nan Lyons Red Rock Press Nan Lyons
-1%
12.18
Betriebswirtschaft in der Hauswirtschaft
~ Michael Neumann-Adrian Neuer Merkur GmbH Michael N...
12.18
Just A Few Friends: Entertaining Twelve or More People and Making It Look Easy
~ Ellen Miller Coile iUniverse.com Ellen Miller Coil...
12.18
Take Big Bites
~ Linda Ellerbee Putnam Publishing Group Linda Eller...
12.24
Feast and Folly: Cuisine, Intoxication, and the Poetics of the Sublime: Cui
~ Allen S. Weiss State University of New York Press ...
12.24
Pennsylvania's Historic Restaurants and Their Recipes
~ Dawn O'Brien - Claire Walter J.F.Blair,U.S. Dawn O...
-26%
12.25
The Chef's Companion: A Culinary Dictionary (Chef's Companion)
~ Elizabeth Riely John Wiley & Sons Inc Elizabeth Ri...
12.25
Historic Cookery
~ "Gilbert" University of New Mexico Press "Gilbert"...
-3%
12.26
The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes
~ Reader's Digest Books
12.26
Welcome to Junior's!
~ Marvin Rosen - Walter Rosen - Beth Allen - Judith ...
-62%
12.28
Enciclopedia del Vino (Grandes Obras Series)
~ Christian Callec Edimat Libros Christian Callec
-2%
12.28
The Reach of a Chef: Beyond the Kitchen
~ Michael Ruhlman Viking Books Michael Ruhlman
-2%
12.28
Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric,
~ Thomas McNamee Penguin Press Thomas McNamee
-1%
12.28
The Hali'lmaile General Store Cookbook: Homecooking from Maui
~ Beverly Gannon - Bonnie Friedman Ten Speed Press,U...
-5%
12.30
The Ghana Cookery Book
~ Various contributors Jeppestown Press, London Vari...
12.3
Where the Lion Roars: An 1890 African Colonial Cookery Book
~ A.R. Barnes Jeppestown Press A.R. Barnes
12.30
The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book
~ Jeppestown Press
-2%
12.31
I'm Just Here for the Food
~ Alton Brown Stewart, Tabori & Chang Alton Brown
-2%
12.32
The Culture of Food (Making of Europe)
~ Massimo Montanari Blackwell Publishers Massimo Mon...
12.33
Pasta, Fried Rice, and Matzoh Balls: Immigrant Cooking in America (Cooking
~ Loretta Frances Ichord Millbrook Press Loretta Fra...
12.33
Turning the Tables: Restaurants from the Inside Out
~ Steven A. Shaw HarperCollins Publishers Steven A. ...
12.33
The Seasoning of a Chef: My Journey from Diner to Ducasse and Beyond
~ Doug Psaltis - Michael Psaltis Broadway Books Doug...
-1%
12.34
The Food of Northern Spain: Recipes from the Gastronomic Heartland of Spain
~ Jenny Chandler Pavilion Books Jenny Chandler
12.34
Star Chefs on the Road: 10 Culinary Masters Share Stories and Recipes
~ American Express Food & Wine Magazine Corpora
12.34
Making a Meal of It: Two Thousand Years of English Cookery
~ English Heritage
12.35
Ensaladas: Sensacionales Ensaladas Para Todas Las Ocasiones y Epocas del An
~ Edimat Libros - Edimat Edimat Libros Edimat Libros...
12.36
Cocina Para Llevar
~ Cristina Macia Plaza & Janes Editories Sa Cristina...
-2%
12.37
The Foster's Market Cookbook
~ Sara Foster - Sarah Belk King Random House Sara Fo...
12.37
Thousand Years Over a Hot Stove, A: A History of American Women Told Throug
~ Laura Schenone W.W.Norton Laura Schenone
-23%
12.40
Enciclopedia del Vino (Grandes Obras Series)
~ Christian Callec Edimat Libros Christian Callec
-2%
12.42
Whole Foods Companion: A Guide for Adventurous Cook, Curious Shoppers, and
~ Dianne Onstad Chelsea Green Publishing Co Dianne O...
12.42
62 Easy and Delicious Cooking Activities
~ Jean Bunnell J.W. Walch Publisher Jean Bunnell
-6%
12.43
The King Arthur Flour 200th Anniversary Cookbook
~ Brinna B. Sands Countryman Press Brinna B. Sands
12.44
Russian Cuisine: Exclusive Prime-Time Recipes
~ Tatiana Oborina Lawson iUniverse.com Tatiana Obori...
12.45
The Last Food of England
~ Marwood Yeatman Ebury Press Marwood Yeatman
-5%
12.47
Is It Safe to Eat?: Enjoy Eating and Minimize Food Risks
~ Ian Shaw Springer-Verlag Berlin and Heidelberg Gmb...
-4%
12.47
Home Plate Cookbook: Recipes from Baseball Greats, Just Great for Your Home
~ Gary Saunders Crane Hill Publishers Gary Saunders
-1%
12.48
Mr. Boston's Official Bartender's and Party Guide
~ Time Warner International
12.48
HIS-STORY of Good Cooking
~ Francois Boeres AuthorHouse Francois Boeres
12.48
Cocinar Para Uno Mismo/ Cooking for Youself
~ Cristina Macia Plaza & Janes Editories Sa Cristina...
-7%
12.49
The Saucier's Apprentice: A Modern Guide to Classic French Sauces for the Home
~ Raymond A Sokolov Alfred A Knopf Raymond A Sokolov...
12.49
Young Man and the Sea
~ David Pasternack - Ed Levine Artisan David Pastern...
12.49
City Cuisine
~ M.S. Milliken William Morrow M.S. Milliken
12.49
"You Want Fries with That?"
~ Ken Hoffman Winedale Publishing, U.S. Ken Hoffman
12.49
Dean Cuisine: Or, the Liberated Man's Guide to Fine Cooking
~ Jack Greenberg - James Vorenberg Sheep Meadow Pres...
12.49
China to Chinatown: Chinese Food in the West (Globalities)
~ J.A.G. Roberts Reaktion Books J.A.G. Roberts
12.49
I'll Drink to That: Beaujolais and the French Peasant Who Made It the World
~ Rudolph Chelminski Gotham Books Rudolph Chelminski...
-20%
12.50
The Silver Spoon
~ Various Phaidon Press Ltd Various
-1%
12.50
Los Fogones de Jose Andres
~ Jose Andres Gallego Planeta Jose Andres Gallego
12.5
John's Vegan Vegetarian Cookbook: A 90-day Meal and Excercise Plan
~ John Price PublishAmerica John Price
12.5
Tutto Italiano Libro Di Cuciano
~ Nicholas Castellucci PublishAmerica Nicholas Caste...
12.5
All-American Frank: A History of the Hot Dog
~ Robert, W. Bly Publish America Robert, W. Bly
12.5
Food in the Ancient World (Ancient Cultures)
~ John M. Wilkins - Shaun Hill Blackwell Publishers ...
12.5
Cooking with Rice Cookers for Today's College Students: With Clear and Prec
~ Michael, C. Song PublishAmerica Michael, C. Song
12.5
Making Sense of Taste: Food and Philosophy
~ Carolyn Korsmeyer Cornell University Press Carolyn...
12.5
The Chilehead Collection
~ Dave DeWitt PublishAmerica Dave DeWitt
12.5
The Cornucopia: Being a Kitchen Entertainment and Cookbook
~ J. Herman - Marguerite Shalett Herman Huntington L...
12.5
The Best of Betty Crocker's Cooking (Betty Crocker)
~ Betty Crocker editors Hungry Minds Inc,U.S. Betty ...
12.5
Acadian: A Family Heritage
~ J., Michael Akers PublishAmerica J., Michael Akers...
12.5
Design Collection: Take Away Design of Mobile Food Culture (Design Collection)
~ Museum Fur Gestaltung AVEdition,Germany Museum Fur...
12.5
Haute Cuisine: How the French Invented the Culinary Profession
~ Amy B. Trubek University of Pennsylvania Press Amy...
12.5
Beard on Birds (James Beard Library of Great American Cooking)
~ James A. Beard Running Press Book Publishers James...
-2%
12.52
The Cook Book of Left-overs, the
~ Helen Carroll Clarke - Phoebe Deyo Rulon Creative ...
-34%
12.53
The Wines of Argentina, Chile and Latin America (Classic Wine Library)
~ Christopher Fielden Mitchell Beazley Christopher F...
-6%
12.53
Tools for Cooks
~ Christine McFadden Jacqui Small LLP Christine McFa...
12.53
At Your Service: A Hands-on Guide to the Professional Dining Room
~ Culinary Institute of America Hungry Minds Inc,U.S...
12.53
CookSmart: Perfect Recipes for Every Day
~ Pam Anderson Houghton Mifflin Company Pam Anderson...
12.53
Designed for Tea: Tea Wares from the Dragon Court
~ Jane Pettigrew Sutton Publishing Ltd Jane Pettigre...
12.53
All Natural Allergy Cookbook: Delicious Recipes Everyone Will Love!
~ Jeanne Marie Martin Harbour Publishing,Canada Jean...
-2%
12.56
Dining at Monticello: In Good Taste and Abundance
~ University of North Carolina Press
-1%
12.56
Ökotrophologie.
~ Rudolf Voigt Neuer Merkur GmbH Rudolf Voigt
12.56
Mourjou: The Life and Food of an Auvergne Village
~ Peter Graham Prospect Books Peter Graham
12.58
Helpful Cooking Hints for Househusbands of Uppity Women: A Cookbook
~ Archie P. McDonald Texas A & M University Press,U....
12.59
The Oxford Companion to Food
~ Alan Davidson Oxford University Press Alan Davidso...
12.59
Gumbo Tales: Finding My Place at the New Orleans Table
~ Sara Roahen W W Norton & Co Ltd Sara Roahen
12.59
The Year of Eating Dangerously: A Global Adventure in Search of Culinary Ex
~ Tom Parker Bowles St. Martin's Press Tom Parker Bo...
-2%
12.6
Fired Up: More Adventures and Recipes from Hudson's on the Bend
~ Sara Courington - Jeff Blank Ten Speed Press,U.S. ...
-70%
12.65
Beard on Food (James Beard Library of Great American Cooking)
~ James A. Beard Running Press Book Publishers James...
12.65
Exotic Brew: Art of Living in the Age of Enlightenment
~ Piero Camporesi Polity Press Piero Camporesi
-6%
12.66
The Corinne T. Netzer Encyclopedia of Food Values
~ Corinne T. Netzer Delacorte Press Corinne T. Netze...
-2%
12.68
Kitchen Essentials: The Complete Illustrated Reference to Ingredients, Equi
~ Le Cordon Bleu Chefs John Wiley & Sons Inc Le Cord...
-26%
12.69
Complete Book of Indian Cooking: 350 Recipes from the Regions of India
~ Suneeta Vaswani Robert Rose Inc,Canada Suneeta Vas...
12.69
Cook's Country (Cook's Country Magazine)
~ America's Test Kitchen
12.69
The Ultimate Soup Cookbook
~ Reader's Digest Reader's Digest Association Reader...
12.69
The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes
~ Reader's Digest Books
12.69
Chef's Story: 27 Chefs Talk about What Got Them Into the Kitchen
~ Ecco
12.71
El Libro Del Te (Biblioteca Practica)
~ Inigo Dolagaray Clerc de la Salle Piramide Edicion...
-1%
12.73
The Encyclopedia of Sauces for Your Pasta: Greatest Collection of Pasta Sau
~ Charles A. Bellissino Marcus Kimbery Publishing Co...
-56%
12.78
Wine: An Introduction
~ Joanna Simon DK Publishing Joanna Simon
-1%
12.81
University Wine Course: A Wine Appreciation Text and Self Tutorial
~ Marian W. Baldy Wine Appreciation Guild Marian W. ...
12.87
Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in
~ Giovanni Rebora Columbia University Press Giovanni...
12.87
Sacred Cow, Mad Cow: A History of Food Fears (Arts & Traditions of the Tabl
~ M. Ferrieres - Jody Gladding Columbia University P...
12.9
Como Leer La Etiqueta de Un Vino (El Libro De Bolsillo)
~ Fernando Garcia del Rio Alianza Fernando Garcia de...
12.9
Last Chance to Eat: The Fate of Taste in a Fast Food World
~ G. Mallet W W Norton & Co Ltd G. Mallet
12.9
The Physiology of Taste; Or, Transcendental Gastronomy
~ Brillat Savarin The Echo Library Brillat Savarin
12.92
Sweets, Sours and Drinks With Schmecks Appeal (Schmecks Appeal Cookbook Series)
~ Edna Staebler Firefly Books Ltd Edna Staebler
-5%
12.93
Rao's Cookbook: Over 100 Years of Italian Home Cooking
~ Frank Pellegrino Random House USA Inc Frank Pelleg...
12.94
Cooking with Rachel: Creative Vegetarian and Macrobiotic Cuisine
~ Rachel Albert G.Ohsawa Macrobiotic Foundation,U.S....
12.94
From the Garden
~ Judy Schultz Red Deer College Press,Canada Judy Sc...
12.94
Bean, Pea and Lentil Book
~ Scott Haworth Press Inc.,U.S. Scott
12.94
Reference Guide to World Hunger (Environment Reference)
~ William A. Dando - Caroline Z. Dando Enslow Publis...
12.94
More Lean and Luscious (Lean and Luscious Series, V. 2)
~ Bobbie Hinman - Millie Snyder Prima Publishing,U.S...
12.94
"Woman's Day" Pasta and Grain (How America Cooks Today)
~ Meredith Books,U.S.
-23%
12.95
The Gardner Museum Cafe Cookbook
~ Lois Conroy Harvard Common Press,U.S. Lois Conroy
12.95
Meals to Come: A History of the Future of Food (California Studies in Food
~ Warren J. Belasco University of California Press W...
12.95
Historical Thanksgiving Cookery
~ Robert W. Pelton Six Star Publishing Robert W. Pel...
12.95
Voices in the Kitchen: Views of Food and the World from Working-class Mexic
~ Meredith E. Abarca Texas A & M University Press,U....
12.95
Pleyn Delit: Medieval Cookery for Modern Cooks
~ Constance Hieatt - Sharon Butler University of Tor...
12.95
John Barleycorn Must Die: The War Against Drink in Arkansas
~ Ben F., III Johnson University of Arkansas Press B...
12.95
Eating Architecture
~ The MIT Press
-5%
12.97
The Practical Encyclopaedia of Mexican Cooking
~ Jane Milton Lorenz Books Jane Milton
-1%
12.97
Erfolgsfaktoren in der Gastronomie.
~ Jörn-Axel Meyer BWV Berliner-Wissenschaft Jörn-Axe...
12.97
The Cat Lovers Cookbook: Recipes
~ Tony Lawson Outlet Tony Lawson
12.97
The Great Potato Book
~ Florence Fabricant Ten Speed Press,U.S. Florence F...
12.98
Flowers in the Kitchen: A Bouquet of Tasty Recipes
~ Susan Belsinger Interweave Press Inc Susan Belsing...
12.98
A Little Book of Tropical Drinks
~ Claire Clyton Chronicle Books Claire Clyton
12.98
Lentil and Split Pea Cookbook
~ Frets Peanut Butter Publishing,U.S. Frets
12.98
Taste & See
~ King Family Health Publications LCC,U.S. King
-7%
12.99
Restaurant Service Basics (Wiley Restaurant Basics Series)
~ Sondra J. Dahmer - Kurt Kahl John Wiley & Sons Inc...
12.99
Encyclopedia of Cooking Skills
~ Lorenz Books
12.99
Home Plate Cookbook: Recipes from Baseball Greats, Just Great for Your Home
~ Gary Saunders Crane Hill Publishers Gary Saunders
12.99
The Edible Tao:Munching My Way Toward Enlightenment
~ Ruth Pennington Paget iUniverse.com Ruth Penningto...
12.99
Wok Cuisine
~ "Better Homes and Gardens" Better Homes and Garden...
12.99
Prentice Hall Essentials Dictionary of Culinary Arts, The
~ Sarah R. Labensky - Gaye G. Ingram - Steven R. Lab...
12.99
Culinary Artistry
~ Andrew Dornenburg - Karen Page John Wiley & Sons I...
12.99
The Cook's Companion
~ Elizabeth Wolf-Cohen Barron's Educational Series E...
12.99
Miss Beecher's Domestic Receipt-Boo
~ Beecher Dover Publications Inc. Beecher
12.99
Legendary Dining
~ Martha Melahn iUniverse.com Martha Melahn
12.99
To Die for: 100 Gastronomic Experiences to Have Before You Die
~ Stephen Downes Pier 9 Stephen Downes
12.99
Spice Chronicles: Exotic Tales of a Hungry Traveller
~ Harry Rolnick Seven Locks Press,U.S. Harry Rolnick...
12.99
A Dictionary of Japanese Food
~ Richard Hosking Tuttle Publishing,US Richard Hoski...
12.99
Food in Roman Britain
~ Joan P. Alcock NPI Media Group Joan P. Alcock
12.99
Mild Ale: History, Brewing Techniques, Recipes (Classic Beer Style)
~ David Sutula Brewers Publications,U.S. David Sutul...
-2%
13
Los Espacios De La Cocina Mexicana/ The Spaces of the Mexican Kitchen
~ Artes De Mexico
-2%
13
The Centaur's Kitchen: A Book of French, Italian, Greek and Catalan Dishes
~ Patience Gray Prospect Books Patience Gray
13
Port and the Douro (Mitchell Beazley Classic Wine Library)
~ Richard Mayson Mitchell Beazley Richard Mayson
13
Cognac (Mitchell Beazley Classic Wine Library)
~ Nicholas Faith Mitchell Beazley Nicholas Faith
13
The Wines of Rioja (Mitchell Beazley Classic Wine Library)
~ John Radford Mitchell Beazley John Radford
13
The Encyclopaedia of Healing Foods
~ Michael Murray - Joseph E. Pizzorno - Lara U. Pizz...
13
Safe Slo Cooker Recipes: Getting It Right
~ Annette Yates Foulsham Annette Yates
13
Conversations with M.F.K. Fisher (Literary Conversations)
~ University Press of Mississippi
13
Sherry (Mitchell Beazley Classic Wine Library)
~ Julian Jeffs Mitchell Beazley Julian Jeffs
13
First Catch Your Hare...: The Art of Cookery Made Plain and Easy (1747) (Fi
~ Hannah Glasse Prospect Books Hannah Glasse
-48%
13.09
Morimoto: The New Art of Japanese Cooking
~ Masaharu Morimoto DK Publishing (Dorling Kindersle...
13.1
What Einstein Told His Cook: Kitchen Science Explained
~ Robert L. Wolke W W Norton & Co Ltd Robert L. Wolk...
13.1
What Einstein Told His Cook 2: The Sequel - Further Adventures in Kitchen S
~ Robert L. Wolke W W Norton & Co Ltd Robert L. Wolk...
-2%
13.11
Terra Madre: 1,600 Food Communities
~ Slow Food Arcigola Editore srl
13.11
Cookery for the Hospitality Industry
~ Graham Dodgshun - Michel Peters Cambridge Universi...
-2%
13.12
Vegetable Love: A Book for Cooks
~ Barbara Kafka - Christopher Styler Artisan Barbara...
-2%
13.13
Coloring the Seasons: A Cook's Guide
~ Allegra McEvedy Kyle Cathie Limited Allegra McEved...
13.13
Traditional Foods of Britain: An Inventory
~ Laura Mason - Catherine Brown Prospect Books Laura...
-4%
13.15
Cook's Illustrated
~ America's Test Kitchen
-2%
13.15
The Encyclopedia of Country Living: An Old Fashioned Recipe Book
~ Carla Emery Sasquatch Books Carla Emery
-2%
13.15
Roasting: A Simple Art
~ Barbara Kafka William Morrow Barbara Kafka
-2%
13.15
Emeril's Delmonico: A Restaurant with a Past
~ Emeril Lagasse Morrow Cookbooks Emeril Lagasse
13.15
White Dog Cafe Cookbook: Recipes and Tales of Adventure from Philadelphia's
~ Judy Wicks - Kevin Von Klause - Elizabeth FitzGera...
13.15
Cook's Country (Cook's Country Annuals)
~ America's Test Kitchen
13.15
The New Basics Cookbook
~ Julee Rosso Workman Publishing Julee Rosso
13.15
Drinktionary: The Dictionary of Cocktail Recipes
~ Elmo Strutter Elmo Strutter
13.16
Real American Food
~ Burt Wolf Rizzoli International Publications Burt ...
13.16
I'm Just Here for the Food
~ Alton Brown Stewart, Tabori & Chang Alton Brown
13.16
Cuisines (Incredible India) (Incredible India)
~ Pushpesh Pant Wisdom Tree Pushpesh Pant
-14%
13.17
Super Smoothies!: Taste the Nectar of Life
~ Candia Lea Cole Woodbridge Press Publishing Co ,U....
-4%
13.18
Herbs & Spices
~ Jill Norman DK Publishing (Dorling Kindersley) Jil...
-2%
13.18
Parker'S Wine Buyer'S Guide 6th Tpb (Parker's Wine Buyer's Guide)
~ Parker Simon & Schuster Parker
-2%
13.18
Tapas: The Little Dishes of Spain
~ Penelope Casas Alfred A. Knopf Penelope Casas
-2%
13.18
Prime Time Emeril: More TV Dinners from America's Favorite Chef
~ Emeril Lagasse Morrow Cookbooks Emeril Lagasse
-2%
13.18
Party Food
~ Barbara Kafka - Tom Eckerle William Morrow Barbara...
13.18
The Artist's Palate
~ Frank Fedele DK Publishing (Dorling Kindersley) Fr...
-10%
13.19
Knife Skills Illustrated: A User's Manual
~ Peter Hertzmann W W Norton & Co Ltd Peter Hertzman...
13.19
Margaret Fulton's Encyclopedia of Food and Cookery: The Complete Kitchen Co
~ Margaret Fulton Apple Press Margaret Fulton
13.19
London Eats Out, 1500-2000
~ Hazel Forsyth - Edwina Ehrman - Rory O'Connell - J...
13.19
Culinary Boot Camp: Five Days of Basic Training at the Culinary Institute o
~ Culinary Institute of America - Martha Rose Shulma...
13.19
Stalking the Green Fairy: And Other Fantastic Adventures in Food and Drink
~ James Villas Hungry Minds Inc,U.S. James Villas
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13.19
Food and the Rites of Passage (Food and Society)
~ Prospect Books
13.19
The International Dictionary of Food and Nutrition
~ Kenneth Anderson - Lois E. Anderson John Wiley & S...
13.19
The American Brewery: From Colonial Evolution to Microbrew Revolution
~ Bill Yenne Motorbooks International Bill Yenne
13.19
Starting with Ingredients: Quintessential Recipes for the Way We Really Cook
~ Aliza Green Running Press Aliza Green
13.19
Sirio: The Story of My Life and Le Cirque
~ Sirio Maccioni - Peter J. Elliot Hungry Minds Inc,...
13.19
Professional Cooking: College Version
~ Wayne Gisslen John Wiley & Sons Inc Wayne Gisslen
13.19
New Cookbook (Better Homes and Garden) (Better Homes and Garden)
~ Better Homes and Gardens Meredith Books,U.S. Bette...
-1%
13.2
Tru: A Cookbook from the Legendary Chicago Restaurant
~ Rick Tramonto - Gale Gand Random House Rick Tramon...
-1%
13.2
Australia's Liquid Gold (Mitchell Beazley Classic Wine Library)
~ Nicholas Faith Mitchell Beazley Nicholas Faith
13.2
Restaurant Favourites at Home (Best Recipe)
~ Cooks Illus Magazine Cook's Illustrated Cooks Illu...
13.2
The Quick Recipe (Best Recipe)
~ Cooks Illus Magazine Cook's Illustrated Cooks Illu...
13.2
A Taste of the Past: Menus from Lavish Luncheons, Royal Weddings, Indulgent
~ John Lane David & Charles John Lane
13.2
Cooking (Chic Simple)
~ Kim Johnson Gross Alfred A Knopf Kim Johnson Gross...
13.2
Food and the Rites of Passage (Food and Society)
~ Prospect Books
13.2
Perfect Vegetables (Best Recipe)
~ Editors of Cook's Illustrated Magazine (Edt) Cook'...
-2%
13.24
Mrs. Witty's Home Style Menu Cook Book
~ Helen Witty Workman Publishing Helen Witty
13.24
Meats, Fish and Fowl With Schmecks Appeal (Schmecks Appeal Cookbook Series)
~ Edna Staebler Mcclelland & Stewart Ltd Edna Staebl...
-4%
13.27
Cuisine and Culture: A History of Food and People
~ L. Civitello John Wiley & Sons Inc L. Civitello
13.3
Near a Thousand Tables
~ Felipe Fernandez-Armesto James Bennett Pty Ltd Fel...
13.33
Das Buch vom guten Fleisch
~ Karl Ludwig Schweisfurth Zabert Sandmann Karl Ludw...
13.35
So You Want to Be a Chef?: Your Guide to Culinary Careers
~ Lisa M. Brefere - Karen Eich Drummond - Brad Barne...
-13%
13.37
Italian Cuisine: A Cultural History (Arts & Traditions of the Table: Perspe
~ Massimo Montanari - Alberto Capatti Columbia Unive...
13.40
Dining Out: Secrets from America's Leading Critics, Chefs, and Restaurateurs
~ Andrew Dornenburg - Karen Page Hungry Minds Inc,U....
13.40
The Dessert Bible
~ Christopher Kimball Little Brown and Company Chris...
13.4
Stir Fry Cook Book
~ Sunset Books Sunset Books,U.S. Sunset Books
13.4
Learning to Cook with Marion Cunningham
~ Marion Cunningham Alfred A. Knopf Marion Cunningha...
13.4
Cooking Bouquet: Feeling at Home in the Kitchen
~ Arlene Stolley Brown Books Arlene Stolley
13.4
Cocina Fantastica en 30 Minutos
~ Reader's Digest Association
-1%
13.42
The Contemporary Encyclopedia of Herbs and Spices: Seasonings for the Globa
~ Tony Hill Hungry Minds Inc,U.S. Tony Hill
13.42
The Fifth Taste
~ Anna Kasabian - David Kasabian Universe Publishing...
-4%
13.44
The Practical Encyclopedia of Asian Cooking
~ Sallie Morris - Deh-Ta Hsiung - Deh-ta Hsiung Lore...
-53%
13.45
Rockenwagner
~ Hans Rockenwagner - Brigit Binns Ten Speed Press,U...
13.45
Tea Leaves
~ Francis Leggett & Co. Alan Rodgers Books Francis L...
13.49
How to Feed Friends and Influence People: The Carnegie Deli... A Giant Sand
~ Milton Parker - Allyn Freeman John Wiley & Sons In...
13.49
The Country Kitchen (Great Lakes Books)
~ Della Lutes Wayne State University Press Della Lut...
13.49
A Culinary Journey in Gascony: Recipes and Stories from My French Canal Boat
~ Kate Hill Ten Speed Press,U.S. Kate Hill
13.49
Cooking for a New Earth: More Than 150 Irresistible Recipes to Promote Whol
~ Carl Jerome Holt (Henry) & Co ,U.S. Carl Jerome
-3%
13.5
Waffles, Flapjacks, Pancakes, Blintzes, Crepes, Frybread: From Scandinavia
~ Penfield Pr
13.5
The American Gothic Cookbook: Recipes from the Artist Grant Wood, His Famil
~ Penfield Pr
13.5
Einführung in die Haushaltswissenschaft.
~ Manfred Schätzke Utb Fuer Wissenschaft Manfred Sch...
13.5
The Boke of Keruynge (Book of Carving) 1508
~ Wynkyn de Worde Southover Press Wynkyn de Worde
13.50
The Wines of Germany (Mitchell Beazley Classic Wine Library)
~ Stephen Brook Mitchell Beazley Stephen Brook
13.5
The Cook's Problem Solver
~ Kowtaluk Portfolio Press,U.S. Kowtaluk
13.5
Black Drink: A Native American Tea
~ University of Georgia Press
-1%
13.52
Referenzwerte für die Nährstoffzufuhr.
~ Garfield Reeves-Stevens Neuer Umschau Verlag GmbH ...
13.52
La Cocina de Los Antropologos (Los 5 Sentidos)
~ Jessica Kuper Tusquets Jessica Kuper
-1%
13.53
In the Sweet Kitchen: The Definitive Baker's Companion
~ Regan Daley Artisan Publishers Regan Daley
13.53
Minnesota Eats Out: An Illustrated History
~ Kathryn Strand Koutsky - Linda Koutsky Minnesota H...
13.53
The American Culinary Federation's Guide to Culinary Certification: The Mar
~ Michael Baskette - Brad Barnes - American Culinary...
13.53
Pasta: The Story of a Universal Food (Arts & Traditions of the Table: Persp
~ Silvano Serventi - Francoise Sabban Columbia Unive...
-1%
13.6
Grand Union Cook Book
~ Margaret Compton Creative Cookbooks Margaret Compt...
13.6
The Lost Ravioli Recipes of Hoboken: A Search for Food and Family
~ Laura Schenone W W Norton & Co Ltd Laura Schenone
13.6
Coloring the Seasons: A Cook's Guide
~ Allegra McEvedy Kyle Cathie Limited Allegra McEved...
13.6
The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Centur
~ Carlyn Berghoff - Nancy Ross Ryan Andrews McMeel P...
13.6
Staff Meals from Chanterelle Cookbook
~ David Waltuck - Melicia Phillips Workman Publishin...
13.61
Eve: Contemporary Cuisine Methode Traditionnelle
~ Eve Aronoff Huron River Press Eve Aronoff
-1%
13.62
Remembrance of Repasts: An Anthropology of Food and Memory (Materializing C
~ David E. Sutton Berg Publishers Ltd David E. Sutto...
13.63
Cookwise: The Hows and Whys of Cooking Revealed with 235 Great-tasting Recipes
~ Shirley Corriher William Morrow Shirley Corriher
-40%
13.64
Not-So-Humble Vegetables (Cole's Home Library Cookbooks)
~ Cole's Home Library Access Publishers Network Cole...
13.64
Grandma's Wartime Kitchen: World War II and the Way We Cooked
~ Joanne Lamb Hayes Thomas Dunne Books Joanne Lamb H...
13.67
How to Cook: Simple Techniques and Great Recipes for the New Cook
~ Lesley Waters Ryland Peters & Small Lesley Waters
-32%
13.69
Cooking Mexican
~ "Better Homes and Gardens" Better Homes and Garden...
-7%
13.73
Terra: Cooking from the Heart of Nappa Valley
~ Hiro Sone - Lissa Doumani Ten Speed Press,U.S. Hir...
13.74
Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in
~ Giovanni Rebora Columbia University Press Giovanni...
13.75
Cookin Cheap Pb
~ Roland Lazenby Rowman & Littlefield Publishers Rol...
-3%
13.76
Caviar: Definitive Guide
~ Susie Boeckmann - Natalie Rebeiz-Nielsen John Wile...
13.78
Food Is Culture (Arts & Traditions of the Table: Perspectives on Culinary H
~ Massimo Montanari Columbia University Press Massim...
-1%
13.82
The Complete Encyclopedia of Wine: How to Choose and Enjoy the Wines of the
~ Robert Joseph Carlton Books Ltd Robert Joseph
13.82
Reflexions
~ Richard Olney Brick Tower Press of New York Richar...
-2%
13.83
Mrs Porter's New Southern Cookery Book and Companion for Frugal and Economi
~ M. E. Porter - Mrs M. E. Porter Creative Cookbooks...
-1%
13.85
American Farmstead Cheese: The Complete Guide to Making and Selling Artisan
~ Paul Kindstedt - Vermont Cheese Council Chelsea Gr...
-1%
13.87
Franchising - Erfolgreich selbstständig in der Gastronomiebranche.
~ Thomas Paul Interna Aktuell Thomas Paul
-21%
13.88
Berries: A Cookbook
~ Robert Berkley Prentice Hall & IBD Robert Berkley
13.89
Pillsbury Best Desserts: More Than 350 Recipes from America's Most-Trusted
~ Hungry Minds Inc,U.S.
13.9
Working the Plate: The Art of Food Presentation
~ Christopher Styler Hungry Minds Inc,U.S. Christoph...
-3%
13.94
Meat, Metal & Fire: The Legendary Australian Barbecue
~ Mark Thomson HarperCollins Australia Mark Thomson
13.94
Chilies to Chocolate: Food the Americas Gave the World
~ Univ. Arizona P
13.94
Fish and Seafood (Great Cooking Made Easy Series, Vol 4)
~ Better Homes and Gardens
13.95
How to Cook: The Principles and Practice of Scientific, Economic, Hygienic
~ T. L. Nichols Unknown T. L. Nichols
13.95
The Practice Of Soft Cheesemaking - A Guide to the Manufacture of Soft Chee
~ C.W. Walker-Tisdale Read Books C.W. Walker-Tisdale...
13.95
Indiana's Favorite Restaurants: With a Recipe Sampler
~ Reid Duffy Indiana University Press Reid Duffy
13.95
Libations of the Eighteenth Century: A Concise Manual for the Brewing of Au
~ David A. Woolsey Universal Publishers,US David A. ...
13.97
Cook's Illustrated
~ Cook's Illustrated
13.98
Cookin' with Honey: What Literary Lesbians Eat
~ Firebrand Books,U.S.
13.98
Spicy Vegetarian Cuisine: Recipes from the Curry in a Hurry Restaurant
~ Mark Hajime Alliance Press,U.S. Mark Hajime
13.98
Overcoming Overeating: Living Free in a World of Food
~ Jane R. Hirschmann - Carol H. Munter Da Capo Press...
13.98
Arrowhead Mills Cookbook
~ Vicki Rae Chelf Avery Publishing Group Inc.,U.S. V...
-1%
13.99
The Illustrated Encyclopedia of Classic Cocktails: Mixed, Blended and Fruit
~ Stuart Walton - Suzannah Olivier - Joanna Farrow L...
13.99
The Potter's Book of Glaze Recipes
~ Emmanuel Cooper A & C Black Publishers Ltd Emmanue...
13.99
Cooked Until Desired Tenderness
~ Cleo Papanikolas Frog Ltd Cleo Papanikolas
13.99
Ronald McDonald's International Burger Book
~ Ronald L. McDonald Hats off Books Ronald L. McDona...
13.99
Star Grazing in Hollywood: Reminiscence of a Beverly Hills Restaurateur (Re
~ Milton Weiss iUniverse.com Milton Weiss
13.99
Edgar Cayce Encyclopedia of Foods for Health and Healing
~ Edgar Cayce ARE Press Edgar Cayce
-14%
14
The Hospitality Handbook on Practical Nutrition
~ L. Gordon-Davis Juta Academic L. Gordon-Davis
14
Finnish Cookbook (International Cookbook Series)
~ Beatrice Ojakangas Crown Publications Beatrice Oja...
14
Make Mine Medium Rare
~ Robert Scarola Xlibris Corporation Robert Scarola
14
Country Cookbook and Country Stories
~ J.D. Robbins Xlibris Corporation J.D. Robbins
14
Erotic Cuisine: A Natural History of Aphrodisiac Cookery
~ Marilyn Ekdahl Ravicz Xlibris Corporation Marilyn ...
-2%
14.02
White House Family Cookbook
~ Henry Haller - Virginia Aronson Random House Henry...
-2%
14.04
American Food Writing: An Anthology with Classic Recipes
~ Library of America
14.04
Cocina Para DOS (Cocina Facil)
~ Cornelia Adam Everest Publishing Cornelia Adam
14.06
Crafting the Culture and History of French Chocolate
~ Susan J. Terrio University of California Press Sus...
14.06
The New York Times Country Weekend Cookbook
~ St. Martin's Press
-16%
14.08
Villas at Table: Passion for Food and Drink (Cook's Classic Library)
~ James Villas The Lyons Press James Villas
14.08
Food by Design
~ Antonio G. Gardoni - Ferran Adria - Jump Studios B...
14.14
Food in Roman Britain
~ Joan P. Alcock NPI Media Group Joan P. Alcock
-4%
14.15
Unmentionable Cuisine
~ Calvin W. Schwabe University of Virginia Press Cal...
-7%
14.16
The World Encyclopedia of Vegetables
~ Christine Ingram Lorenz Books Christine Ingram
14.19
Beer and Food: An American History
~ Bob Skilnik Jefferson Press,US Bob Skilnik
14.19
Search for Sushi: A Gastronomic Guide
~ Carl Chu Crossbridge Publishing Co Carl Chu
14.19
Estonian Tastes and Traditions (Hippocrene Cookbook Library)
~ Karin Annus Karner Hippocrene Books Inc.,U.S. Kari...
14.2
Fabulous Feasts: Mediaeval Cookery and Ceremony
~ Madeleine Pelner Cosman George Braziller Madeleine...
14.2
The Good Housewife's Jewel (Southover Historic Cookery & Housekeeping)
~ Thomas Dawson Southover Press Thomas Dawson
14.2
Dictionary of Healthful Food Terms
~ Bev Bennett Barron's Educational Series Bev Bennet...
14.2
The Amateur Gourmet
~ Gini Anding iUniverse.com Gini Anding
14.20
Crafting the Culture and History of French Chocolate
~ Susan J. Terrio University of California Press Sus...
14.2
Zinfandel: A History of a Grape and Its Wine (California Studies in Food &
~ Charles Sullivan University of California Press Ch...
14.24
Exotic Brew: Art of Living in the Age of Enlightenment
~ Piero Camporesi Polity Press Piero Camporesi
14.24
Amish Cooking
~ Amish Women Committee Herald P.,U.S. Amish Women C...
14.24
Beans: A History
~ Ken Albala Berg Publishers Ltd Ken Albala
14.24
Friendly Foods: Gourmet Vegetarian Cuisine
~ Ron Pickarski Ten Speed Press,U.S. Ron Pickarski
14.24
Around the Table: Women on Food, Cooking, Nourishment, Love... and the Moth
~ Lela Nargi Jeremy P Tarcher Lela Nargi
14.24
Remembrance of Repasts: An Anthropology of Food and Memory (Materializing C
~ David E. Sutton Berg Publishers Ltd David E. Sutto...
14.24
The Olive Tree of Civilisation
~ John Train Antique Collectors' Club Ltd John Train...
14.24
Recruit the Right People: A Guide for Small Hospitality Businesses
~ Phil Raynsford Thomson Learning Phil Raynsford
14.3
La Cocina Mediterranea (El Libro De Bolsillo)
~ Lourdes March Alianza Editorial Sa Lourdes March
14.3
Guia Y Gastronomia Del Camino De Santiago (El Libro De Bolsillo)
~ Maria Zarzalejos Alianza Editorial Sa Maria Zarzal...
14.3
El Pan De Los Jesuitas (El Libro De Bolsillo)
~ Hermano Rick Curry Alianza Editorial Sa Hermano Ri...
-1%
14.33
Management in der Hauswirtschaft
~ Jürgen Romainczyk Neuer Merkur GmbH Jürgen Romainc...
-1%
14.36
Dessert University
~ Roland Mesnier Simon & Schuster Ltd Roland Mesnier...
14.36
Fiery Cuisines: World's Most Delicious Hot Dishes
~ Dave DeWitt - Nancy Gerlach - Pat Katz Ten Speed P...
-2%
14.37
The Gourmet Cookbook: More Than 1000 Recipes (Now with DVD)
~ Houghton Mifflin Company
14.41
Un menu para cada dia del ano
~ Canal Cocina Plaza & Janes Editories Sa Canal Coci...
14.43
The New Doubleday Cookbook
~ Jean Anderson - Elaine Hanna Bantam Doubleday Dell...
14.46
Adventures of an Italian Food Lover: With Recipes from 254 of My Very Best
~ Faith Heller Willinger Clarkson N Potter Publisher...
14.5
My Mexico
~ Diana Kennedy Crown Publications Diana Kennedy
14.5
Mealtime Memories: Sharing the Warmth of Family Traditions
~ Thomas Nelson Publishers
14.5
Schuler's: Fresh Recipes & Warm Memories
~ Jonathan Schuler - Hans Schuler Huron River Press ...
14.5
A Taste of Ancient Rome
~ Ilaria Gozzini Giacosa University of Chicago Press...
14.51
Chinese Garnishes with Platter Arrangements (Wei-Chuan Cookbook Seris)
~ Su-Huei Huang Wei-Chuan Publishing Co Ltd ,U.S. Su...
14.52
Hollywood Dish: Recipes, Tips and Tales of a Hollywood Caterer
~ Nick Grippo - Jane C. Russo Angel City Press,U.S. ...
-35%
14.57
Biscuits and Scones: 62 Recipes from Breakfast Biscuits to Homey Desserts
~ Elizabeth Alston Clarkson N Potter Publishers Eliz...
-27%
14.61
Napa
~ James Conaway Quill Press James Conaway
-1%
14.62
Chef Daniel Boulud
~ Daniel Boulud - Peter Kaminsky Editions Assouline ...
14.63
Atlas Mundial del Gastronomo
~ Martha Rose Shulman Blume Martha Rose Shulman
14.63
Meals in Minutes O/P
~ Grant Bristol Publishing Enterprises Inc.,U.S. Gra...
-3%
14.65
Smoking Food
~ Ricky M. Gribling Hyland House Publishing Ricky M....
14.65
Nutrition for Foodservice and Culinary Professionals: Student Workbook
~ Karen Eich Drummond - Lisa M. Brefere John Wiley &...
14.68
Farmhouse Cookbook
~ Susan Herrmann Loomis Workman Publishing Susan Her...
-1%
14.72
The Gourmet Atlas
~ Ward Hungry Minds Inc,U.S. Ward
14.72
Bachelor's Tiny Kitchen: A Man's Guide to Cooking and Entertaining (Tiny Ki
~ Denise Sullivan - Bill Medved Tiny Kitchen Publish...
14.72
Que Vivan Los Tamales! (Dialogos (Paperback)) (Dialogos)
~ Jeffrey M. Pilcher University of New Mexico Press ...
-2%
14.75
Prentice Hall Dictionary of Culinary Arts, The: Academic Version
~ Gaye Ingram - Steven R. Labensky - Sarah R. Labens...
-22%
14.76
The Encyclopedia of Sauces for Your Pasta: Greatest Collection of Pasta Sau
~ Charles A. Bellissino Marcus Kimbery Publishing Co...
14.76
Aguecheek's Beef, Belch's Hiccup and Other Gastronomic Interjections: Liter
~ Robert Appelbaum University of Chicago Press Rober...
14.76
Cucina Simpatica: Robust Trattoria Cooking from Al Forno
~ Johanne Killeen - George Germon HarperCollins Joha...
-1%
14.78
Hugh Johnson's Story of Wine
~ Hugh Johnson Mitchell Beazley Hugh Johnson
14.8
The Corinne T. Netzer Encyclopedia of Food Values
~ Corinne T. Netzer Delacorte Press Corinne T. Netze...
-5%
14.85
Secretos de Los Pescados y Mariscos
~ Jorge Coco Pacheco Origo Ediciones Jorge Coco Pach...
14.85
Endangered Recipes: Too Good to Be Forgotten
~ Lari Robling Stewart, Tabori & Chang Lari Robling
14.85
I Am Almost Always Hungry: Seasonal Menus and Memorable Recipes
~ Lora Zarubin Stewart, Tabori & Chang Lora Zarubin
-28%
14.89
Pot Luck Cook Book
~ Sunset Books Sunset Books,U.S. Sunset Books
-2%
14.89
Rockenwagner
~ Hans Rockenwagner - Brigit Binns Ten Speed Press,U...
14.89
Best of the Best: The Best Recipes from the 25 Best Cookbooks of the Year (
~ Food &. Wine Magazine American Express Food & Wine...
14.89
Feast Your Eyes: The Unexpected Beauty of Vegetable Gardens (Smithsonian In
~ Susan Pennington University of California Press Su...
14.89
Inside America's Test Kitchen: All New Recipes, Tips, Equipment Ratings, Fo
~ Cook's Illustrated Magazine America's Test Kitchen...
-7%
14.91
American Culinary Federation Guide to Competitions
~ Edward C. Leonard - American Culinary Federation J...
14.91
A History of Cooks and Cooking (The Food)
~ Michael Symons University of Illinois Press Michae...
14.92
Cooking Light (Cooking Light Annual Recipes)
~ Oxmoor House, Incorporated
14.93
"New York Times" Cookbook
~ Craig Claiborne HarperCollins Craig Claiborne
14.94
Delights of Delicate Eating Pb
~ Pennell University of Illinois Press Pennell
14.94
Prairie Avenue Cookbook: Recipes and Recollections from Prominent 19th-Cent
~ Carol Callahan Southern Illinois University Press ...
14.94
William Verrall's Cookery Book 1759
~ William Verrall - Ann Haly Southover Press William...
14.94
Cooking Light (Cooking Light Annual Recipes)
~ Oxmoor House, Incorporated
14.94
Food and Wine Pairing: A Sensory Experience
~ Robert Harrington John Wiley & Sons Inc Robert Har...
14.95
Flavours of Byzantium
~ Andrew Dalby Prospect Books Andrew Dalby
14.95
William Verrall's Cookery Book 1759
~ William Verrall - Ann Haly Southover Press William...
14.95
Dainty Dishes for Slender Incomes (A Vintage Cookery Books Classic Reprint)
~ "Isobel" Read Books "Isobel"
14.95
The Idiot's Guide to Choosing a Caterer (Pocket Idiot's Guide)
~ Patty Sachs - Phyllis Cambria Alpha Books Patty Sa...
14.95
Reflexions
~ Richard Olney Brick Tower Press of New York Richar...
14.96
The Book of Yields: Accuracy in Food Costing and Purchasing
~ Francis T. Lynch John Wiley & Sons Inc Francis T. ...
14.96
The Everything Cookbook (Everything (Cooking))
~ Faith Jaycox - Sarah Jaycox Adams Media Corporatio...
14.98
The Everything Cookbook (Everything (Cooking))
~ Faith Jaycox - Sarah Jaycox Adams Media Corporatio...
14.98
Jeanne Rose's Herbal Guide to Food: Eating Healthy the Herbal Way - with 12
~ Jeanne Rose North Atlantic Books,U.S. Jeanne Rose
14.98
Recipes from the Moon: More Recipes from Vermont's Oldest Vegetarian Restaurant
~ Gary Beardsworth Ten Speed Press,U.S. Gary Beardsw...
14.98
Die Suppe Lugt
~ Hans-Ulrich Grimm J.G. Cotta'sche, Buchhandlung Na...
14.98
Cooking with Astrology
~ Sydney Omarr - Mike Roy Crossing Press,U.S. Sydney...
14.98
Satisfying Soups: Homemade Bisques, Chowders, Gumbos, Stews and More
~ Phyllis Hobson Storey Books Phyllis Hobson
14.98
The Everything Chocolate Cookbook (Everything (Cooking))
~ Laura Tyler Samuels Adams Media Corporation Laura ...
14.98
365 Quick Tips: Kitchen Tricks and Shortcuts to Make You a Faster, Smarter,
~ Boston Common Press
14.98
Cooking Secrets My Mother Never Taught ME (Secrets My Mother Never Taught Me)
~ Joni Hilton Prima Lifestyles Joni Hilton
14.98
Run for the Kitchen
~ McCormick Partners Publishing Group McCormick
14.98
The Balkan Cookbook
~ Vladimir Mirodan Pelican Publishing Co Vladimir Mi...
-6%
14.99
Are You Hungry Tonight?
~ Brenda Arlene Butler Gramercy Books Brenda Arlene ...
14.99
Author's Famous Recipes and Reflections on Food
~ Diane E. Holloway iUniverse.com Diane E. Holloway
14.99
Complete Idiot's Guide to Cooking Science and Techniques (Complete Idiot's
~ Sarah R. Labensky - James Fitzgerald Alpha Books S...
14.99
The Sophisticated Sandwich: Exotic, Eclectic, Ethnic Eatables (Kitchen Edition)
~ Janet Hazen Da Capo Press Janet Hazen
14.99
Complete Idiot's Guide to American Cooking (Complete Idiot's Guides (Lifest
~ Ronnie Fein Alpha Books Ronnie Fein
14.99
La Nueva Cocina De La Thermomix (El Libro De Bolsillo)
~ Maria A. Terry Munoz Alianza Editorial Sa Maria A....
14.99
Vinegar: The User Friendly Standard Text, Reference and Guide to Appreciati
~ Lawrence J. Diggs iUniverse.com Lawrence J. Diggs
14.99
Real Wine: the rediscovery of natural winemaking
~ Patrick Matthews Mitchell Beazley Patrick Matthews...
14.99
Kitchen Conversations: Robust Recipes and Flavor Secrets from One of Americ
~ Joyce Eserky Goldstein Cookbooks Joyce Eserky Gold...
14.99
Natural Cooking the Old-fashioned Way
~ Robert W. Pelton iUniverse.com Robert W. Pelton
14.99
An Illustrated Cook's Notebook (Illustrated Notebooks)
~ Clarke Exley Publications Clarke
14.99
Red Lion Cookbook, The
~ Suzi Forbes Chase Berkshire House Publishers,U.S. ...
-3%
15
Encyclopedia of Foods: A Guide to Healthy Nutrition
~ Academic Press
15
Sussex Recipe Book: With a Few Excursions into Kent
~ M. K. Samuelson Southover Press M. K. Samuelson
-1%
15.04
Die besten Checklisten für Ihre erfolgreiche Unternehmensgründung in der Ga
~ Thomas Paul Interna Aktuell Thomas Paul
-37%
15.13
Tapas (Cookery)
~ Anja Werth Dumont Monte UK Anja Werth
-31%
15.13
Vegetables from Amaranth to Zucchini
~ Elizabeth Schneider William Morrow Elizabeth Schne...
15.14
The Robert E.Lee Family Cooking and Housekeeping Book
~ Anne Carter Zimmer University of North Carolina Pr...
15.14
Culinary Jottings for Madras
~ Wyvern Prospect Books Wyvern
15.15
The Tomato in America: Early History, Culture, and Cookery
~ Andrew F. Smith University of South Carolina Press...
15.15
Pilaf, Pozole and Pad Thai: American Women and Ethnic Food
~ Sherrie A. Inness University of Massachusetts Pres...
15.15
The Simple Recipe Cookbook
~ Shelly Hadley Lulu.com Shelly Hadley
15.15
The Ladies' Etiquette Handbook: The Importance of Being Refined in the 1880
~ University of Iowa Press
15.15
Story of Corn
~ Betty Fussel University of New Mexico Press Betty ...
15.15
Eating as I Go: Scenes from America and Abroad
~ Doris Friedensohn University Press of Kentucky Dor...
15.15
Politics and Pot Roast: A Flavorful Look at the Presidency
~ Sarah Hood Salomon Bright Sky Press Sarah Hood Sal...
15.15
One Continuous Picnic: A Gastronomic History of Australia
~ Michael Symons Melbourne University Press Michael ...
15.15
The Robert E.Lee Family Cooking and Housekeeping Book
~ Anne Carter Zimmer University of North Carolina Pr...
-16%
15.16
Essentials of Professional Cooking: Student Workbook
~ Wayne Gisslen John Wiley & Sons Inc Wayne Gisslen
-39%
15.17
Essentials of Professional Cooking: Student Workbook
~ Wayne Gisslen John Wiley & Sons Inc Wayne Gisslen
-34%
15.17
American Culinary Federation Guide to Competitions
~ Edward C. Leonard - American Culinary Federation J...
15.17
Cuisine and Culture: A History of Food and People
~ Linda Civitello John Wiley & Sons Inc Linda Civite...
15.17
Culinary Schools 2003 (Peterson's Culinary Schools)
~ PETERSON S Peterson's PETERSON S
15.17
Nutrition for Foodservice and Culinary Professionals: Student Workbook
~ Karen Eich Drummond - Lisa M. Brefere John Wiley &...
15.17
Wine: From Grape to Glass
~ Jens Priewe Abbeville Press Inc.,U.S. Jens Priewe
15.18
Culinary Cultures of Europe, Identity, Diversity and Dialogue
~ Dara Goldstein Council of Europe Dara Goldstein
15.18
The Silver Spoon
~ Various Phaidon Press Ltd Various
15.19
A Movable Feast: Ten Millennia of Food Globalization
~ Kenneth F. Kiple Cambridge University Press Kennet...
15.19
Gusto
~ Denise Gigante Routledge Denise Gigante
15.19
Fish on Friday: Feasting, Fasting, and Discovery of the New World
~ Brian M. Fagan Basic Books Inc.,U.S. Brian M. Faga...
15.2
Egg Pies, Moss Cakes, and Pigeons Like Puffins: Eighteenth-Century British
~ Vincent DiMarco iUniverse.com Vincent DiMarco
15.2
Art, Culture and Cuisine: Ancient and Medieval Gastronomy
~ Phyllis Pray Bober University of Chicago Press Phy...
15.21
Overcoming Overeating: Living Free in a World of Food
~ Jane R. Hirschmann - Carol H. Munter Da Capo Press...
15.33
The Food Lover's Guide to the Gourmet Secrets of Paris
~ Kate Whiteman Universe Kate Whiteman
15.35
Cocinar Para Manana (Delicias De La Cocina Series)
~ Lola Garcia Navarro Libsa, Editorial S.A. Lola Gar...
15.35
The Ultimate Cook Book: 900 New Recipes, Thousands of Ideas
~ Bruce Weinstein - Mark Scarbrough Morrow Cookbooks...
-2%
15.37
The Hali'lmaile General Store Cookbook: Homecooking from Maui
~ Beverly Gannon - Bonnie Friedman Ten Speed Press,U...
15.37
In the Kennedy Kitchen: Recipes and Recollections of a Great American Family
~ Neil Connolly DK Publishing (Dorling Kindersley) N...
15.37
The Union Square Cafe Cookbook
~ Danny Meyer - Michael Romano HarperCollins,Austral...
15.37
The New Doubleday Cookbook
~ Jean Anderson - Elaine Hanna Bantam Doubleday Dell...
15.37
Heartland: The Best of the Old and the New from Midwest Kitchens
~ Marcia Adams Clarkson Potter Marcia Adams
15.39
Glossary of Pesticide Chemicals
~ Food and Drug Administration University Press of t...
-2%
15.4
Directions for Cookery: Its Various Branches
~ Eliza Leslie Creative Cookbooks Eliza Leslie
15.41
The Experienced English Housekeeper
~ Elizabeth Raffald Southover Press Elizabeth Raffal...
15.41
The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Plea
~ Jeffrey Steingarten Vintage Books Jeffrey Steingar...
-1%
15.43
Club Cuisine: Cooking with a Master Chef
~ Edward C. Leonard - American Culinary Federation J...
-1%
15.44
Profiles from the Kitchen: What Great Cooks Have Taught Us About Ourselves
~ Charles A. Baker-Clark University Press of Kentuck...
15.44
Bittersweet: The Story of Sugar
~ Peter Macinnis Allen & Unwin Peter Macinnis
15.45
Farmhouse Fare
~ Various Read Books Various
15.45
The Art of Cookery Made Plain and Easy
~ Mrs. Glasse Standard Publications, Inc Mrs. Glasse...
-1%
15.48
Eating Culture
~ Ron Scapp State University of New York Press Ron S...
15.49
Popped Culture: The Social History of Popcorn in American
~ Andrew F. Smith Smithsonian Books,US Andrew F. Smi...
15.49
Ship to Shore 1: Caribbean Charter Yacht Recipes
~ Jan Robinson Ship to Shore Jan Robinson
15.49
Ship to Shore II: Caribbean Charter Yacht Recipes
~ Jan Robinson Ship to Shore Jan Robinson
15.49
Manly Meals and Mom's Home Cooking: Cookbooks and Gender in Modern America
~ Jessamyn Neuhaus Johns Hopkins University Press Je...
15.51
The Encyclopedia of Sauces for Your Food
~ Charles A. Bellissino Marcus Kimbery Publishing Co...
-37%
15.56
Favorite Brand Name Recipe Cookbook
~ Consumer Guide Random House Value Pub Consumer Gui...
-8%
15.57
The Food Lover's Guide to the Gourmet Secrets of Rome
~ Diane Seed Universe Diane Seed
15.57
The Foster's Market Cookbook
~ Sara Foster - Sarah Belk King Random House Sara Fo...
15.57
Tru: A Cookbook from the Legendary Chicago Restaurant
~ Rick Tramonto - Gale Gand Random House Rick Tramon...
15.57
In the Sweet Kitchen: The Definitive Baker's Companion
~ Regan Daley Artisan Publishers Regan Daley
15.57
Venice and Food
~ Sally Spector Arsenale Sally Spector
15.57
The Cheese Plate
~ Max McCalman - David Gibbons Crown Publications Ma...
15.62
History of Food
~ Maguelonne Toussaint-Samat Blackwell Publishers Ma...
15.66
Cook's Illustrated
~ Cook's Illustrated
15.66
Cooking with David Burke
~ David Burke - Carmel Berman Reingold Alfred A Knop...
15.66
Cook's Country (Cook's Country Magazine)
~ America's Test Kitchen
-7%
15.67
Sacramental Magic in a Small-Town Cafe: Recipes and Stories from Brother Ju
~ Peter Reinhart - Br. Da Capo Press Peter Reinhart ...
15.67
Savouring the East: Feasts and Stories from Istanbul to Bali
~ David Burton Faber and Faber David Burton
15.67
Time to Eat! 15 Minute Meals for Busy Parents
~ Nicole Straight Lulu.com Nicole Straight
15.67
Cooking for Dummies (For Dummies)
~ Bryan Miller - Marie Rama Hungry Minds Inc,U.S. Br...
15.69
Enciclopedia de La Cerveza (Grandes Obras Series)
~ Berry Verhoef Edimat Libros Berry Verhoef
-1%
15.74
Einführung in die Ernährungslehre.
~ Willi Wirths Neuer Umschau Verlag GmbH Willi Wirth...
-17%
15.76
History of Wine in America Volume 1: From the Beginnings to Prohibition: v. 1
~ Thomas Pinney University of California Press Thoma...
-22%
15.80
Food & Wine Magazine's Wine Guide 2002 (Food & Wine Magazine's Official Win
~ Jamal Rayyis American Express Food & Wine Magazine...
15.8
Eating Right in the Renaissance (California Studies in Food & Culture) (Cal
~ Ken Albala University of California Press Ken Alba...
-9%
15.81
The Complete Guide to Microwave Cooking (Practical Handbook)
~ Carol Bowen Lorenz Books Carol Bowen
-4%
15.81
The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (
~ Carole Clements Lorenz Books Carole Clements
15.83
Concordance of English Recipes: Thirteenth Through Fifteenth Centuries
~ J. Terry Nutter - Johnna H. Holloway - Constance H...
-34%
15.84
Mark My Words for Cooks: Bookmark and Sticker Kit (Mark My Words)
~ Chronicle Books - International Arrivals Chronicle...
15.84
The Wilder Shores of Gastronomy: Twenty Years of Food Writing from the Jour
~ Alan Davidson Ten Speed Press,U.S. Alan Davidson
15.86
The Menu Dictionary
~ Victoria Luckett Sweetwater Press,U.S. Victoria Lu...
15.87
The President's Table: Two Hundred Years of Dining and Diplomacy
~ Barry Landau Collins Barry Landau
15.87
The Complete Baking Cookbook: 350 Recipes from Cookies and Cakes to Muffins
~ George Geary Robert Rose George Geary
15.87
Martin Yan's Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns
~ Martin Yan Morrow Cookbooks Martin Yan
15.88
El Libro de La Cocina Espa~nola: Gastronomia E Historia (Los 5 Sentidos)
~ Nestor Lujan - Juan Perucho TusQuets Nestor Lujan ...
-4%
15.9
The Anatomy of a Dish
~ Diane Forley - Catherine Young Workman Publishing ...
15.9
Management des hauswirtschaftlichen Dienstleistungsbetriebs
~ Imre Somogyi Neuer Merkur GmbH Imre Somogyi
15.9
Eve: Contemporary Cuisine Methode Traditionnelle
~ Eve Aronoff Huron River Press Eve Aronoff
15.9
Dean and Deluca: The Food and Wine Cookbook
~ Jefferson Morgan - Steven Rothfeld Chronicle Books...
15.9
The Best of America's Test Kitchen 2008: The Year's Best Recipes, Equipment
~ America's Test Kitchen
15.9
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
~ Alice Waters Clarkson N Potter Publishers Alice Wa...
15.9
The World Encyclopaedia of Fish and Shellfish: The Definitive Guide to the
~ Kate Whiteman Lorenz Books Kate Whiteman
-1%
15.91
Spectacular Restaurants of Texas
~ Jolie Carpenter Signature Publishing Group & Panac...
15.93
TITLE NOT SUPPLIED
~ Springer-Verlag Berlin and Heidelberg GmbH & Co. ...
15.94
Authors In the Kitchen: Recipes, Stories, and More
~ Sharron L. McElmeel - Deborah L. McElmeel Librarie...
15.94
Fish and Seafood (Cooking for Today)
~ "Better Homes and Gardens" Better Homes and Garden...
15.94
Salads (Cooking for Today)
~ "Better Homes and Gardens" Better Homes and Garden...
15.95
All Manners of Food: Eating and Taste in England and France from the Middle Ages
~ Stephen Mennell University of Illinois Press Steph...
15.95
Pickled Herring and Pumpkin Pie: A Nineteenth-Century Cookbook for German I
~ Henriette Davidis The University of Wisconsin Pres...
15.95
Fast and Feast: Food in Mediaeval Society
~ Bridget Ann Henisch Penn State University Press Br...
15.98
The Great Potato Book
~ Florence Fabricant Ten Speed Press,U.S. Florence F...
15.98
Sweet to Shore Cookbook: Caribbean Charter Yacht Recipes - The Ultimate in
~ Jan Robinson Login Publishers Consortium Jan Robin...
15.98
Slim to Shore: Caribbean Charter Yacht Recipes - All the Low's and No's (Sh
~ Jan Robinson Login Publishers Consortium Jan Robin...
-4%
15.99
The Eternal Food: Gastronomic Ideas and Experiences of Hindus and Buddhists
~ State University of New York Press
-1%
15.99
Gourmet-to-go: Guide to Opening and Operating a Speciality Food Store
~ Robert Wemischer - Karen Karp John Wiley & Sons In...
15.99
Philosophy in the Kitchen - The Culinary Arts Discussed
~ Dr. Strauss Read Books Dr. Strauss
15.99
The Dehydrator Cook Book (Nitty Gritty Cookbooks)
~ Joanna White Bristol Publishing Enterprises Inc.,U...
15.99
Compliments of the Chef: Great Recipes from the Innovative Restaurants of B
~ Da Capo Press
15.99
The Good Cook's Book of Mustard: With More Than 100 Recipes
~ Michele Anna Jordan - Michel Stong Da Capo Press M...
15.99
Sip to Shore: Cocktails and Hors d'Oeuvre - A Collection of Caribbean Chart
~ Jan Robinson Ship to Shore Jan Robinson
15.99
TITLE NOT SUPPLIED
~ Springer-Verlag, Austria
15.99
The Gourmet's Vinaigrettes and Salads Cookbook:Superb Nouvelle Salads and V
~ Keith A. Huffman iUniverse.com Keith A. Huffman
15.99
Cafe Des Artistes Cookbook
~ George Lang Crown Pub George Lang
16.01
The Best of Country Cookies: A Cookie Jarful of the Country's Best Family F
~ Country Store Reiman Pubs
-11%
16.03
European Gastronomy into the 21st Century
~ John Cousins Butterworth-Heinemann John Cousins
16.09
Jane Brody's Good Food Book: Eating and Cooking the High-carbohydrate Way f
~ Jane Brody W W Norton & Co Ltd Jane Brody
16.1
Feeding London: a Taste of History
~ Richard Tames Historical Publications Ltd Richard ...
16.1
Tea: The Book
~ Dominique T. Pasqualini - Bruno Suet Vilo Internat...
16.1
The Changing Chicken: Chooks, Cooks and Culinary Culture
~ Jane Dixon University of New South Wales Press (UN...
16.11
Recetas Para Todos , Canal Cocina (Obras Diversas)
~ Canal Cocina Plaza & Janes Editories Sa Canal Coci...
16.14
The Mitchell Beazley Red Wine Guide
~ Jim Ainsworth - Simon Woods Mitchell Beazley Jim A...
16.14
Culinary Taste: Consumer Behaviour in the International Restaurant Sector (
~ Donald Sloan Butterworth-Heinemann Donald Sloan
16.14
Good Bread Is Back: A Contemporary History of French Bread, the Way It Is M
~ Steven Laurence Kaplan Duke University Press Steve...
16.14
Exotic Appetites: Ruminations of a Food Adventurer
~ Lisa M. Heldke Routledge, Inc Lisa M. Heldke
16.14
A Sense of Place: An Intimate Portrait of the Niebaum-Coppola Winery and th
~ Francis Ford Coppola - Steven Koplan Routledge Fra...
-58%
16.15
Planning and Control for Food and Beverage Operations
~ Jack D. Ninemeier Educational Inst of the Amer Hot...
16.16
Mansion on Turtle Creek Cookbook
~ Fearing Avalon Travel Publishing Fearing
16.2
Reluctant Cook: Practical, Efficient, Familiar Recipes
~ Helen Gustafson Celestial Arts Helen Gustafson
16.21
The Silver Spoon
~ Editors Of Phaidon Press Phaidon Press Ltd Editors...
16.24
Martha Stewart's Baking Handbook
~ Martha Stewart Clarkson Potter Martha Stewart
-5%
16.25
Encyclopedia of Whisky
~ Michael Jackson Dorling Kindersley Publishers Ltd ...
-2%
16.25
Monet's Table: The Cooking Journals of Claude Monet
~ Claire Joyes Simon & Schuster Claire Joyes
-2%
16.25
Whole Foods Companion: A Guide for Adventurous Cook, Curious Shoppers, and
~ Dianne Onstad Chelsea Green Publishing Co Dianne O...
-1%
16.25
The New Spain: A Complete Guide to Contemporary Spanish Wine (New (Mitchell
~ John Radford Mitchell Beazley John Radford
16.25
The Wines of the South of France (Mitchell Beazley Classic Wine Library)
~ Rosemary George Mitchell Beazley Rosemary George
16.25
Baking Illustrated: The Ultimate Resource for the Modern Baker With More Th
~ Cooks Illus Magazine Cook's Illustrated Cooks Illu...
16.25
The Wines of Greece (Mitchell Beazley Classic Wine Library)
~ Konstantinos Lazarakis Mitchell Beazley Konstantin...
16.25
Languedoc-Rousillon: The Wines and Winemakers
~ Paul Strang Mitchell Beazley Paul Strang
16.25
The Concise Larousse Gastronomique: The World's Greatest Cookery Encycloped
~ Prosper Montagne Hamlyn Prosper Montagne
16.25
Larousse Encyclopedia of Wine (Larousse)
~ Hamlyn
16.25
The Last Food of England
~ Marwood Yeatman Ebury Press Marwood Yeatman
-33%
16.3
Lora Brody Plugged in: The Definitive Guide to the 20 Best Kitchen Appliances
~ Lora Brody Cookbooks Lora Brody
-1%
16.31
Every Day Vacation: A Collection of Recipes & Photographs from Four Califor
~ Amber Spinello Unknown Amber Spinello
-37%
16.35
Fish and Seafood (Great Cooking Made Easy Series, Vol 4)
~ Better Homes and Gardens
16.35
European Menu Translator
~ Whitney H. Galbraith - Anne T. Galbraith Creative ...
16.4
Cook and the Gardener: A Year of Recipes and Notes from the French Countryside
~ A Hesser W.W. Norton A Hesser
-25%
16.43
Apuntes de Cocina
~ Leonardo da Vinci Andromeda Publications Leonardo ...
-2%
16.45
Terrence Conran on Restaurants
~ Terence Conran Conran Octopus Ltd Terence Conran
16.46
Cooking at De Gustibus: Celebrating 25 Years of Culinary Innovation
~ Arlene Feltman Sailhac Stewart, Tabori & Chang Arl...
-2%
16.47
How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads,
~ Nick Malgieri Morrow Cookbooks Nick Malgieri
-10%
16.48
On Food And Cooking: The Science And Lore Of The Kitchen
~ Harold McGee James Bennett Pty Ltd Harold McGee
16.49
Oldways Table
~ K. Dun Gifford Ten Speed Press,U.S. K. Dun Gifford...
16.49
The Illustrated Encyclopedia of Classic Cocktails: Mixed, Blended and Fruit
~ Stuart Walton - Suzannah Olivier - Joanna Farrow L...
16.49
The Book of Yields: Accuracy in Food Costing and Purchasing
~ Francis T. Lynch John Wiley & Sons Inc Francis T. ...
16.5
New Concise Larousse Gastronomique: The World's Greatest Cookery Encycloped
~ Hamlyn
16.5
Dinner for Dickens: The Culinary History of Mrs Charles Dickens' Menu Books
~ Susan M. Rossi-Wilcox Prospect Books Susan M. Ross...
16.5
Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking
~ Pino Luongo - Mark Strausman Artisan Pino Luongo -...
16.5
University Wine Course: A Wine Appreciation Text and Self Tutorial
~ Marian W. Baldy Wine Appreciation Guild Marian W. ...
16.5
Van Gogh's Table at the Auberge Ravoux
~ Alexandra Leaf - Fred Leeman Artisan Alexandra Lea...
-11%
16.58
Molecular Gastronomy: Exploring the Science of Flavor (Arts & Traditions of
~ Herve This Columbia University Press Herve This
16.58
The Nut Lovers Cookbook
~ Shirl Carder Celestial Arts Shirl Carder
16.62
Quiche and Pate (Great American Cooking Schools)
~ Peter Kump Irena Chalmers Cookbooks Peter Kump
16.62
Know Your Onions or Mrs Beeton's Hinterland
~ Susan Watkin Lulu.com Susan Watkin
-2%
16.66
Petretti's Soda Pop Collectibles Price Guide: The Encyclopedia of Soda Pop
~ Allan Petretti KP Books Allan Petretti
16.68
Cool Careers Without College for People Who Love Food (Cool Careers Without
~ Kerry Hinton Rosen Publishing Group Kerry Hinton
-1%
16.7
Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent
~ Jeffrey Alford - Naomi Duguid Artisan Jeffrey Alfo...
16.75
Haut-Brion: An Illustrated Lineage
~ Asa Briggs Faber and Faber Asa Briggs
16.78
Applied Math for Food Service
~ Sarah R. Labensky Prentice Hall Sarah R. Labensky
-1%
16.85
The Professional Chef's Art of Garde Manger
~ Frederic H. Sonnenschmidt John Wiley & Sons Inc Fr...
-1%
16.88
Culinary Tourism (Material Worlds)
~ University Press of Kentucky
16.9
Food by Design
~ Antonio G. Gardoni - Ferran Adria - Jump Studios B...
16.92
Introducing Macrobiotic Cooking
~ Wendy Esko Japan Publications Trading Co Wendy Esk...
16.94
Remarkable Feasts: Adventures on the Food Trail from Baton Rouge to Old Peking
~ Leslie Forbes Simon & Schuster Leslie Forbes
16.94
Cooking Up World History: Multicultural Recipes and Resources
~ Patricia C. Marden - Suzanne I. Barchers Greenwood...
16.94
Winter Harvest Cookbook
~ Morgan Sasquatch Books Morgan
16.94
Introducing Macrobiotic Cooking
~ Wendy Esko Japan Publications Trading Co Wendy Esk...
16.95
One Hundred Recipes for the Chafing Dish
~ H. M. Kinsley - Louis Szathmary Creative Cookbooks...
16.95
My Bombay Kitchen: Traditional and Modern Parsi Home Cooking
~ NI King University of California Press NI King
16.95
The Improved Housewife, or Book of Receipts; with Engravings for Marketing
~ A. L. Webster Fredonia Books,US A. L. Webster
16.96
Joy of Gardening Cook Book
~ Janet Ballantyne Storey Books,US Janet Ballantyne
16.97
Ataste of Burgundy
~ Julian More Abbeville Press Inc.,U.S. Julian More
16.97
Where Hearts are Shared Cookbook: Simple Receipes and Tips for Entertaining
~ Jane Hansen Regal Books Jane Hansen
16.98
Where Hearts are Shared Cookbook: Simple Receipes and Tips for Entertaining
~ Jane Hansen Regal Books Jane Hansen
16.98
Off the Hook: Reflections and Recipes from an Old Salt
~ Roger Fitzgerald - Susan Volland Ten Speed Press,U...
16.98
Joy of Gardening Cook Book
~ Janet Ballantyne Storey Books,US Janet Ballantyne
16.98
Spam - A Biography
~ Carolyn Wyman Harcourt Brace International Carolyn...
16.98
White House Family Cookbook
~ Henry Haller - Virginia Aronson Random House Henry...
16.98
The Food Encyclopedia: Over 8, 000 Ingredients, Tools, Techniques and People
~ Jacques L. Rolland Robert Rose Inc,Canada Jacques ...
16.98
Cafe Beaujolais
~ Margaret Fox - John Bear Ten Speed Press,U.S. Marg...
-7%
16.99
The Yeast Connection Cookbook: A Guide to Good Nutrition and Better Health
~ William G. Crook - Marjorie Hurt Jones Square One ...
16.99
From the Soil to the Stomach: Notes on Healing from Lily Hill Farm
~ Penny L Kelly Writer's Club Press Penny L Kelly
16.99
Oregon's Cuisine of the Rain: From Lush Farm Foods to Regional Recipes
~ Karen Brooks Da Capo Press Karen Brooks
17.03
My Mexico
~ Diana Kennedy Crown Publications Diana Kennedy
-1%
17.06
Food Mania: An Extraordinary Visual Record of the Art of Food from Kitchen
~ Nigel Garwood - Rainer Voigt Clarkson N Potter Pub...
17.06
The Provence of Alain Ducasse
~ Alain Ducasse - Francois Simon Editions Assouline ...
-2%
17.08
Peter Gordon's World Kitchen
~ Peter Gordon Ten Speed Press Peter Gordon
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-2%
17.08
Fired Up: More Adventures and Recipes from Hudson's on the Bend
~ Sara Courington - Jeff Blank Ten Speed Press,U.S. ...
17.08
The Practical Encyclopedia of Asian Cooking
~ Sallie Morris - Deh-Ta Hsiung - Deh-ta Hsiung Lore...
17.09
French Food: On the Table, on the Page, and in French Culture
~ Routledge, Inc
17.09
The Turkey: An American Story (The Food): An American Story (The Food)
~ Andrew F. Smith University of Illinois Press Andre...
17.09
Food Hygiene for Food Handlers
~ Jill Trickett Thomson Learning Vocational Jill Tri...
17.1
Multilingual Thesaurus on Land Tenure. English Version
~ Food & Agriculture Org
17.12
So You Want to Be a Chef?: Your Guide to Culinary Careers
~ Lisa M. Brefere - Karen Eich Drummond - Brad Barne...
17.16
Wine: From Grape to Glass
~ Jens Priewe Abbeville Press Inc.,U.S. Jens Priewe
17.16
The Food I Love: Beautiful, Simple Food to Cook at Home
~ Neil Perry Atria Books Neil Perry
17.16
Petretti's Soda Pop Collectibles Price Guide: The Encyclopedia of Soda Pop
~ Allan Petretti KP Books Allan Petretti
17.16
Heineman's Encyclopedia of Juices, Tonics and Teas
~ Heineman - Albright Pearson Education Heineman - A...
17.19
Diccionario De Gastronomia Y Hosteleria
~ Ignacio Mendez- Trelles Paraninfo Ignacio Mendez- ...
-2%
17.20
Water of Life: A History of Wine-distilling and Spirits from 500 BC to AD 2000
~ C.Anne Wilson Prospect Books C.Anne Wilson
-2%
17.21
Why Just Cook It? Make It Fool Proof: Recipes for Professional Results with
~ Mark Coulton Pierce Hervey's Booklink Mark Coulton...
-1%
17.23
Complete Idiot's Guide to Cooking Science and Techniques (Complete Idiot's
~ Sarah R. Labensky - James Fitzgerald Alpha Books S...
17.3
Free to Be Thin: Cook Book
~ Coyle - Neva Bethany House Publishers Coyle - Neva...
-57%
17.34
French Lessons: Adventures with Knife, Fork, and Corkscrew (Random House La
~ Peter Mayle Random House Large Print Publishing Pe...
17.34
Cookery for the Hospitality Industry
~ Graham Dodgshun - Michel Peters Cambridge Universi...
-2%
17.37
Enciclopedia de La Cerveza (Grandes Obras Series)
~ Berry Verhoef Edimat Libros Berry Verhoef
17.37
Star Chefs on the Road: 10 Culinary Masters Share Stories and Recipes
~ American Express Food & Wine Magazine Corpora
17.4
Thousa
